SCI
机构:
来源:JOURNAL OF FOOD SCIENCE年份:2022
关键词:
mu-calpain; hydroxyl radical; myofibrillar protein; protein degradation; tan mutton
SCI
机构:
来源:REPRODUCTION IN DOMESTIC ANIMALS年份:2022
关键词:
antioxidant capacity; hormone levels; L-cit; rams; semen quality
SCI
机构:
来源:FOOD CHEMISTRY年份:2022
关键词:
Mutton ham; Processing; Multiple reaction monitoring (MRM); Lipid dynamic changes; Quality control
SCI
机构:
来源:PAKISTAN JOURNAL OF BOTANY年份:2022
关键词:
Meta-analysis; Seed shape; Seed size; Soil seed bank persistence
SCI
机构:
来源:REPRODUCTION IN DOMESTIC ANIMALS年份:2022
关键词:
GNAQ; GRM1; HCRTR1; litter size; seasonal reproduction; sheep (Ovis aries)
SCI
机构:
来源:FOOD SCIENCE AND TECHNOLOGY年份:2022
关键词:
biogenic amines; modified QuEChERS; ultra-high-performance liquid chromatography-tandem mass spectrometry; Xinjiang smoked horsemeat sausages
SCI
机构:
来源:PAKISTAN JOURNAL OF ZOOLOGY年份:2022
关键词:
The E; coli; The P; przewalskii; Modified Yujin powder; Gentamicin sulfate; Blood parameter
SCI
机构:
来源:THEORETICAL AND APPLIED GENETICS年份:2022
SCI
机构:
来源:COMPUTATIONAL AND STRUCTURAL BIOTECHNOLOGY JOURNAL年份:2022
关键词:
Gut microbiota; Metagenomics; Domestic animals; Phenotypes; Database
SCI
机构:
来源:AGRICULTURE-BASEL年份:2022
关键词:
precision planter; motor-driven; CANopen protocol; photoelectric sensor; no-tillage