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food chemistry (85)
scientific reports (65)
international journal of biological macromolecules (64)
international journal of molecular sciences (63)
frontiers in plant science (58)
foods (55)
frontiers in microbiology (54)
plos one (53)
international journal of medicinal mushrooms (47)
science of the total environment (43)

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shanghai acad agr sci, ecoenvironm protect res inst, shanghai 201403, peoples r china (164)
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shanghai acad agr sci, biotechnol res inst, shanghai 201106, peoples r china (97)
shanghai acad agr sci, inst anim husb & vet sci, shanghai 201106, peoples r china (91)
shanghai acad agr sci, inst agrifood stand & testing technol, shanghai 201403, peoples r china (73)
shanghai acad agr sci, shanghai 201403, peoples r china (62)
shanghai acad agr sci, inst ecoenvironm & plant protect, shanghai 201403, peoples r china (55)
shanghai acad agr sci, inst agrofood stand & testing technol, shanghai 201403, peoples r china (48)
shanghai ocean univ, coll food sci & technol, shanghai 201306, peoples r china (47)
shanghai acad agr sci, shanghai 201106, peoples r china (45)

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资源类型: 外文期刊

共3302条记录

Fine mapping and identification of the candidate gene BoPur for purple head trait in cabbage (Brassica oleracea var. capitata)

Zhu, Xiaowei; Chen, Jinxiu; Tai, Xiang; Wang, Min; Ren, Yunying; Bo, Tianyue; Zhu, Xiaowei; Bo, Tianyue; SCI

机构： Shanghai Acad Agr Sci, Hort Res Inst, Shanghai Key Lab Protected Hort Technol, Shanghai, Peoples R China; Shanghai Acad Agr Sci, Hort Res Inst, Shanghai Key Lab Protected Hort Technol, Shanghai 201403, Peoples R China;

来源：PLANT BREEDING年份：2023

关键词： cabbage; fine mapping; molecular marker; purple head trait; transcriptome analysis

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Negative pressure irrigation as a potential technique for increasing vegetable yields and decreasing nitrous oxide emissions

Li, Shengping; Jiao, Ling; Wu, Xueping; Song, Xiaojun; Liu, Xiaotong; Gao, Huizhou; Han, Zixuan; Li, Shengping; Wu, Xueping; Han, Zixuan; Lu, Jinjing; Liang, Guopeng; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Beijing 100081, Peoples R China; State Key Lab Efficient Utilizat Arid & Semiarid A, Beijing, Peoples R China; Univ Liege, Terra Res Ctr, GxABT, 2 Passage Deportes, B-5030 Gembloux, Belgium; Shanxi Agr Univ, Inst Ecoenvironm & Ind Technol, Taiyuan 030031, Peoples R China; Univ Minnesota Twin Cities, Dept Forest Resources, St Paul, MN 55108 USA;

来源：SCIENTIA HORTICULTURAE年份：2023

关键词： Negative pressure irrigation; Greenhouse; Soil physicochemical properties; Vegetable yield; N2O emissions

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Transcriptome Co-Expression Network Analysis of Peach Fruit with Different Sugar Concentrations Reveals Key Regulators in Sugar Metabolism Involved in Cold Tolerance

Wang, Lufan; Ye, Zhengwen; Su, Mingshen; Zhang, Xianan; Du, Jihong; Li, Xiongwei; Zhou, Huijuan; Wang, Lufan; Zheng, Xiaolin; Huan, Chen; Ye, Zhengwen; Zhou, Huijuan; Huan, Chen; SCI

机构： Shanghai Acad Agr Sci, Forestry & Fruit Res Inst, Shanghai 201403, Peoples R China; Zhejiang Gongshang Univ, Coll Food Sci & Biotechnol, Hangzhou 310018, Peoples R China; Jiangsu Key Lab Hort Crop Genet Improvement, Nanjing 210000, Peoples R China;

来源：FOODS年份：2023

关键词： chilling injury; peach fruit; regulatory network; sugar metabolism; transcriptome analysis

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Real-Time Quantitative PCR: Primer Design, Reference Gene Selection, Calculations and Statistics

Chen, Zhiwei; Liu, Chenghong; Halford, Nigel G.; SCI

机构： Shanghai Acad Agr Sci, Biotechnol Res Inst, Shanghai Key Lab Agr Genet & Breeding, Shanghai 201106, Peoples R China; Rothamsted Res, Harpenden AL5 2JQ, Herts, England;

来源：METABOLITES年份：2023

关键词： quantitative real-time PCR; relative gene expression; normalized relative quantity; PCR efficiency

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Novel application of HS-GC-IMS for characteristic fingerprints and flavor compound variations in citrus reticulatae pericarpium during storage with different Aspergillus niger fermentation

Zhang, Yi; Tong, Xiaoyang; Chen, Bingjie; Wu, Songheng; Wang, Xiao; Zheng, Qi; Qiao, Yongjin; Tong, Xiaoyang; Jiang, Fei; SCI

机构： Shanghai Acad Agr Sci, Crop Breeding & Cultivat Res Inst, Res Ctr Agr Prod Preservat & Proc, Shanghai 201403, Peoples R China; Univ Shanghai Sci & Technol, Sch Hlth Sci & Engn, Shanghai 200093, Peoples R China; Shanghai Citrus Res Inst, Shanghai 201913, Peoples R China;

来源：FOOD CHEMISTRY-X年份：2023

关键词： HS-GC-IMS; Aspergillus niger; Citrus reticulatae pericarpium; Flavor compound; Different storage periods

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The Effect of Bacillus subtilis and Fructooligosaccharide as Antibiotic Substituent on Goose Performance Parameters, Serum Biochemical Indicators and Intestinal Morphology

LI, Guang-quan; Wang, Xian-ze; Liu, Yi; Yang, Yun-zhou; Wang, Cui; Gong, Shao-ming; He, Da-qian; Wang, Hui-ying; SCI

机构： Shanghai Acad Agr Sci, Inst Anim Husb & Vet Sci, Shanghai 201106, Peoples R China;

来源：KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI年份：2023

关键词： Bacillus subtilis; Fructooligosaccharide; Goose; Intestinal morphology; Performance parameters; Serum

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Biocontrol of tomato bacterial wilt by a combination of Bacillus subtilis GSJB-1210 and ningnanmycin

Wang, Jinbin; He, Chuan; Zhou, Yifan; Bai, Yinshuang; Li, Qingwei; Jiang, Wei; Huang, Yanna; He, Chuan; Jiang, Wei; Wang, Jinbin; Yue, Tong; Liu, Xiaofeng; SCI

机构： Shanghai Acad Agr Sci, Inst Biotechnol Res, 2901 Beidi Rd, Shanghai 201106, Peoples R China; Key Lab Agr Genet & Breeding, 2901 Beidi Rd, Shanghai 201106, Peoples R China; Lanzhou Univ Technol, Sch Life Sci & Engn, Lanzhou 730050, Peoples R China;

来源：SCIENTIA HORTICULTURAE年份：2023

关键词： Tomato bacterial wilt; Bactericides; Bacillus subtilis; Ningnanmycin; Combined treatment

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Non-destructive determination of soluble solids content in intact apples using a self-made portable NIR diffuse reflectance instrument

Yao, Ya-nan; Zhu, Jinfang; Huang, Fan; Li, Shuo; Ma, Kun; Zhu, Jinfang; Kuang, Liang; Wang, Xuejian; SCI

机构： Xinjiang Agr Univ, Coll Food Sci & Pharm, Urumqi 830052, Peoples R China; Shanghai Acad Agr Sci, Shanghai 201403, Peoples R China; Univ Bologna, Dept Agr & Food Sci, Alma Mater Studiorum, Viale Giuseppe Fanin 50, I-40127 Bologna, Italy; Chengdu Zhengtu Technol Co Ltd, Chengdu 610000, Peoples R China;

来源：INFRARED PHYSICS & TECHNOLOGY年份：2023

关键词： Non-destructive determination; Soluble solids content; Apple; NIR diffuse reflectance; Portable instrument

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Recent advances in the combinations of plant-sourced natural products for the prevention of mycotoxin contamination in food

Fan, Kai; Qian, Shenan; Zhang, Zhiqi; Huang, Qingwen; Hu, Zheng; Nie, Dongxia; Meng, Jiajia; Guo, Wenbo; Zhao, Zhihui; Han, Zheng; Qian, Shenan; Nie, Dongxia; Han, Zheng; SCI

机构： Shanghai Acad Agr Sci, Inst Agrofood Stand & Testing Technol, Shanghai, Peoples R China; Shanghai Ocean Univ, Coll Food Sci & Technol, Shanghai, Peoples R China;

来源：CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION年份：2023

关键词： mycotoxins; mycotoxigenic fungi; plant-sourced natural products; combination effects; synergy; prevention

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Optimal Straw Retention Strategies for Low-Carbon Rice Production: 5 Year Results of an In Situ Trial in Eastern China

Wang, Cong; Sun, Huifeng; Zhang, Xianxian; Zhang, Jining; Zhou, Sheng; Wang, Cong; Sun, Huifeng; Zhang, Xianxian; Zhang, Jining; Zhou, Sheng; Wang, Cong; Sun, Huifeng; Zhang, Xianxian; Zhang, Jining; Zhou, Sheng; SCI

机构： Shanghai Acad Agr Sci, 1000 Jinqi Rd, Shanghai 201403, Peoples R China; Shanghai Engn Res Ctr Low Carbon Agr SERCLA, Shanghai 201415, Peoples R China; Minist Agr & Rural Affairs, Key Lab Low Carbon Green Agr Southeastern China, Shanghai 201403, Peoples R China;

来源：AGRONOMY-BASEL年份：2023

关键词： rice paddy; straw retention; biochar; methane; soil carbon sequestration

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