SCI
机构:
来源:AGRICULTURE-BASEL年份:2022
关键词:
Oryza sativa L; controlled-release fertilizer; irrigation management; yield; nitrogen use efficiency
SCI
机构:
来源:MOLECULES年份:2022
关键词:
Chinese yam starches; molecular structure; processing properties; physicochemical properties
SCI
机构:
来源:FOOD & FUNCTION年份:2022
SCI
机构:
来源:FOOD & NUTRITION RESEARCH年份:2022
关键词:
anti-obesity; anti-inflammation; AMPK; aged green tea; metabolism
SCI
机构:
来源:JOURNAL OF ENVIRONMENTAL SCIENCES年份:2022
关键词:
Rice; Transcriptomics; Foliar silicon; Cadmium exposure
SCI
机构:
来源:FOOD CHEMISTRY年份:2022
关键词:
Alpha-linolenic acid; Diacylglycerol; Diacylglycerol stearin; Emulsion stability; In vitro digestion
SCI
机构:
来源:GENES年份:2022
关键词:
Tubb4b; mouse; spermatogonia cell; CRISPR; Cas9; cell cycle
SCI
机构:
来源:JOURNAL OF HAZARDOUS MATERIALS年份:2022
关键词:
Phytoplankton-bacteria interaction; Seepage pollution; Spatiotemporal scales; Tailings pond
SCI
机构:
来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2022
关键词:
B; amyloliquefaciens; Gene knock-out; Host modification; Alkaline protease
SCI
机构:
来源:ULTRASONICS SONOCHEMISTRY年份:2022
关键词:
Ultrasonic-assisted extraction; Deep eutectic solvents; Paederia scandens (Lour; ) Merr; Polyphenol; Antioxidant capacity