BEAR1, a bHLH Transcription Factor, Controls Salt Response Genes to Regulate Rice Salt Response
文献类型: 外文期刊
第一作者: Teng, Yantong
作者: Teng, Yantong;Lv, Min;Zhang, Xiangxiang;Teng, Yantong;Cai, Maohong;Chen, Tao;Lv, Min
作者机构:
关键词: BEAR1; Rice; Seedling stage; Salt tolerance; Transcription factor
期刊名称:JOURNAL OF PLANT BIOLOGY ( 影响因子:3.15; 五年影响因子:2.659 )
ISSN: 1226-9239
年卷期: 2022 年 65 卷 3 期
页码:
收录情况: SCI
摘要: Transcription factors play important roles in plant abiotic stresses. However, there are a large number of TF functions in rice salt response need to be characterized. Our study identified a new transcription factor, BEAR1, acts as a regulator of rice salt response. We used artificial microRNA to generate BEAR1 knockdown transgenic rice, and CRISPR to generate BEAR1 gene editing mutant lines. Both knockdown lines and mutant lines showed salt sensitive phenotypes, compared to NIP. Transient expression in rice protoplast was used to confirm the subcellular localization of BEAR1. The transcription activity of BEAR1 was detected by yeast system. BEAR1 was induced by salt stress and dominantly expressed in root at seedling stage and spikelet at mature stage. BEAR1 regulating rice salt response by controlling expression levels of many salt-related genes, including salt response marker genes and ion transporter genes. The study revealed that BEAR1 was a regulator of rice salt response.
分类号:
- 相关文献
作者其他论文 更多>>
-
Volatile profiles and characteristic odorants in camellia seeds with different heat pretreatments
作者:Feng, Shiling;Li, Pingjin;Li, Yusong;Chen, Xinyu;Leng, Haiqin;Zhou, Lijun;Chen, Tao;Ding, Chunbang;Xiao, Xinsheng;Liang, Heng
关键词:Camellia seeds; Heat pretreatment; Maillard reaction; Volatile flavour; HS-SPME/GC-O-MS
-
Analysis of the mechanism of difference in umami peptides from oysters (Crassostrea ariakensis) prepared by trypsin hydrolysis and boiling through hydrogen bond interactions
作者:Yu, Ermeng;Fang, Yikun;Fang, Yikun;Yu, Ermeng;Lv, Min;Pan, Chuanyan;Lo, Xu;Ya, Shiya;Ma, Huawei
关键词:Oyster; Umami peptide; Hydrogen bond interaction; Cleavage site; Molecular docking; Molecular electrostatic potential
-
High-performance supercapacitors based on coarse nanofiber bundle and ordered network hydrogels
作者:Zhang, Dong-Yang;Chen, Tao
关键词:Coarse nanofiber bundle and ordered network; Silk nanofiber; Cartilage structure; Hydrogel supercapacitors
-
Population Structure and Genetic Diversity of Agave Germplasms in China
作者:Hu, Xiaoli;Li, Yubo;Tan, Shibei;Mkapa, Dietram Samson;Huang, Xing;Hu, Xiaoli;Mkapa, Dietram Samson;Li, Yubo;Chen, Lisha;Mkapa, Dietram Samson;Lin, Chen;Liu, Qingqing;Jin, Gang;Chen, Tao;Qin, Xu;Yi, Kexian;Huang, Xing;Huang, Xing
关键词:agave germplasms; population structure; genetic diversity; genetic differentiation; amplicon sequencing; SNP; phylogeny
-
Optimizing tobacco growth under low temperature: Glutamine enhancing tolerance by coordinating carbon and nitrogen metabolism
作者:Lin, Zhihui;Chen, Tao;Chen, Chengliang;Yin, Changlin;Yu, Keke;Song, Wenjing;Zongguo, Xinan;Yu, Zhiyong;Zhang, Yali;Gao, Zhengxu
关键词:Tobacco; Glutamine; Cold stress; Carbon and nitrogen metabolism; Auxin
-
Moderate Nitrogen Application Synergistically Improved Yield and Quality of Nanjing Series japonica Rice Varieties with Good Taste
作者:Wei, Xiaodong;Zhao, Qingyong;Zhao, Chunfang;Zhang, Yong;Chen, Tao;Zhu, Zhen;Lu, Kai;He, Lei;Zhou, Lihui;Huang, Shengdong;Li, Yusheng;Wang, Cailin;Zhang, Yadong;Wang, Cailin;Zhang, Yadong
关键词:nitrogen level; japonica rice; high-quality cultivation; grain yield; good eating quality
-
A general strategy for strengthening and toughening physical hydrogels via anti-Hofmeister sequence solid salting-out
作者:Lu, Bai-Chuan;Hu, Run-Ze;Guo, Shi-Wen;Zong, Chen-Man;Yao, Xiao-Hui;Wang, Xue-Yang;Chen, Tao;Zhang, Dong-Yang;Lu, Bai-Chuan;Hu, Run-Ze;Guo, Shi-Wen;Zong, Chen-Man;Yao, Xiao-Hui;Wang, Xue-Yang;Chen, Tao;Zhang, Dong-Yang;Liu, En-Jiang;Lu, Ding-Ding;Wan, Ai-Jun
关键词: