[1]BACILLUS AMYLOLIQUEFACIENS Lx-11, A POTENTIAL BIOCONTROL AGENT AGAINST RICE BACTERIAL LEAF STREAK. Zhang, R. S.,Chen, Z. Y.,Zhang, R. S.,Liu, Y. F.,Luo, C. P.,Wang, X. Y.,Liu, Y. Z.,Qiao, J. Q.,Yu, J. J.,Chen, Z. Y.. 2012

[2]Identification of up-regulated proteins potentially involved in the antagonism mechanism of Bacillus amyloliquefaciens G1. Cao, Haipeng,He, Shan,Wang, Hao,Wang, Tu,Lu, Liqun,Cao, Haipeng,He, Shan,Wang, Hao,Wang, Tu,Lu, Liqun,Zheng, Weidong.

[3]BGDMdocker: a Docker workflow for data mining and visualization of bacterial pan-genomes and biosynthetic gene clusters. Cheng, Gong,Zhou, Zongshan,Cheng, Gong,Lu, Quan,Ma, Ling,Zhang, Guocai,Xu, Liang. 2017

[4]The rhizosphere microbial community response to a bio-organic fertilizer: finding the mechanisms behind the suppression of watermelon Fusarium wilt disease. Zhao, Jia,Wang, Yuguo,Zhao, Jia,Wang, Yuguo,Liang, Hong,Huang, Jing,Chen, Zhe,Nie, Yuanjun. 2018

[5]Effects of dietary Saccharomyces cerevisiae culture or live cells with Bacillus amyloliquefaciens spores on growth performance, gut mucosal morphology, hsp70 gene expression, and disease resistance of juvenile common carp (Cyprinus carpio). Huang, Lu,Hu, Jun,Zhou, Zhigang,Huang, Lu,Ran, Chao,He, Suxu,Ren, Pengfei,Zhou, Zhigang,Zhao, Xizhen.

[6]Purification and Identification of Two Antifungal Cyclic Peptides Produced by Bacillus amyloliquefaciens L-H15. Han, Yuzhu,Zhang, Bao,You, Chengzhen,Li, Pinglan,Yu, Yaqiong,Shang, Qingmao,Han, Yuzhu,Shen, Qian.

[7]Purification and Partial Characterization of Bacillomycin L Produced by Bacillus amyloliquefaciens K103 from Lemon. Zhang, Bao,Cong, Yuan,Kong, Weijia,Li, Pinglan,Dong, Chunjuan,Shang, Qingmao.

[8]The Endo-beta-1,4-Glucanase of Bacillus amyloliquefaciens Is Required for Optimum Endophytic Colonization of Plants. Fan, Xiaojing,Cai, Xueqing,Zou, Huasong,Hu, Fangping,Yang, Ruixian,Qiu, Sixin.

[9]Potential of natamycin in enhancing the antagonistic activity of Bacillus amyloliquefaciens BGP20 against post-harvest bacterial soft rot of green pepper. Zhao, Yancun,Liu, Fengquan,Odhiambo, Benard Omondi,Qiu, Jingping.

[10]Isolation and characterization of Bacillus amyloliquefaciens ZDS-1: Exploring the degradation of Zearalenone by Bacillus spp.. Xu, Jianhong,Wang, Hongjie,Zhu, Ziwei,Ji, Fang,Yin, Xianchao,Shi, Jianrong,Zhu, Ziwei,Hong, Qing.

[11]Isolation and identification of antifungal peptides from Bacillus amyloliquefaciens W10. Zhang, Qing-Xia,Zhang, Ying,Tong, Yun-Hui,Chen, Xi-Jun,Shan, Hai-Huan,Liu, Feng-Quan.

[12]Identification of two Bacillus amyloliquefaciens strains with high suppression to the key fruit pathogens of Chinese jujube. Zhang, C. H.,Liu, P.,Liu, M. J.,Zhang, C. H.,Li, Y.,Liu, M. J..

[13]Isolation and Identification of Bacillus amyloliquefaciens IBFCBF-1 with Potential for Biological Control of Phytophthora Blight and Growth Promotion of Pepper. Zhang, Mengjun,Li, Jilie,Shen, Airong,Tan, Taimeng,Shen, Airong,Tan, Shiyong,Yan, Zhun,Yu, Yongting,Xue, Zhaodong,Zeng, Liangbin.

[14]Ability of resveratrol to inhibit advanced glycation end product formation and carbohydrate-hydrolyzing enzyme activity, and to conjugate methylglyoxal. Shen, Yixiao,Sheng, Zhanwu,Shen, Yixiao,Xu, Zhimin. 2017

[15]Isolation of -Amylase Inhibitors from Kadsura longipedunculata Using a High-Speed Counter-Current Chromatography Target Guided by Centrifugal Ultrafiltration with LC-MS. Cen, Yin,Chen, Xiaoqing,Xiao, Aiping,Liu, Liangliang.

[16]Improving the Catalytic Performance of a Talaromyces leycettanus alpha-Amylase by Changing the Linker Length. Zhang, Duoduo,Luo, Xuegang,Zhang, Tongcun,Zhang, Duoduo,Luo, Xuegang,Zhang, Tongcun,Tu, Tao,Wang, Yuan,Li, Yeqing,Zheng, Fei,Wang, Xiaoyu,Bai, Yingguo,Huang, Huoqing,Su, Xiaoyun,Yao, Bin,Luo, Huiying.

[17]Seed micromorphology and germination characteristics of wild and cultivated pepper strains. Zhang Zhuqing,Dai Xiongze,Zou Xuexiao,Ou Lijun,Ou Lijun.

[18]Phytosterols in banana (Musa spp.) flower inhibit alpha-glucosidase and alpha-amylase hydrolysations and glycation reaction. Sheng, Zhanwu,Pan, Siyi,Sheng, Zhanwu,Ai, Binling,Zheng, Lili,Zheng, Xiaoyan,Dai, Haofu,Prinyawiwatkul, Witoon,Xu, Zhimin.

[19]Screening and Binding Analysis of Flavonoids with Alpha-Amylase Inhibitory Activity from Lotus Leaf. Liao, Liping,Chen, Jing,Liu, Liangliang,Xiao, Aiping. 2018

[20]Physicochemical characterization of enzymatically hydrolyzed heat treated granular starches. Mu, Tai-Hua,Abegunde, Oluwaseyi K.,Sun, Hong-Nan,Deng, Fu-Ming,Zhang, Miao.