SCI
机构:
来源:FRONTIERS IN VETERINARY SCIENCE年份:2021
关键词:
Streptococcus suis; genomic island; tigecycline; resistance; tet(M) variant
SCI
机构:
来源:INTERNATIONAL JOURNAL OF FOOD ENGINEERING年份:2021
关键词:
correlation; Nianzhuanstarch; retrogradation; structural properties; textural properties
SCI
机构:
来源:MOLECULAR BREEDING年份:2021
关键词:
Sesamum indicum L; Genetic map; QTL; Yield-related traits
SCI
机构:
来源:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY年份:2021
关键词:
walnut protein hydrolysate; scopolamine; cholinergic system; oxidative stress; peptidomics
SCI
机构:
来源:FRONTIERS IN PLANT SCIENCE年份:2021
关键词:
soybean; curled-cotyledon; mutant; DNA methylation; GmHDZ20
SCI
机构:
来源:FOOD AND ENERGY SECURITY年份:2021
关键词:
ABA; cAMP; heat stress; ion uptake; maize root; proteomics
SCI
机构:
来源:BIOCONTROL SCIENCE AND TECHNOLOGY年份:2021
关键词:
Penicillium aurantiogriseum; biocontrol; culture medium optimisation; sesame Fusarium wilt; growth promoting
SCI
机构:
来源:GENOMICS年份:2021
关键词:
MITE; Monkey King; Natural and synthesized Brassica napus; Distribution profile; Polymorphisms
SCI
机构:
来源:VIROLOGY JOURNAL年份:2021
关键词:
Avian influenza virus; Rapid detection; H7 subtype; Monoclonal antibodies; Immunochromatographic strip
SCI
机构:
来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2021
关键词:
Highland barley; Germination; Extrusion; In vitro digestion; Prebiotics