Influence of Temperature on the Bacterial Community in Substrate and Extracellular Enzyme Activity of Auricularia cornea

文献类型： 外文期刊

第一作者： Zhang, Bo

作者： Zhang, Bo;Miao, Renyun;Zhou, Jie;Ye, Lei;Jia, Dinghong;Peng, Weihong;Tan, Wei;Li, Xiaolin;Zhang, Xiaoping;Zhang, Bo;Zhang, Xiaoping;Yan, Lijuan

作者机构：

关键词： Auricularia cornea; bacterial community; extracellular enzyme; structure and diversity; temperature

期刊名称：MYCOBIOLOGY （ 影响因子：1.858； 五年影响因子：2.148 ）

ISSN： 1229-8093

年卷期： 2018 年 46 卷 3 期

页码：

收录情况： SCI

摘要： Temperature is an important environmental factor that can greatly influence the cultivation of Auricularia cornea. In this study, lignin peroxidase, laccase, manganese peroxidase, and cellulose in A. cornea fruiting bodies were tested under five different temperatures (20 degrees C, 25 degrees C, 30 degrees C, 35 degrees C, and 40 degrees C) in three different culture periods (10 days, 20 days and 30 days). In addition, the V4 region of bacterial 16S rRNA genes in the substrate of A. cornea cultivated for 30 days at different temperatures were sequenced using next-generation sequencing technology to explore the structure and diversity of bacterial communities in the substrate. Temperature and culture days had a significant effect on the activities of the four enzymes, and changes in activity were not synchronized with changes in temperature and culture days. Overall, we obtained 487,694 sequences from 15 samples and assigned them to 16 bacterial phyla. Bacterial community composition and structure in the substrate changed when the temperature was above 35 degrees C. The relative abundances of some bacteria were significantly affected by temperature. A total of 35 genera at five temperatures in the substrate were correlated, and 41 functional pathways were predicted in the study. Bacterial genes associated with the membrane transport pathway had the highest average abundance (16.16%), and this increased at 35 degrees C and 40 degrees C. Generally, different temperatures had impacts on the physiological activity of A. cornea and the bacterial community in the substrate; therefore, the data presented herein should facilitate cultivation of A. cornea.

分类号：

  • 相关文献

[1]Influence of Temperature on the Bacterial Community in Substrate and Extracellular Enzyme Activity of Auricularia cornea. Zhang, Bo,Miao, Renyun,Zhou, Jie,Ye, Lei,Jia, Dinghong,Peng, Weihong,Tan, Wei,Li, Xiaolin,Zhang, Xiaoping,Zhang, Bo,Zhang, Xiaoping,Yan, Lijuan. 2018

作者其他论文 更多>>

微信小程序