Identification of Rice Blast Loss-of-Function Mutant Alleles in the Wheat Genome as a New Strategy for Wheat Blast Resistance Breeding
文献类型: 外文期刊
第一作者: Guo, Huijun
作者: Guo, Huijun;Xie, Yongdun;Xiong, Hongchun;Zhao, Linshu;Gu, Jiayu;Zhao, Shirong;Liu, Luxiang;Du, Qidi;Song, Xiyun;Islam, Tofazzal
作者机构:
关键词: wheat; rice blast; wheat blast; TILLING; mutant allele; deleterious effect
期刊名称:FRONTIERS IN GENETICS ( 影响因子:4.599; 五年影响因子:4.888 )
ISSN:
年卷期: 2021 年 12 卷
页码:
收录情况: SCI
摘要: Blast is caused by the host-specific lineages of the fungus Magnaporthe oryzae and is the most important destructive disease in major crop plants, including rice and wheat. The first wheat blast outbreak that occurred in Bangladesh in 2016 and the recent epidemic in Zambia were caused by the M. oryzae Triticum (MoT) pathotype, a fungal lineage belonging to M. oryzae. Although a few reported wheat cultivars show modest resistance to MoT, the patterns of genetic variation and diversity of this pathotype make it crucial to identify additional lines of resistant wheat germplasm. Nearly 40 rice blast resistant and susceptible genes have so far been cloned. Here, we used BLAST analysis to locate two rice blast susceptible genes in the wheat reference genome, bsr-d1 and bsr-k1, and identified six identical homologous genes located on subgenomes A, B, and D. We uncovered a total of 171 single nucleotide polymorphisms (SNPs) in an ethyl methanesulfonate (EMS)-induced population, with mutation densities ranging from 1/1107.1 to 1/230.7 kb through Targeting Induced Local Lesions IN Genomes (TILLING) by sequencing. These included 81 SNPs located in exonic and promoter regions, and 13 coding alleles that are predicted to have severe effects on protein function, including two pre-mature mutants that might affect wheat blast resistance. The loss-of-function alleles identified in this study provide insights into new wheat blast resistant lines, which represent a valuable breeding resource.
分类号:
- 相关文献
作者其他论文 更多>>
-
A gain-of-function mutation at the C-terminus of FT-D1 promotes heading by interacting with 14-3-3A and FDL6 in wheat
作者:Li, Yuting;Xiong, Hongchun;Guo, Huijun;Xie, Yongdun;Zhao, Linshu;Gu, Jiayu;Li, Huiyuan;Zhao, Shirong;Ding, Yuping;Zhou, Chunyun;Liu, Luxiang;Li, Yuting;Fang, Zhengwu
关键词:wheat; FT-D1; heading date; plant height; FAC; ELF5
-
Enhancement of Polyvinyl Alcohol-Based Films by Chemically Modified Lignocellulosic Nanofibers Derived from Bamboo Shoot Shells
作者:Du, Jingjing;Zhu, Qian;Guo, Jiagang;Gu, Jiayu;Wu, Yuhan;Yang, Song;Jiang, Jian;Du, Jingjing;Zhu, Qian;Guo, Jiagang;Gu, Jiayu;Wu, Yuhan;Yang, Song;Jiang, Jian;Guo, Jianlong;Ren, Ling
关键词:bamboo shoot shell; lignocellulosic nanofiber; PVA; chemical modification; agricultural waste valorization
-
Effect of different extraction methods on physicochemical, functional and antioxidant properties of bamboo shoot protein
作者:Guo, Jiagang;Wu, Yuhan;Sun, Siyu;Zhu, Qian;Du, Jingjing;Gu, Jiayu;Yang, Song;Jiang, Jian;Guo, Jiagang;Wu, Yuhan;Zhu, Qian;Du, Jingjing;Gu, Jiayu;Yang, Song;Jiang, Jian;Sun, Siyu
关键词:Bamboo shoot protein; Extraction methods; Physicochemical characteristics; Functional properties; Antioxidant activities
-
The allelic mutation of NBS-LRR gene causes premature senescence in wheat
作者:Qiu, Lin;Fang, Rongmin;Xiong, Hongchun;Xie, Yongdun;Zhao, Linshu;Gu, Jiayu;Zhao, Shirong;Ding, Yuping;Guo, Huijun;Liu, Luxiang;Qiu, Lin;Jia, Yong;Li, Chengdao
关键词:Wheat; Premature senescence; Mutant; Fine mapping; NBS-LRR domain
-
Metabolomic insights into pigment and bioactive metabolite alterations in Eucommia ulmoides leaves: A comparison between new variety and wild-type varieties
作者:Hong, Tiannuo;Chen, Lu;Han, Juan;Gu, Jiayu;Wang, Xiaolu;Liu, Luxiang;Gu, Jiayu;Wang, Xiaolu;Liu, Luxiang;Gu, Jiayu;Wang, Xiaolu;Liu, Luxiang;Gu, Jiayu;Wang, Xiaolu;Liu, Luxiang;Gu, Jiayu;Wang, Xiaolu;Liu, Luxiang;Zhou, Libin;Li, Xuehu;Bai, Wenke;Gao, Linqi;Li, Xiaodong;Zhao, Guangming
关键词:Eucommia ulmoides; Functional foods; New variety; Metabolomics; Bioactive compounds
-
The impact of carbon-ion beam irradiation on the phenotypic and molecular variation of wheat
作者:Fan, Huihui;Xue, Qianwen;Xiong, Hongchun;Guo, Huijun;Xie, Yongdun;Zhao, Linshu;Gu, Jiayu;Zhao, Shirong;Ding, Yuping;Li, Huiyuan;Liu, Luxiang;Zhou, Libin;Xue, Qianwen
关键词:Biological effects; Carbon-ion beam irradiation; Metabolome analysis; Phenotypic variation; Transcriptome sequencing; Wheat
-
Enhancement of nutritional and flavor properties of red-fleshed pitaya juice via Lacticaseibacillus paracasei fermentation
作者:Gu, Jiayu;Zhu, Qian;Du, Jingjing;Guo, Jiagang;Wu, Yuhan;Yang, Song;Jiang, Jian;Gu, Jiayu;Zhu, Qian;Du, Jingjing;Guo, Jiagang;Wu, Yuhan;Yang, Song;Jiang, Jian
关键词:Red-fleshed pitaya juice; Lacticaseibacillus paracasei; Fermentation; Volatile compounds; Antioxidant activity