Biochemical characterization of a β-galactosidase from Lactiplantibacillus plantarum YLBGNL-S7 and utilization of its permeabilized whole-cell catalyst for in situ galactooligosaccharide synthesis during yogurt making

Li, Xin; Wang, Longlong; Guan, Bo; Xu, Chenxi; Hu, Youzhen; Han, Rui; Li, Xu; Ni, Yongqin; Li, Xin; Wang, Longlong; Guan, Bo; Xu, Chenxi; Hu, Youzhen; Han, Rui; Li, Xu; Ni, Yongqin; Li, Xin; Wang, Longlong; Guan, Bo; Xu, Chenxi; Hu, Youzhen; Han, Rui; Li, Xu; Ni, Yongqin; Zeng, Jun; Amirzada, Muhammad Imran; SCI

机构： Shihezi Univ, Sch Food Sci & Technol, Minist Agr & Rural Affairs, Key Lab Characterist Agr Prod Proc & Qual Control, Shihezi 832000, Xinjiang, Peoples R China; Shihezi Univ, Sch Food Sci & Technol, Key Lab Food Nutr & Safety Control, Xinjiang Prod & Construction Corps, Shihezi 832000, Xinjiang, Peoples R China; Shihezi Univ, Engn Res Ctr Storage & Proc Xinjiang Characterist, Sch Food Sci & Technol, Minist Educ, Shihezi 832000, Xinjiang, Peoples R China; XinJiang Acad Agr Sci, Inst Microbiol, Urumqi 830052, Peoples R China; COMSATS Univ Islamabad, Dept Pharm, Abbottabad Campus, Abbottabad 22060, Pakistan;

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Effect of Diet Supplementation with Two Yeast Cultures on Rumen Fermentation Parameters and Microbiota of Fattening Sheep In Vitro

Nueraihemaiti, Gulinizier; Nueraihemaiti, Gulinizier; Huo, Xiangdong; Zhang, Huiying; Shi, Honglin; Gao, Yan; Zeng, Jun; Lin, Qing; Lou, Kai; Nueraihemaiti, Gulinizier; Huo, Xiangdong; Zhang, Huiying; Shi, Honglin; Gao, Yan; Zeng, Jun; Lin, Qing; Lou, Kai; SCI

机构： Xinjiang Univ, Coll Life Sci & Technol, Urumqi 830049, Peoples R China; Xinjiang Acad Agr Sci, Microbiol Inst Microbiol, Urumqi 830091, Peoples R China; Xinjiang Lab Special Enviromental Microbiol, Urumqi 830091, Peoples R China;

关键词： yeast culture; ruminal fermentation; fattening sheep; microbial community; volatile fatty acids

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Effects of Sowing Time on Yield and Quality of Winter and Spring Wheat Varieties

Liu, Jun; Zeng, Chaowu; Xue, Lihua; Jia, Yonghong; Li, Jianjiang; Liang, Xiaodong; Shen, Yun; Shen, Yun; Zhang, Jinshan; Shi, Shubing; SCI

机构： Xinjiang Acad Agr Sci, Inst Food Crops, Urumqi 830091, Peoples R China; Changan Univ, Key Lab Subsurface Hydrol & Ecol Effects Arid Reg, Xian 710054, Peoples R China; Changan Univ, Sch Water & Environm, Xian 710054, Peoples R China; Xinjiang Agr Univ, Coll Agron, Urumqi 830052, Peoples R China;

关键词： wheat; yield; quality; sowing time; variety

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Designing stable walnut oil Pickering emulsions: Interfacial behavior and zero-order release of stigmasterol and /3 sitosterol using walnut protein-high methoxyl pectin-gallic acid complexes

Zhang, Xu; Zhan, Xiaoqian; He, Ruonan; Zhang, Honghong; Li, Yazhuan; Liu, Wenyu; Wei, Changqing; Zhang, Xu; Zhan, Xiaoqian; He, Ruonan; Zhang, Honghong; Li, Yazhuan; Liu, Wenyu; Wei, Changqing; Zhang, Xu; Zhan, Xiaoqian; He, Ruonan; Zhang, Honghong; Li, Yazhuan; Liu, Wenyu; Wei, Changqing; Wang, Ting; Zhang, Ting; SCI

机构： Shihezi Univ, Sch Food Sci & Technol, Key Lab Agr Prod Proc & Qual Control Specialty Coc, Shihezi 832000, Xinjiang, Peoples R China; Shihezi Univ, Sch Food Sci & Technol, Key Lab Food Nutr & Safety Control Xinjiang Prod &, Shihezi 832000, Xinjiang, Peoples R China; Shihezi Univ, Engn Res Ctr Storage & Proc Xinjiang Characterist, Sch Food Sci & Technol, Minist Educ, Shihezi 832000, Xinjiang, Peoples R China; Xinjiang Acad Agr & Reclamat Sci, Shihezi, Xinjiang, Peoples R China; Xinjiang Acad Agr Sci, Res Inst Farm Prod Storage & Proc, Urumqi, Peoples R China;

关键词： Walnut protein (WP)-high methoxyl pectin; (HMP)-gallic acid (GA); Stigmasterol (STI); /3 sitosterol (/3 SIT); Molecular docking simulation; Zero; order release

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Key factors uncovered by transcriptomic analysis in the regulation of glutamic acid repressing the browning of fresh-cut potatoes

Guan, Qinghua; Li, Wenhui; Dai, Mei; Qiao, Jin; Shi, Jingying; Song, Zunyang; Wu, Bin; Zhang, Zheng; Wu, Bin; Zhang, Zheng; SCI

机构： Shandong Agr Univ, Coll Food Sci & Engn, Key Lab Food Nutr & Hlth High Educ Shandong Prov, Tai An, Shandong, Peoples R China; Xinjiang Acad Agr Sci, Inst Agro Prod Storage, Urumqi, Xinjiang, Peoples R China; Xinjiang Acad Agr Sci, Xinjiang Key Lab Proc & Preservat Agr Prod, Urumqi, Xinjiang, Peoples R China;

关键词： Fresh-cut potatoes; Browning; Glutamic acid; Transcriptome analysis; ERF transcriptional factor

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Self-encapsulation ultra-soft micro-channel with high thermal conductivity and passive radiation cooling

Su, Weiyin; Guo, Zhonghui; Chang, Zeyu; Ma, Mingguo; Wang, Kun; Jiang, Jianxin; Li, Wen; Li, Jie; Yuan, Shengguang; Yao, Xi; Yan, Shengkun; SCI

机构： Beijing Forestry Univ, MOE Engn Res Ctr Forestry Biomass Mat & Bioenergy, Sch Mat Sci & Technol, Beijing 100083, Peoples R China; Guangxi Minzu Univ, Sch Chem & Chem Engn, Guangxi Collaborat Innovat Ctr Chem & Engn Forest, Guangxi Key Lab Chem & Engn Forest Prod, Nanning 530008, Peoples R China; Chinese Acad Sci, Res Ctr Ecoenvironm Sci, State Key Lab Environm Aquat Chem, Beijing, Peoples R China; Int Ctr Bamboo & Rattan, Beijing 100102, Peoples R China; Xinjiang Acad Agr Sci, Agr Mechanizat Inst, Urumqi 830091, Peoples R China;

关键词： Micro-channel; High thermal conductivity; Passive radiation cooling; Ultra-high reflectivity

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Preparation and Characterization of Cyperus-Derived Exosomes Loaded with Selenium Nanoparticles for Selenium Delivery Based on Exosome Protein Quantitation

Zhao, Dexiu; Yang, Xiaojun; Kelimu, Abulimiti; Jing, Lei; Yang, Dongmei; Wu, Bin; Hu, Weicheng; Fan, Hongbo; Huang, Xinhong; SCI

机构： Xinjiang Agr Univ, Coll Food & Pharmaceut Sci, Urumqi 836500, Peoples R China; Xinjiang Acad Agr Sci, Inst Agr Prod Storage & Proc, Urumqi 836500, Peoples R China; Yangzhou Univ, Med Coll, Yangzhou 225001, Peoples R China; South China Univ Technol, Coll Food Sci & Engn, Guangzhou 510641, Peoples R China; Xinjiang Camel Milk Engn Technol Res Ctr, Altay 836500, Peoples R China;

关键词： SeNPs; exosome; protein quantitation; PEG precipitation; ultrasonic cell fragmentation

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A Novel Polysaccharide from Blackened Jujube: Structural Characterization and Immunoactivity

Meng, Meng; Ning, Fang; He, Xiaoyang; Li, Huihui; Feng, Yinyin; Sun, Huiqing; Qi, Yanlong; SCI

机构： Tianjin Univ Sci & Technol, Coll Food Sci & Engn, State Key Lab Food Nutr & Safety, Minist Educ, 29,13th Ave,Tianjin Econ Technol Dev Area, Tianjin 300457, Peoples R China; Xinjiang Acad Agr Sci, Inst Agr Prod Proc, Xinjiang Key Lab Proc & Preservat Agr Prod, 403 Nanchang Rd, Urumqi 830091, Peoples R China;

关键词： blackened jujube; polysaccharide; structural characterization; immunoregulatory activity

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Subsurface Drip Irrigation Combined with Ammonium Enhances Root Growth in Rice (Oryza sativa L.), Leading to Improved N Uptake and Higher Yield Formation

Cui, Yuman; Ma, Weidong; Yang, Changnan; Wei, Changzhou; Zhang, Xinjiang; Cui, Yuman; Ma, Weidong; Yang, Changnan; Wei, Changzhou; Zhang, Xinjiang; Bai, Ruxiao; Xia, Tianze; Zhou, Guangwei; SCI

机构： Shihezi Univ, Coll Agr, Dept Agr Resources & Environm, North 4th St 221, Shihezi 832003, Peoples R China; Shihezi Univ, Key Lab Oasis Ecol Agr, Xinjiang Prod & Construct Grp, North 4th St 221, Shihezi 832003, Peoples R China; Xinjiang Prod & Construct Corps Key Lab Efficient, Shihezi 832000, Peoples R China; NYU, Tandon Sch Engn, Brooklyn, NY 11201 USA; Xinjiang Acad Agr Sci, Inst Agr Resources & Environm, Urumqi 830091, Peoples R China;

关键词： root spatial distribution; root activity; rice; N uptake; yield

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Integrated Analysis of Volatile Metabolites in Rose Varieties: Effects of Cultivar Differences and Drying Temperatures on Flavor Profiles

Zhang, Jun; Sun, Meile; Ren, Xiangrong; Yang, Jing; Zhang, Yijie; Hui, Jingtao; Li, Pengbing; Tao, Jianfei; Liu, Tianzhi; Lin, Guocang; SCI

机构： Xinjiang Acad Agr Sci, Comprehens Expt Farm, Urumqi 830012, Peoples R China;

关键词： rose flowers; hot air drying; variety; volatile substances; WGCNA

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