Transcriptome and proteome profile of jejunum in chickens challenged with Salmonella Typhimurium revealed the effects of dietary bilberry anthocyanin on immune function
文献类型: 外文期刊
作者: Zhang, Sheng 1 ; Wang, Qin 1 ; Ye, Jinling 1 ; Fan, Qiuli 1 ; Lin, Xiajing 1 ; Gou, Zhongyong 1 ; Azzam, Mahmoud M. 2 ; Wang, Yibing 1 ; Jiang, Shouqun 1 ;
作者机构: 1.Guangdong Acad Agr Sci, Inst Anim Sci, Minist Agr & Rural Affairs, State Key Lab Livestock & Poultry Breeding,Key Lab, Guangzhou, Guangdong, Peoples R China
2.King Saud Univ, Dept Anim Prod, Coll Food & Agr Sci, Riyadh, Saudi Arabia
关键词: bilberry anthocyanin; Salmonella Typhimurium; immune status; transcriptome; proteome; yellow-feathered chicks
期刊名称:FRONTIERS IN MICROBIOLOGY ( 影响因子:5.2; 五年影响因子:6.2 )
ISSN:
年卷期: 2023 年 14 卷
页码:
收录情况: SCI
摘要: Introduction: The present study investigated the effects of bilberry anthocyanin (BA) on immune function when alleviating Salmonella Typhimurium (S. Typhimurium) infection in chickens.Methods: A total of 180 newly hatched yellow-feathered male chicks were assigned to three groups (CON, SI, and SI + BA). Birds in CON and SI were fed a basal diet, and those in SI + BA were supplemented with 100 mg/kg BA for 18 days. Birds in SI and SI + BA received 0.5 ml suspension of S. Typhimurium (2 x 10(9) CFU/ml) by oral gavage at 14 and 16 days of age, and those in CON received equal volumes of sterile PBS.Results: At day 18, (1) dietary BA alleviated weight loss of chickens caused by S. Typhimurium infection (P < 0.01). (2) Supplementation with BA reduced the relative weight of the bursa of Fabricius (P < 0.01) and jejunal villus height (P < 0.05) and increased the number of goblet cells (P < 0.01) and the expression of MUC2 (P < 0.05) in jejunal mucosa, compared with birds in SI. (3) Supplementation with BA decreased (P < 0.05) the concentration of immunoglobulins and cytokines in plasma (IgA, IL-1 beta, IL-8, and IFN-beta) and jejunal mucosa (IgG, IgM, sIgA, IL-1 beta, IL-6, IL-8, TNF-alpha, IFN-beta, and IFN-gamma) of S. Typhimurium-infected chickens. (4) BA regulated a variety of biological processes, especially the defense response to bacteria and humoral immune response, and suppressed cytokine-cytokine receptor interaction and intestinal immune network for IgA production pathways by downregulating 6 immune-related proteins.Conclusion: In summary, the impaired growth performance and disruption of jejunal morphology caused by S. Typhimurium were alleviated by dietary BA by affecting the expression of immune-related genes and proteins, and signaling pathways are related to immune response associated with immune cytokine receptors and production in jejunum.
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