Seed Oils of Five Black Tartary Buckwheat Cultivars with Biochemical Characterization and Antioxidant Properties

文献类型： 外文期刊

第一作者： Zhang, Zhen

作者： Zhang, Zhen;He, Caian;Zhu, Ruixue;Shen, Jing;Yu, Yueli;Peng, Qiang;Wang, Min;Gao, Jinfeng;Li, Yunlong

作者机构：

关键词： Black tartary buckwheat oil;Fatty acid composition;Carotenoid components;Tocopherol profiles;Antioxidant activity

期刊名称：JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY （ 影响因子：1.849； 五年影响因子：2.299 ）

ISSN：

年卷期：

页码：

收录情况： SCI

摘要： Black tartary buckwheat oils (BTBOs) were extracted from five major industrial tartary buckwheat cultivars grown under similar agronomical activities and environmental conditions. These oils were characterized for the bioactive compounds containing fatty acids, beta-carotene, lutein, alpha-, beta-, delta- and gamma-tocopherol, and for their antioxidant properties. The total tocopherol contents that were obtained ranged from 704.66 to 1156.19 mg/kg, with gamma-tocopherol (588.98-977.91 mg/kg) as the main component. The concentration of lutein ranged from 253.14 to 429.63 mg/kg, which was almost ten times higher than that of beta-carotenoid (46.71-69.2 mg/kg), indicating that black tartary buckwheat seed oils were a good source of lutein. The predominant fatty acids were unsaturated oleic acid (C18:1) (35.27-40.61 %) and linoleic acid (C18:2) (38.25-42.90 %). Excellent values of 2,2-diphenyl-1-picrylhydrazyl radical (DPPH), diammonium salt (ABTS) radical scavenging activities were obtained and the highest oxygen radical absorbance capacity (ORAC) value of 13.89 mmol Trolox equiv/g oil was detected in the variety of Chuanqiao No. 1, which was clearly separated by principal component analysis (PCA) on the basis of the highest content of tocopherols and carotenoids. Moreover, the correlation analysis showed that tocopherols and carotenoids were the major contributors to the antioxidant activities of the BTBOs. This study demonstrates that lipophilic extraction in the tartary buckwheat seed contains many interesting bioactive compounds, which are beneficial for human health.

分类号： O62

  • 相关文献

[1]New insights into the genetic networks affecting seed fatty acid concentrations in Brassica napus. Wang, Xiaodong,Yin, Yongtai,Gan, Lu,Yu, Longjiang,Li, Maoteng,Long, Yan,Zhang, Chunyu,Meng, Jinling,Long, Yan,Wang, Xiaodong,Liu, Liezhao. 2015

[2]Changes of Intramuscular Fat Composition, Lipid Oxidation and Lipase Activity in Biceps femoris and Semimembranosus of Xuanwei Ham During Controlled Salting Stages. Wang Zhen-yu,Zhang De-quan,Wang Zhen-yu,Gao Xiao-guang,Ma Chang-wei,Zhang Ji-hong. 2013

[3]Intergeneric hybrids between Brassica napus and Orychophragmus violaceus containing traits of agronomic importance for oilseed rape breeding. Hu, Q,Hansen, LN,Laursen, J,Dixelius, C,Andersen, SB. 2002

[4]The effect of dietary bamboo charcoal supplementation on growth and serum biochemical parameters of juvenile common carp (Cyprinus carpio L.). Mabe, Lerato Tshepiso,Tang, Dan,Dong, Zaijie,Su, Shengyan,Zhu, Wenbin,Dong, Zaijie,Wang, Sunguo. 2018

[5]Lipase Immobilization on Hyper-Cross-Linked Polymer-Coated Silica for Biocatalytic Synthesis of Phytosterol Esters with Controllable Fatty Acid Composition. Zheng, Ming-Ming,Huang, Feng-Hong,Wang, Lian,Guo, Ping-Mei,Deng, Qian-Chun,Zheng, Ming-Ming,Huang, Feng-Hong,Wang, Lian,Guo, Ping-Mei,Deng, Qian-Chun,Lu, Yong,Feng, Yu-Qi.

[6]Effects of chestnut tannins on carcass characteristics, meat quality, lipid oxidation and fatty acid composition of rabbits. Gai, Francesco,Gasco, Laura,Brugiapaglia, Alberto,Lussiana, Carola,Zoccarato, Lvo,Liu, Hua Wei,Tong, Jian Ming,Guo, Kai Jun.

[7]Chromosome elimination, addition and introgression in intertribal partial hybrids between Brassica rapa and Isatis indigotica. Tu, Yuqin,Sun, Jian,Ge, Xianhong,Li, Zaiyun,Sun, Jian.

[8]Effect of Industrial Chemical Refining on the Physicochemical Properties and the Bioactive Minor Components of Peanut Oil. Zhu, Minghui,Wen, Xin,Liu, Fang,Ni, Yuanying,Ma, Liyan,Li, Jingming,Zhu, Minghui,Wen, Xin,Liu, Fang,Ni, Yuanying,Zhu, Minghui,Wen, Xin,Liu, Fang,Ni, Yuanying,Zhao, Jinhong.

[9]Differences in muscle cellularity and flesh quality between wild and farmed Coilia nasus (Engraulidae). Tang, Xue,Xu, Gangchun,Xu, Pao,Gu, Ruobo,Tang, Xue,Dai, Hui,Zhang, Chengxiang. 2012

[10]PPAR alpha signal pathway gene expression is associated with fatty acid content in yak and cattle longissimus dorsi muscle. Qin, W.,Liang, C. N.,Guo, X.,Chu, M.,Pei, J.,Bao, P. J.,Wu, X. Y.,Li, T. K.,Yan, P.. 2015

[11]Morpho-Agronomic and Fatty Acid Composition Variations in Flax (Linum usitatissimum L.) Germplasms of Different Geographic Origins. Piao, Xiang-Min,Yu, Ying,Zhou, Chunyuan,Ouyang, Yanfei,Xing, Liwei,Guo, Jing,Meng, Lu-lu,Han, Sin-Hee. 2016

[12]Polymorphism of SREBP1 is associated with beef fatty acid composition in Simmental bulls. Xu, L.,Zhang, L. P.,Yuan, Z. R.,Guo, L. P.,Zhu, M.,Gao, X.,Gao, H. J.,Li, J. Y.,Xu, S. Z.. 2013

[13]Effects of graded replacement of soybean meal by sunflower seed meal in laying hen diets on hen performance, egg quality, egg fatty acid composition, and cholesterol content. Shi, S. R.,Lu, J.,Tong, H. B.,Zou, J. M.,Wang, K. H.. 2012

[14]Effects of graded replacement of soybean meal by peanut meal on performance, egg quality, egg fatty acid composition and cholesterol content in laying hens. Lu, J.,Wang, K. H.,Tong, H. B.,Shi, S. R.,Wang, Q.. 2013

[15]Effect of dietary conjugated linoleic acid (CLA) on the growth and lipid metabolism of geese and fatty acid composition of their tissues. Zhang, Xu-hui,Wang, Bao-wei,Wang, Lei,Long, Fang-yu,Yang, Zhi-gang,Yu, Shi-hao,Wang, Ya-chao,Wei, Xiao-xiao,Jing, Li-zhen,Liu, Guang-lei. 2008

[16]Impact of region on the composition of milk fatty acids in China. Yang, Yongxin,Wang, Jiaqi,Yuan, Tingjie,Bu, Dengpan,Yang, Jinhui,Zhou, Lingyun,Sun, Peng,Zhang, Juanxia,Yang, Yongxin. 2013

[17]Bacillus daqingensis sp nov., a Halophilic, Alkaliphilic Bacterium Isolated from Saline-Sodic Soil in Daqing, China. Wang, Shuang,Wang, Shuang,Sun, Lei,Wei, Dan,Zhou, Baoku,Gu, Xuejia,Zhang, Lei,Liu, Ying,Li, Yidan,Wang, Yufeng,Zhang, Junzheng,Guo, Wei,Jiang, Shuang,Pan, Yaqing. 2014

[18]Halomonas alkalitolerans sp nov., a Novel Moderately Halophilic Bacterium Isolated from Soda Meadow Saline Soil in Daqing, China. Wang, Shuang,Yang, Qian,Liu, Zhi-Hua,Zhang, Jun-Zheng,Song, Jin-Zhu,Wang, Yun,Song, Jia,Fan, Jin-Xia,Sun, Lei,Wei, Dan,Meng, Xian-Xin,Zhang, Wei. 2011

[19]Effects of dietary linolenic acid on growth, fatty acid composition, immune function and antioxidant status of juvenile blunt snout bream, Megalobrama amblycephala. Zhang, Wuxiao,Sun, Shengming,Ge, Xianping,Xia, Silei,Zhu, Jian,Miao, Linghong,Lin, Yan,Liang, Hualiang,Sun, Shengming,Ge, Xianping,Zhu, Jian,Miao, Linghong.

[20]Tomato peel powder as fat replacement in low-fat sausages: Formulations with mechanically crushed powder exhibit higher stability than those with airflow ultra-micro crushed powder. Wang, Qiang,Xiong, Zhengwei,Li, Guijie,Zhao, Xin,Ren, Yanrong,Wang, Qiang,Xiong, Zhengwei,Li, Guijie,Wu, Hongbin.

作者其他论文 更多>>

微信小程序