FATAL HONEY POISONING IN SOUTHWEST CHINA: A CASE SERIES OF 31 CASES

文献类型： 外文期刊

第一作者： Zhang, Qiang

作者： Zhang, Qiang;Li, Juanjuan;Yu, Siyang;Liu, Hui;Liu, Zhitao;Zhang, Qiang;Chen, Xinguang;Chen, Shunan;Ye, Yinlong;Luo, Jiancheng

作者机构：

关键词： honey;intoxication;triptolide;pollen analysis

期刊名称：SOUTHEAST ASIAN JOURNAL OF TROPICAL MEDICINE AND PUBLIC HEALTH （ 影响因子：0.267； 五年影响因子：0.558 ）

ISSN： 0125-1562

年卷期： 2017 年 48 卷 1 期

页码：

收录情况： SCI

摘要： Honey poisoning cases occur in southwestern China. In this case series, we attempted to determine the symptoms and causes of honey poisoning from 2007 to 2012 in southwestern China. We also conducted a quantitative melissopalynological analysis of honey samples. During the study period, 31 honey poisoning cases occurred in the study location, all during July to August. All the cases occurred after consuming at least 100 grams of honey. The most frequent symptoms were nausea and vomiting (100%), abdominal pain (90.3%), diarrhea (74.2%), palpitations (61.3%), dizziness (54.8%), chest congestion (48.4%) and dyspnea (48.4%). Severe cases developed oliguria/anuria, twitch, hematuria, ecchymosis or hematochezia. The median time from ingestion to onset of symptoms was 29 hours. Eight patients died (mortality rate: 25.8%). The pollen of Tripterygium hypoglaucum (a plant with poisonous nectar and pollen) was detected in 22 of 29 honey samples examined (75.9%). The results of pollen analysis were consistent with the clinical findings of previous cases. T. hypoglaucum appears to be the cause of honey poisoning in southwestern China. Honey poisoning should be included in the differential diagnosis of patients who consume honey in this region and develop symptoms of food poisoning.

分类号：

  • 相关文献

[1]Fatal Honey Poisoning Caused by Tripterygium wilfordii Hook F in Southwest China: A Case Series. Zhang, Qiang,Liu, Zhitao,Wan, Rong,Li, Juanjuan,Zhang, Qiang. 2016

[2]Development and validation of a multiclass method for the quantification of veterinary drug residues in honey and royal jelly by liquid chromatography-tandem mass spectrometry. Jin, Yue,Zhang, Jinzhen,Zhao, Wen,Zhang, Wenwen,Wang, Lin,Zhou, Jinhui,Li, Yi,Jin, Yue,Zhang, Jinzhen,Zhao, Wen,Wang, Lin,Zhou, Jinhui,Li, Yi,Jin, Yue,Zhang, Jinzhen,Zhao, Wen,Wang, Lin,Zhou, Jinhui,Li, Yi. 2017

[3]Application of ICP-MS to detection of trace elements and heavy metals in different kinds of honey. Rui Yu-kui,Chen Lan-zhen,Zhao Jing,Xue Xiao-feng,Wang Peng,Ye Zhi-hua. 2008

[4]Rapid and sensitive determination of two degradation products of flumethrin in honey by ultrasonically assisted extraction and gas chromatography with electron capture detection. Zhou, Jinhui,Xue, Xiaofeng,Li, Yi,Zhang, Jinzhen,Wu, Liming,Chen, Lanzhen,Zhao, Jing.

[5]Determination of organochlorine pesticides in propolis by gas chromatography-electron capture detection using double column series solid-phase extraction. Chen, Fang,Chen, Lanzhen,Zhou, Jinhui,Xue, Xiaofeng,Zhao, Jing,Wang, Qiang.

[6]Detection of honey adulteration by high fructose corn syrup and maltose syrup using Raman spectroscopy. Ling, Guowei,Shan, Yang,Zhu, Xiangrong,Zhang, Xin. 2012

[7]Occurrence of erythromycin and its degradation products residues in honey. Validation of an analytical method. Zhao, Liuwei,Cao, Weirui,Xue, Xiaofeng,Wang, Miao,Wu, Liming,Yu, Linsheng.

[8]Classification of Chinese Honeys According to Their Floral Origins Using Elemental and Stable Isotopic Compositions. Wu, Zhaobin,Chen, Lanzhen,Wu, Liming,Xue, Xiaofeng,Zhao, Jing,Li, Yi,Chen, Lanzhen,Wu, Liming,Xue, Xiaofeng,Li, Yi,Ye, Zhihua,Lin, Guanghui,Lin, Guanghui.

[9]Analysis of maltooligosaccharides in honey samples by ultra-performance liquid chromatography coupled with evaporative light scattering detection. Zhou, Jinhui,Wu, Liming,Diao, Qingyun,Li, Yi,Zhao, Jing,Zhou, Jinhui,Wu, Liming,Li, Yi,Zhao, Jing,Zhou, Jinhui,Wu, Liming,Li, Yi,Zhao, Jing,Qi, Yitao,Ritho, Joan,Duan, Lili.

[10]Phenolics and abscisic acid identified in acacia honey comparing different SPE cartridges coupled with HPLC-PDA. Sun, Chunli,Tan, Hongbo,Zhang, Yuhao,Zhang, Hongcheng,Tan, Hongbo,Zhang, Hongcheng.

[11]Detection of adulterants such as sweeteners materials in honey using near-infrared spectroscopy and chemometrics. Shan, Yang,Li, Gaoyang,Su, Donglin,Liu, Feng,Li, Shuifang,Zhang, Zhuoyong.

[12]Determination of Alkaloids in Honey by Dispersive Solid Phase Extraction and High Performance Liquid Chromatography-Tandem Mass Spectrometry. Guo Wei-Hua,Zhou Jin-Hui,Huang Jing-Ping,Wang Peng,Li Yi. 2014

[13]Application of Inductively Coupled Plasma Mass Spectrometry with Chemometric Methods in Classification of Honeys According to Their Types. Wu Zhao-bin,Chen Fang,Chen Lan-zhen,Zhao Jing,Li Yi,Wu Li-ming,Chen Fang,Chen Lan-zhen,Li Yi,Wu Li-ming,Wu Zhao-bin,Chen Fang,Chen Lan-zhen,Zhao Jing,Li Yi,Wu Li-ming,Ye Zhi-hua. 2015

[14]Use of isoquinoline alkaloids as markers for identification of honey and pollen from Macleaya cordata (Willd.) R. Br. Zhao, Lingling,Liang, Xinwen,Wu, Liming,Xue, Xiaofeng,Wu, Liming,Xue, Xiaofeng,Zhang, Zhongyin,Zhao, Lingling,Cao, Wei. 2018

[15]Application of ICP-MS to Identify the Botanic Source of Characteristic Honey in South Yunnan. Wei Yue,Chen Fang,Wang Yong,Chen Lan-zhen,Wu Li-ming,Wei Yue,Chen Fang,Wang Yong,Chen Lan-zhen,Wu Li-ming,Zhang Xue-wen,Wang Yan-hui,Zhou Qun. 2016

[16]A modified FOX-1 method for Micro-determination of hydrogen peroxide in honey samples. Li, Dan,Wang, Meng,Cheng, Ni,Cao, Wei,Xue, Xiaofeng,Wu, Liming. 2017

[17]Classification of Chinese honeys according to their floral origin by near infrared spectroscopy. Ye, Zhihua,Chen, Lanzhen,Zhao, Jing,Xue, Xiaofeng,Wang, Jiahua,Sun, Qian,Vander Heyden, Yvan.

[18]Determination of Amantadine Residue in Honey by Solid-phase Extraction and High-performance Liquid Chromatography with Pre-column Derivatization and Fluorometric Detection. Zhang Jinzhen,Zhao Jing,Zhou Jinhui,Xiu Xiaofeng,Li Yi,Wu Liming,Chen Fang. 2011

[19]Determination of Adulteration in Honey Using Near-Infrared Spectroscopy. Chen Lan-zhen,Zhao Jing,Chen Lan-zhen,Ye Zhi-hua,Zhong Yan-ping. 2008

[20]Determination of Imidacloprid and Its Three Metabolites in Honey and Bee Pollen by Liquid Chromatography- Tandem Mass Spectrometry. Liang Xiu-Mei,Wang Xiang-Yun,Qi Pei-Pei,Liu Zhen-Zhen,Liu Zhi-Wei,Zhou Li,Wang Xin-Quan,Wang Qiang,Liang Xiu-Mei,Wang Xiang-Yun,Xue Xiao-Feng. 2017

作者其他论文 更多>>

微信小程序