Pectin supplementation ameliorates intestinal epithelial barrier function damage by modulating intestinal microbiota in lipopolysaccharide-challenged piglets

文献类型： 外文期刊

第一作者： Wen, Xiaobin

作者： Wen, Xiaobin;Zhong, Ruqing;Dang, Guoqi;Xia, Bing;Wu, Weida;Tang, Shanlong;Liu, Lei;Liu, Zhengqun;Chen, Liang;Zhang, Hongfu;Dang, Guoqi;Tang, Lixin;Chen, Liang

作者机构：

关键词： Pectin; Piglet; Lipopolysaccharide; Intestinal barrier function; Glycosylation; Microbiota

期刊名称：JOURNAL OF NUTRITIONAL BIOCHEMISTRY （ 影响因子：6.117； 五年影响因子：6.287 ）

ISSN： 0955-2863

年卷期： 2022 年 109 卷

页码：

收录情况： SCI

摘要： During weaning, infants and young animals are susceptible to severe enteric infections, thus inducing intestinal microbiota dysbiosis, intestinal inflam-mation, and impaired intestinal barrier function. Pectin (PEC), a prebiotic polysaccharide, enhances intestinal health with the potential for a therapeutic effect on intestinal diseases. One 21-d study was conducted to investigate the protective effect of pectin against intestinal injury induced by intraperitoneal injection of Escherichia coli lipopolysaccharide (LPS) in a piglet model. A total of 24 piglets (6.77 +/- 0.92 kg BW; Duroc x Landrace x Large White; barrows; 21 d of age) were randomly assigned into three groups: control group, LPS-challenged group, and PEC + LPS group. Piglets were administrated with LPS or saline on d14 and d21 of the experiment. All piglets were slaughtered and intestinal samples were collected after 3 h administration on d21. Pectin sup-plementation ameliorated the LPS-induced inflammation response and damage to the ileal morphology. Meanwhile, pectin also improved intestinal mucin barrier function, increased the mRNA expression of MUC2, and improved intestinal mucus glycosylation. LPS challenge reduced the diversity of intestinal mi-crobiota and enriched the relative abundance of Helicobacter. Pectin restored alpha diversity and improved the structure of the gut microbiota by enriching anti-inflammatory bacteria and short-chain fatty acids (SCFAs)-producing bacteria, and increased the concentrations of acetate. In addition, Spearman rank correlation analysis also revealed the potential relationship between intestinal microbiota and intestinal morphology, intestinal inflammation, and intestinal glycosylation in piglets. Taken together, these results indicate that pectin enhances intestinal integrity and barrier function by altering intestinal microbiota composition and their metabolites, which subsequently alleviates intestinal injury and finally improves the growth performance of piglets.(c) 2022 Elsevier Inc. All rights reserved.

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