[1]Root restriction affected anthocyanin composition and up-regulated the transcription of their biosynthetic genes during berry development in 'Summer Black' grape. He, Jianjun,Yu, Xiuming,Li, Jiefa,Zhang, Caixi,Xu, Wenping,Wang, Shiping,Bai, Yang,Bai, Xianjin,Cao, Xiongjun. 2013

[2]Identification of the anthocyanins from the purple leaf coloured tea cultivar Zijuan (Camellia sinensis var. assamica) and characterization of their antioxidant activities. Lu, Hai-Peng,Dai, Wei-Dong,Tan, Jun-Feng,Guo, Li,Zhu, Yin,Lin, Zhi.

[3]Genetic variability in Grapevine virus A from Vitis vinifera L. x Vitis labrusca L. in Sichuan, China. Xi, Dehui,Yuan, Shu,Lin, Honghui,Wang, Jianhui,Chen, Keling,Li, Hongwen,Liu, Xiao,Wang, Jianhui,Liu, Jianjun,Chen, Keling,Li, Hongwen,Liu, Xiao,Liu, Jianjun,Ercisli, Sezai. 2012

[4]Supercritical fluid CO2 extraction, simultaneous determination of components in ultra-fine powder of Ganoderma sinense by HPLC-ESI-MS method. Wu, Jin-zhong,Wu, Yan-bing,Chen, Ti-qiang,Yu, De-yi,Zhao, Xiao-yan. 2011

[5]Flavonoids, phenolic acids, alkaloids and theanine in different types of authentic Chinese white tea samples. Tan, Junfeng,Lin, Zhi,Tan, Junfeng,Engelhardt, Ulrich H.,Kaiser, Nils,Maiwald, Beate.

[6]Simultaneous quantification of six major triterpenoid saponins in Schefflera kwangsiensis using high-performance liquid chromatography coupled to orbitrap mass spectrometry. Zhang, Leilei,Zhang, Leilei,Wang, Yan,Yu, De-Quan,Wang, Yan,Yu, De-Quan,Wang, Yan.

[7]Rapid characterization of ginsenosides in the roots and rhizomes of Panax ginseng by UPLC-DAD-QTOF-MS/MS and simultaneous determination of 19 ginsenosides by HPLC-ESI-MS. Wang, Hong-Ping,Zhang, You-Bo,Yang, Xiu-Wei,Zhao, Da-Qing,Wang, Ying-Ping. 2016

[8]A comparative study of primary secondary amino (PSA) and multi-walled carbon nanotubes (MWCNTs) as QuEChERS absorbents for the rapid determination of diazepam and its major metabolites in fish samples by high-performance liquid chromatography-electrospray ionisation-tandem mass spectrometry. Li, Jincheng,Zhang, Jing,Liu, Huan,Wu, Lidong.

[9]Effects of root restriction on nitrogen and gene expression levels in nitrogen metabolism in Jumeigui grapevines (Vitis vinifera L.xVitis labrusca L). Li Jie-fa,Wang Bo,Wang Lei,Zhang Cai-xi,Xu Wen-ping,Wang Shi-ping,Zhu Li-na,Bai Yang. 2015

[10]Nitrate uptake kinetics of grapevine under root restriction. Yang, Tianyi,Zhu, Lina,Wang, Shiping,Gu, Weijun,Huang, Danfeng,Xu, Wenping,Jiang, Aili,Li, Shicheng. 2007

[11]Effects of root restriction on the ultrastructure of phloem in grape leaves. Xie, ZhaoSen,Wang, Bo,Xu, WenPing,Wang, ShiPing,Xie, ZhaoSen,Cao, Hongmei,Li, Bo,Forney, Charles F.. 2011

[12]Transcriptomic Analyses of Ascorbic Acid and Carotenoid Metabolites Influenced by Root Restriction during Grape Berry Development and Ripening. Leng, Feng,Tang, Dandan,Lin, Qiong,Cao, Jinping,Wu, Di,Sun, Chongde,Lin, Qiong,Wang, Shiping,Cao, Jinping.

[13]Effect of root restriction on nitrogen levels and glutamine synthetase activity in 'Kyoho' grapevines. Yu, Xiuming,Wang, Bo,Zhang, Caixi,Xu, Wenping,He, Jianjun,Wang, Shiping,Zhu, Lina. 2012

[14]Root restriction-induced limitation to photosynthesis in tomato (Lycopersicon esculentum Mill.) leaves. Shi, Kai,Ding, Xiao-Tao,Zhou, Yan-Hong,Yu, Jing-Quan,Yu, Jing-Quan,Dong, De-Kun. 2008

[15]Comparative Transcriptomic Analysis of Grape Berry in Response to Root Restriction during Developmental Stages. Leng, Feng,Lin, Qiong,Wu, Di,Sun, Chongde,Lin, Qiong,Wang, Shiping,Wang, Dengliang.

[16]Metals in the Tissues of Two Fish Species from the Rare and Endemic Fish Nature Reserve in the Upper Reaches of the Yangtze River, China. Cai, Shenwen,Ni, Zhaohui,Li, Yunfeng,Shen, Ziwei,Zhang, Yan,Zhou, Yuntao,Cai, Shenwen,Xiong, Zhiting. 2012

[17]Occurrence and dietary exposure assessment of PFOS and PFOA in cultured Trachinotus ovatus in China. Meng, Di,Qian, Yongzhong,Meng, Di,Han, Gang,Guo, Mengmeng. 2017

[18]Seasonal size distribution of airborne culturable bacteria and fungi and preliminary estimation of their deposition in human lungs during non-haze and haze days. Gao, Min,Jia, Ruizhi,Qiu, Tianlei,Han, Meilin,Wang, Xuming,Jia, Ruizhi,Song, Yuan,Gao, Min,Wang, Xuming,Gao, Min. 2015

[19]Differential Effect of Metal Ions on Antibacterial Activity of Chitosan Against Burkholderia cenocepacia. Li, B.,Fang, Y.,Shan, C. L.,Ibrahim, M.,Xie, G. L.,Wang, Y. L.,Sun, G. C..

[20]Binding Site Concentration Explains the Differential Susceptibility of Chilo suppressalis and Sesamia inferens to Cry1A-Producing Rice. Han, Chao,Hou, Maolin,Peng, Yufa,Liu, Zewen,Chen, Fajun,Jurat-Fuentes, Juan Luis.