[1]PHENOLIC COMPOSITION AND ANTIOXIDANT CAPACITY OF NEWLY DEVELOPED STRAWBERRY LINES FROM BRITISH COLUMBIA AND QUEBEC. Ranieri, Marta,Khanizadeh, Shahrokh,Yu, Cui,Lv, Deguo,Yu, Cui,Ranieri, Marta,Zhang, Maojun,Charles, Marie Therese,Rekika, Djamila,Khanizadeh, Shahrokh,Zhang, Maojun,Tsao, Rong.

[2]A non-destructive method to predict polyphenol content in strawberry. Fan, Li,Dube, Claudine,Tremblay, Nicolas,Khanizadeh, Shahrokh,Fan, Li,Fang, Chengquan.

[3]Strawberry Breeding in Zhejiang of China. Jiang, G. H.,Zhang, Y. C.,Miao, L. X.,Yang, X. F..

[4]Genetic variability assessed by microsatellites in the breeding populations of the shrimp Penaeus (Fenneropenaeus) chinensis in China. Zhang, Tianshi,Kong, Jie,Wang, Weiji,Wang, Qingyin,Zhang, Tianshi.

[5]Chemical compositions and volatile compounds of Tricholoma matsutake from different geographical areas at different stages of maturity. Li, Xiaolin,Zheng, Linyong,Zhang, Li,Yang, Hua,Li, Wanhua,Huang, Wenli,Zheng, Linyong. 2016

[6]Does oolong tea (Camellia sinensis) made from a combination of leaf and stem smell more aromatic than leaf-only tea? Contribution of the stem to oolong tea aroma. Zeng, Lanting,Zhou, Ying,Fu, Xiumin,Mei, Xin,Cheng, Sihua,Gui, Jiadong,Yang, Ziyin,Zeng, Lanting,Zhou, Ying,Fu, Xiumin,Mei, Xin,Cheng, Sihua,Gui, Jiadong,Yang, Ziyin,Zeng, Lanting,Cheng, Sihua,Gui, Jiadong,Yang, Ziyin,Dong, Fang,Tang, Jinchi,Tang, Jinchi,Ma, Shengzhou. 2017

[7]Formation and emission of linalool in tea (Camellia sinensis) leaves infested by tea green leafhopper (Empoasca (Matsumurasca) onukii Matsuda). Mei, Xin,Liu, Xiaoyu,Zhou, Ying,Wang, Xiaoqin,Zeng, Lanting,Fu, Xiumin,Yang, Ziyin,Mei, Xin,Liu, Xiaoyu,Zhou, Ying,Wang, Xiaoqin,Zeng, Lanting,Fu, Xiumin,Yang, Ziyin,Liu, Xiaoyu,Wang, Xiaoqin,Zeng, Lanting,Yang, Ziyin,Li, Jianlong,Tang, Jinchi,Li, Jianlong,Tang, Jinchi,Dong, Fang. 2017

[8]Identification of plant chemicals attracting and repelling whiteflies. Li, Yaofa,Zhong, Suting,Qin, Yuchuan,Li, Yaofa,Gao, Zhanlin,Dang, Zhihong,Pan, Wenliang,Zhang, Shangqing. 2014

[9]Attraction of Coffee Bean Weevil, Araecerus fasciculatus, to Volatiles from the Industrial Yeast Kluyveromyces lactis. Mei, Xiang-Dong,She, Dongmei,Ning, Jun,Zhang, Xiao-Fang,Li, Yao-Fa,Zhang, Tao.

[10]Estimation of the Age and Amount of Brown Rice Plant Hoppers Based on Bionic Electronic Nose Use. Xu, Sai,Zhou, Zhiyan,Lu, Huazhong,Luo, Xiwen,Lan, Yubin,Xu, Sai,Zhou, Zhiyan,Lu, Huazhong,Luo, Xiwen,Lan, Yubin,Lan, Yubin,Zhang, Yang,Li, Yanfang,Zhang, Yang,Li, Yanfang. 2014

[11]alpha-Farnesene and ocimene induce metabolite changes by volatile signaling in neighboring tea (Camellia sinensis) plants. Zeng, Lanting,Liao, Yinyin,Zhou, Ying,Yang, Ziyin,Zeng, Lanting,Liao, Yinyin,Zhou, Ying,Yang, Ziyin,Zeng, Lanting,Liao, Yinyin,Yang, Ziyin,Li, Jianlong,Tang, Jinchi,Li, Jianlong,Tang, Jinchi,Dong, Fang.

[12]Evaluation of the volatile profile of 33 Pyrus ussuriensis cultivars by HS-SPME with GC-MS. Qin, Gaihua,Tao, Shutian,Wu, Juyou,Zhang, Huping,Huang, Wenjiang,Zhang, Shaoling,Qin, Gaihua,Cao, Yufen.

[13]Largely different contents of terpenoids in beef red-flesh tangerine and its wild type. Li, Wenyun,He, Min,Xu, Juan,Li, Wenyun,Li, Jinqiang,Cai, Yongqiang,Ma, Yuhua,Liu, Cuihua. 2017

[14]Effect of dehydration methods on antioxidant activities, phenolic contents, cyclic nucleotides, and volatiles of jujube fruits. Ding, Shenghua,Zhao, Dandan,Wang, Zhengfu,Wu, Jihong,Hu, Xiaosong,Wang, Rongrong,Ding, Shenghua,Zhao, Dandan,Wang, Zhengfu,Wu, Jihong,Hu, Xiaosong,Ding, Shenghua. 2016

[15]Functional characterizations of beta-glucosidases involved in aroma compound formation in tea (Camellia sinensis). Zhou, Ying,Zeng, Lanting,Gui, Jiadong,Liao, Yinyin,Yang, Ziyin,Zhou, Ying,Zeng, Lanting,Gui, Jiadong,Liao, Yinyin,Yang, Ziyin,Zeng, Lanting,Gui, Jiadong,Yang, Ziyin,Li, Jianlong,Tang, Jingchi,Li, Jianlong,Tang, Jingchi,Meng, Qing,Dong, Fang.

[16]Growth Enhancement and Disease Protection of Tobacco by the Volatile-producing Bacillus Subtilis Strain Tpb55. Zhang Cheng-sheng,Kong Fan-yu,Wang Jing. 2011

[17]Formation of (E)-nerolidol in tea (Camellia sinensis) leaves exposed to multiple stresses during tea manufacturing. Zhou, Ying,Zeng, Lanting,Liu, Xiaoyu,Gui, Jiadong,Mei, Xin,Fu, Xiumin,Yang, Ziyin,Zhou, Ying,Zeng, Lanting,Liu, Xiaoyu,Gui, Jiadong,Mei, Xin,Fu, Xiumin,Yang, Ziyin,Zeng, Lanting,Liu, Xiaoyu,Gui, Jiadong,Yang, Ziyin,Dong, Fang,Tang, Jingchi,Tang, Jingchi,Zhang, Lingyun.

[18]Circular Multi-Storied Culture Mode among Strawberry, Mushroom and Leaf Vegetables in Greenhouse. Zhong, Chuanfei,Zhang, Yuntao,Wang, Guixia,Dong, Jing,Chang, Linlin,Wang, Lina. 2011

[19]Genetically Transformed Strawberry (Fragaria x ananassa Duch.) with Cold-Inducible Transcription Factor CBF1. Jin, W. M.,Dong, J.,Liu, Y.,Zhang, Y. P.,Pan, Q. H.. 2009

[20]Inheritance of Fruit Characters in the Strawberry (Fragaria xananassa Duch.). Wang, Z. W.,Zhao, M. Z.,Yuan, J.,Qian, Y. M.,Wang, J.. 2014