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Effects of sugar sources and doses on fermentation dynamics, carbohydrates changes, in vitro digestibility and gas production of rice straw silage
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来源:ITALIAN JOURNAL OF ANIMAL SCIENCE年份:2019关键词: Rice straw; sugar sources; fermentation quality; carbohydrates; in vitro digestibility
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Impacts on soil microbial characteristics and their restorability with different soil disinfestation approaches in intensively cropped greenhouse soils
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来源:APPLIED MICROBIOLOGY AND BIOTECHNOLOGY年份:2019关键词: Disinfestation processes; Microbiome; Soil chemical properties; Plant growth
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