SCI
机构:
来源:INDUSTRIAL CROPS AND PRODUCTS年份:2022
关键词:
Genetic improvement; Population genomics; Gossypium hirsutum; Northwest Inland Region
SCI
机构:
来源:REPRODUCTION IN DOMESTIC ANIMALS年份:2022
关键词:
antioxidant capacity; hormone levels; L-cit; rams; semen quality
SCI
机构:
来源:FOOD CHEMISTRY年份:2022
关键词:
Mutton ham; Processing; Multiple reaction monitoring (MRM); Lipid dynamic changes; Quality control
SCI
机构:
来源:FOOD SCIENCE AND TECHNOLOGY年份:2022
关键词:
biogenic amines; modified QuEChERS; ultra-high-performance liquid chromatography-tandem mass spectrometry; Xinjiang smoked horsemeat sausages
SCI
机构:
来源:PAKISTAN JOURNAL OF ZOOLOGY年份:2022
关键词:
The E; coli; The P; przewalskii; Modified Yujin powder; Gentamicin sulfate; Blood parameter
SCI
机构:
来源:THEORETICAL AND APPLIED GENETICS年份:2022
SCI
机构:
来源:AGRICULTURE-BASEL年份:2022
关键词:
precision planter; motor-driven; CANopen protocol; photoelectric sensor; no-tillage
SCI
机构:
来源:FOOD SCIENCE AND TECHNOLOGY年份:2022
关键词:
Lycium ruthenicum Murry; anthocyanins; anti-fatigue
SCI
机构:
来源:JOURNAL OF FOOD COMPOSITION AND ANALYSIS年份:2022
关键词:
Cottonseed oil; Ultrasound; Green extraction; Carotenoids; Response surface methodology; Characteristic flavor
SCI
机构:
来源:OXIDATIVE MEDICINE AND CELLULAR LONGEVITY年份:2022