[1]Antioxidant Activity of Polysaccharide-enriched Fractions Extracted from Pulp Tissue of Litchi Chinensis Sonn.. Kong, Fanli,Zhang, Mingwei,Liao, Sentai,Chi, Jianwei,Wei, Zhencheng,Kong, Fanli,Yu, Shujuan. 2010

[2]Antioxidant activities and contents of polyphenol oxidase substrates from pericarp tissues of litchi fruit. Jiang, Yueming,Wei, Xiaoyi,Shi, Jinyu,Yi, Chun,Sun, Jian,Jiang, Yueming,Shi, John,Xue, Sophia Jun.

[3]Phenolic profiles and antioxidant activity of litchi pulp of different cultivars cultivated in Southern China. Zhang, Ruifen,Zeng, Qingshuai,Deng, Yuanyuan,Zhang, Mingwei,Wei, Zhencheng,Zhang, Yan,Tang, Xiaojun,Zeng, Qingshuai,Zhang, Mingwei.

[4]Isolation, Purification, and Immunological Activities of a Low-Molecular-Weight Polysaccharide from the Lingzhi or Reishi Medicinal Mushroom Ganoderma lucidum (Higher Basidiomycetes). Zhu, Lina,Luo, Xi,Tang, Qingjiu,Liu, Yanfang,Zhou, Shuai,Yang, Yan,Zhang, Jingsong,Zhu, Lina,Luo, Xi,Tang, Qingjiu,Liu, Yanfang,Zhou, Shuai,Yang, Yan,Zhang, Jingsong,Zhu, Lina,Luo, Xi. 2013

[5]Purification, characterization and immunomodulatory activity of water extractable polysaccharides from the swollen culms of Zizania latifolia. Wang, Mingchun,Zhao, Shiwei,Zhu, Peilei,Nie, Chenzhipeng,Ma, Shuping,Wang, Naifu,Du, Xianfeng,Zhou, Yibin,Wang, Mingchun,Zhao, Shiwei,Zhu, Peilei,Nie, Chenzhipeng,Ma, Shuping,Wang, Naifu,Du, Xianfeng,Zhou, Yibin,Zhu, Peilei. 2018

[6]Purification, chemical modification and immunostimulating activity of polysaccharides from Tremella aurantialba fruit bodies. Du, Xiu-ju,Zhang, Jing-song,Yang, Yan,Tang, Qing-jiu,Jia, Wei,Du, Xiu-ju,Pan, Ying-jie. 2010

[7]Isolation and Purification of Polysaccharides with Anti-tumor Activity from Pholiota adiposa (Batsch) P. Kumm. (Higher Basidiomycetes). Ng, Tzi Bun,Hu, Qingxiu,Wang, Hexiang,Hu, Qingxiu,Wang, Hexiang,Hu, Qingxiu. 2012

[8]In vitro and in vivo antioxidative and radioprotective capacities of polysaccharide isolated from Mesona Blumes gum. Feng, Tao,Sang, Min,Zhuang, Haining,Xu, Zhimin,Zhuang, Haining,Xu, Zhimin. 2017

[9]Characterization of Auricularia auricula polysaccharides and its antioxidant properties in fresh and pickled product. Khaskheli, Shahzor Gul,Zheng, Wen,Khaskheli, Ashfaque Ahmed,Liu, Ying,Huang, Wen,Khaskheli, Shahzor Gul,Sheikh, Saghir Ahmed,Soomro, Aijaz Hussain,Feng, Xi,Sauer, Mary Ball,Wang, Yan Feng.

[10]Characterization, antioxidant activity and immunomodulatory activity of polysaccharides from the swollen culms of Zizania latifolia. Wang, Mingchun,Zhu, Peilei,Zhao, Shiwei,Nie, Chenzhipeng,Wang, Naifu,Du, Xianfeng,Zhou, Yibin,Wang, Mingchun,Zhao, Shiwei,Nie, Chenzhipeng,Wang, Naifu,Du, Xianfeng,Zhou, Yibin,Wang, Mingchun,Zhu, Peilei.

[11]Physicochemical properties and in vitro antioxidant activities of polysaccharide from Artocarpus heterophyllus Lam. pulp. Zhu, Kexue,Zhang, Yanjun,Xu, Fei,He, Shuzhen,Wu, Gang,Tan, Lehe,Nie, Shaoping,Gong, Deming.

[12]Effects of extraction methods on the antioxidant activities of polysaccharides obtained from Flammulina velutipes. Zhang, Zuofa,Lv, Guoying,Pan, Huijuan,Fan, Leifa,He, Weiqiang,Shi, Liangen.

[13]Extraction optimization and biological properties of a polysaccharide isolated from Gleoestereum incarnatum. Zhang, Zuo-fa,Lv, Guo-ying,Cheng, Jian-hui,Fan, Lei-fa,Jiang, Xue.

[14]Polysaccharides from Laminaria japonica: Structural characteristics and antioxidant activity. Cui, Chun,Lu, Jianghong,Sun-Waterhouse, Dongxiao,Sun, Weizheng,Zhao, Mouming,Zhao, Haifeng,Mu, Lixia,Mu, Lixia,Mu, Lixia.

[15]Antioxidant activity of polysaccharide extracted from Ganoderma lucidum using response surface methodology. Kan, Yongjun,Wu, Jinzhong,Wu, Yanbin,Wu, Jianguo,Wu, Jinzhong,Chen, Tiqiang.

[16]Isolation, Purification, Antioxidant and Immunological Activities in Vitro of Polysaccharide from Acanthopanacis Senticosi. Chen Ruizhan,Dong Hang,Meng Fanlei,Liu Zhiqiang. 2011

[17]Purification and characterization of an antioxidant protein from Ginkgo biloba seeds. Huang, Wen,Xie, Bijun,Tian, Binqiang,Deng, Qianchun,Huang, FengHong,Huang, Qingde,Shi, John,Xue, Sophia.

[18]Effects of physicochemical factors and in vitro gastrointestinal digestion on antioxidant activity of R-phycoerythrin from red algae Bangia fusco-purpurea. Wu, Qiang,Fu, Xiao-Ping,Sun, Le-Chang,Liu, Guang-Ming,Cao, Min-Jie,Cai, Qiu-Feng,Fu, Xiao-Ping,Zhang, Qian,Liu, Guang-Ming,Cao, Min-Jie,Cai, Qiu-Feng,Liu, Guang-Ming,Cao, Min-Jie,Cai, Qiu-Feng.

[19]Antioxidant and Hemolysis Protective Effects of Polyphenol-Rich Extract from Mulberry Fruits. Krishna, Palanigounder Ganeshan Ajay,Sivakumar, Thasma Raman,Jin, Chao,Li, Shao-Hui,Weng, Yu-Jie,Yin, Juan,Jia, Jun-Qiang,Gui, Zhong-Zheng,Jia, Jun-Qiang,Gui, Zhong-Zheng,Wang, Chu-Yan. 2018

[20]Preparative purification of polyphenols from sweet potato (Ipomoea batatas L.) leaves by AB-8 macroporous resins. Xi, Lisha,Mu, Taihua,Sun, Hongnan.