SCI
机构:
来源:LAND DEGRADATION & DEVELOPMENT年份:2018
关键词:
gene expression; ion homeostasis; photosynthetic characteristics; salt-soil sustainable use; salt-tolerant soybean
SCI
机构:
来源:JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE年份:2018
关键词:
Exogenous spermine; Immature vegetable soybean; Cold storage; Chilling injury; Antioxidant system
SCI
机构:
来源:BMC PLANT BIOLOGY年份:2018
关键词:
Rose; Genome; Transcriptome; Simple sequence repeat; Transcription factor
SCI
机构:
来源:JOURNAL OF RARE EARTHS年份:2018
关键词:
Cerium chloride; Lanthanum chloride; Callus induction; Tissue culture; POD expression; Stomata
SCI
机构:
来源:SCIENTIFIC REPORTS年份:2018
SCI
机构:
来源:FOOD RESEARCH INTERNATIONAL年份:2018
关键词:
Dehydrated pumpkin carotenoids; Kinetics of carotenoids degradation; Carotenold isomers; Storage condition
SCI
机构:
来源:CHEMOSPHERE年份:2018
关键词:
Hydrothermal carbonization; Biochar; Greenhouse gases; GWP; GHGI
SCI
机构:
来源:PLOS ONE年份:2018
SCI
机构:
来源:DRYING TECHNOLOGY年份:2018
关键词:
Microwave-assisted vacuum frying; oil content; potato chips; Vacuum infrared radiation
SCI
机构:
来源:ACTA PHYSIOLOGIAE PLANTARUM年份:2018
关键词:
High temperature; qPCR; Radish; Spermidine; Transcriptome