Virulence structure of Blumeria graminis f. sp. tritici, the causal agent of wheat powdery mildew, in Ontario, Canada, in 2018 and 2019
文献类型: 外文期刊
第一作者: Xue, Allen G.
作者: Xue, Allen G.;Lim, Seara;Chen, Yuanhong;Humphreys, Gavin;Cao, Wenguang;Menzies, Jim;Cowger, Christina;Li, Hongjie;Serajazari, Mitra
作者机构:
关键词: Blumeria graminis f; sp; tritici; powdery mildew; virulence structure; wheat
期刊名称:CANADIAN JOURNAL OF PLANT PATHOLOGY ( 影响因子:1.236; 五年影响因子:1.42 )
ISSN: 0706-0661
年卷期:
页码:
收录情况: SCI
摘要: Powdery mildew caused by Blumeria graminis f. sp. tritici (Bgt) is a major disease of wheat (Triticum aestivum) in Ontario, which can cause 20% yield loss. The development of resistant commercial wheat cultivars is the most economical means of controlling this disease, but only if the resistance genes used are incompatible with the virulence phenotypes present in the pathogen population. The virulence structure of Bgt in Ontario was examined in 2018 and 2019. Of the 42 single colony isolates collected in Ontario greenhouses and commercial fields, 40 virulence phenotypes, assigned VP1 to VP40, were identified on a set of 24 single-gene differential genotypes. Of the 24 resistance genes possessed by the differential genotypes, eight genes including Pm1a, Pm1b, Pm1c, Pm12, Pm16, Pm21, Pm37, and MlAG12 were effective against all of the Bgt isolates. Four genes including Pm3d, Pm29, Pm34, and NCAG13 were mostly effective with resistance reactions to more than 80% of the isolates. There were no significant differences in numbers of virulence genes per isolate between the two years, or between the greenhouse and field origins. The virulence frequencies of Bgt isolates for these effective and mostly effective genes were also not significantly affected by the year of collection and their origins, suggesting that the Bgt population is relatively stable. The effective genes identified in this study may be deployed singly or used for gene pyramiding in wheat breeding programs for developing powdery mildew-resistant cultivars in Ontario.
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