文献类型： 外文期刊
第一作者： Qu, Di
作者： Qu, Di;Wen, Lian-Kui;Qu, Di;Hua, Mei;Chen, Jian-Bo;Li, Shan-Shan;Sun, Yin-Shi
作者机构：
关键词： ginseng; botanical beverages; chemicals; sediment; structural characterization
期刊名称：FOODS （ 影响因子：4.35； 五年影响因子：4.957 ）
ISSN：
年卷期： 2021 年 10 卷 11 期
页码：
收录情况： SCI
摘要： Sediment is a key issue in the beverage industry. This study confirmed that reversible and irreversible sediments were formed during low-temperature storage of ginseng extract. The first 30 days of storage are the critical period for sediment formation. As the time of storage extends, the chemical composition changes. The composition interaction model verified that the cross-linking of protein-pectin, protein-oxalic acid and Ca2+-pectin was the main cause of the turbidity of ginseng extract. Based on the characterization of irreversible sediment (IRS), there are typical structures of proteins, polysaccharides and calcium oxalate dihydrate (COD) crystals. Glucose, galacturonic acid, aspartate, glutamic acid, leucine, Ca, K, Al, Mg, Na and Fe are the main monomer components. Effective regulation of these ingredients will greatly help the quality of ginseng beverages.
分类号：
- 相关文献
作者其他论文 更多>>
-
Fermented natto powder alleviates obesity by regulating LXR pathway and gut microbiota in obesity rats
作者：Sun, Ruiyue;Niu, Honghong;Sun, Mubai;Hua, Mei;Miao, Xinyu;Su, Ying;Wang, Jinghui;Li, Da;Sun, Ruiyue;Li, Yueqiao;Wang, Ying
关键词：Bacillus subtilis natto; natto powder; soybean powder; obesity; cholesterol metabolism; gut microbiota
-
Ginseng-DF ameliorates intestinal mucosal barrier injury and enhances immunity in immunosuppressed mice by regulating MAPK/NF-κB signaling pathways
作者：Sha, Ji-yue;Liu, Zheng-bo;Lu, Yu-shun;Qu, Di;Sun, Yin-shi;Chen, Ke-Cheng;Li, Wei;Liu, Shuang;Ma, Jian-kai
关键词：Ginseng-DF; CTX; Immunosuppression; Intestinal mucosal barrier injury; MAPK/NF-kappa B signaling pathway
-
The Combination of Bacillus natto JLCC513 and Ginseng Soluble Dietary Fiber Attenuates Ulcerative Colitis by Modulating the LPS/ TLR4/NF-κB Pathway and Gut Microbiota
作者：Ma, Mingyue;Zhang, Hua;Ma, Mingyue;Li, Yueqiao;He, Yuguang;Li, Da;Niu, Honghong;Sun, Mubai;Miao, Xinyu;Su, Ying;Hua, Mei;Wang, Jinghui
关键词：Bacillus natto; ginseng dietary fiber; ulcerative colitis; LPS/TLR4/NF-kappa B; gut microbiota
-
Uptake and accumulation of di(2-ethylhexyl) phthalate (DEHP) in a soil-ginseng system and toxicological mechanisms on ginseng (Panax ginseng CA Meyer)
作者：Lu, Yu-shun;Liu, Zheng-bo;Sha, Ji-yue;Qu, Di;Sun, Yin-shi;Lu, Yu-shun;Xu, Yan-yang
关键词：Ginseng; Rhizosphere exudates; Metabolomics; Squalene synthase
-
Ginsenoside Rg5 Activates the LKB1/AMPK/mTOR Signaling Pathway and Modifies the Gut Microbiota to Alleviate Nonalcoholic Fatty Liver Disease Induced by a High-Fat Diet
作者：Shi, Yingying;Sun, Qiang;Zhang, Hao;Sun, Yinshi;Shi, Yingying;Chen, Jianbo;Qu, Di;Sun, Qiang;Yu, Yang;Zhang, Hao;Liu, Zhengbo;Sha, Jiyue;Sun, Yinshi
关键词：ginsenoside Rg(5); nonalcoholic fatty liver disease; fecal microbiota transplantation; LKB1/AMPK/mTOR signaling pathway
-
A comparative study on the nutritional composition, protein structure and effects on gut microbiota of 5 fermented soybean products (FSPs)
作者：Miao, Xinyu;Niu, Honghong;Sun, Mubai;Hua, Mei;Su, Ying;Wang, Jinghui;Li, Da;Dong, Xin
关键词：Douchi; Natto; Doujiang; Furu; Soy yogurt; Basal nutrients; Antinutritional factors; Protein secondary structure; Gut microbiota differences; Correlation analysis
-
Study on the fermentation effect of Rhodotorula glutinis utilizing tofu whey wastewater and the influence of Rhodotorula glutinis on laying hens
作者：Xu, Xifei;Xu, Hongyan;Xu, Xifei;Liu, Wenjian;Niu, Honghong;Hua, Mei;Su, Ying;Miao, Xinyu;Chi, Yanping;Wang, Jinghui;Sun, Mubai;Li, Da;Liu, Wenjian
关键词：tofu whey wastewater; Rhodotorula glutinis; carotenoids; optimization of fermentation conditions; nutrient composition analysis
