[1]'Ningyu': a New Cultivar with High Reducing Sugar, Ascorbic Acid and Antioxidant Capacity. Wang, J.,Zhao, M. Z.,Wang, Z. W.,Yu, H. M.,Huang, W. Y..

[2]Breeding Progress of Amur Grape (Vitis amurensis Rupr.) in China. Zhang, Q. T.,Fan, S. T.,Lu, W. P.,Song, R. G.,Yang, Y. M.,Ai, J.. 2015

[3]Development and Prospects of the Walnut Industry in China. Tian, J.,Wu, Y.,Wang, Y.,Han, F.. 2010

[4]Study of Volatile Compound Contents in a Progeny Issued from Cross between 'Camarosa' and 'Benihoppe'. Wang, Guixia,Zhang, Yuntao,Dong, Jing,Zhong, Chuanfei,Chang, Linlin,Wang, Lina. 2011

[5]PHENOLIC COMPOSITION AND ANTIOXIDANT CAPACITY OF NEWLY DEVELOPED STRAWBERRY LINES FROM BRITISH COLUMBIA AND QUEBEC. Ranieri, Marta,Khanizadeh, Shahrokh,Yu, Cui,Lv, Deguo,Yu, Cui,Ranieri, Marta,Zhang, Maojun,Charles, Marie Therese,Rekika, Djamila,Khanizadeh, Shahrokh,Zhang, Maojun,Tsao, Rong.

[6]A non-destructive method to predict polyphenol content in strawberry. Fan, Li,Dube, Claudine,Tremblay, Nicolas,Khanizadeh, Shahrokh,Fan, Li,Fang, Chengquan.

[7]Genetic variability assessed by microsatellites in the breeding populations of the shrimp Penaeus (Fenneropenaeus) chinensis in China. Zhang, Tianshi,Kong, Jie,Wang, Weiji,Wang, Qingyin,Zhang, Tianshi.

[8]Phenolics and Antioxidant Activity of Mulberry Leaves Depend on Cultivar and Harvest Month in Southern China. Zou, Yuxiao,Sun, Yuanming,Zou, Yuxiao,Liao, Shentai,Shen, Weizhi,Liu, Fan,Tang, Cuiming,Chen, Chung-Yen Oliver. 2012

[9]The changes of beta-glucan content and beta-glucanase activity in barley before and after malting and their relationships to malt qualities. Wang, JM,Zhang, GP,Chen, JX,Wu, FB. 2004

[10]Effects of climate change and cultivar on summer maize phenology. Chen, F.,Wang, Zh.,Chen, J.,Li, Y.,Wang, Zh.,Li, C.,Zhang, L.. 2016

[11]Rot Risk Factors for Tomatoes during Storage. Zhang Xuejie,Wang Jinyu,Suyanling,Du Yongchen,Holmes, R.,Kreidl, S.. 2012

[12]Development of Cold Resistant Apple Rootstocks in China. Zhang, M. J.,Ding, L. H.,Wang, Q.,Li, Y. B.,Yan, X. K.,Xing, G. J.. 2011

[13]Selection and Breeding of 'Guinuo' (Litchi chinensis Sonn.) - a New Cultivar of Big Fruit Size. Peng, H. X.,Lu, G. F.,Xu, N.,Pan, J. C.,Liu, B. H.. 2010

[14]Comparison of the Deformed Fruit Rates in the First and Second Runner Generations of Micropropagated Plants. Wang, G. X.,Chang, L. L.,Dong, J.,Zhong, C. F.,Wang, L. N.,Zhang, Y. T..

[15]Screening for Fresh-cut Watermelon from Selected Cultivars. Cai, W. Q.. 2015

[16]Selective Breeding Research of New Strawberry Cultivars 'Shimei 5'. Yang, Li,Li, Li,Yang, Lei,Hao, Baochun,Chu, Fengjie. 2009

[17]Effects of Cultivar on Phenolic Content and Antioxidant Activity of Naked Oat in China. Tong Li-tao,Liu Li-ya,Zhong Kui,Wang Yan,Guo Li-na,Zhou Su-mei. 2014

[18]Wheat cultivars form distinctive communities of root-associated arbuscular mycorrhiza in a conventional agroecosystem. Mao, Lin,Liu, Yongjun,Shi, Guoxi,Jiang, Shengjing,Cheng, Gang,An, Lizhe,Feng, Huyuan,Li, Xingmao. 2014

[19]'Zhengmei': A new early-ripening table grape. Fan, Xiu-Cai,Li, Min,Zhang, Ying,Jiang, Jian-Fu,Sun, Hai-Sheng,Liu, Chong-Huai.

[20]Application of Near-Infrared Reflectance Spectroscopy to the Discrimination of Salt Tolerance of Alfalfa Cultivars. Ren Wei-bo,Han Jian-guo,Zhang Yun-wei,Ren Wei-bo,Guo Hui-qin. 2009