文献类型： 外文期刊
作者： Yao, Jianmei 1 ; Liu, Huifang 1 ; Ma, Chiyu 1 ; Pu, Lulu 1 ; Yang, Wen 1 ; Lei, Zhiwei 1 ;
作者机构： 1.Guizhou Acad Agr Sci, Tea Res Inst, Guiyang 550006, Peoples R China
关键词： Tea Polysaccharides; extraction; bioactivity; antioxidant activity
期刊名称：MOLECULES （ 影响因子：4.927； 五年影响因子：5.11 ）
ISSN：
年卷期： 2022 年 27 卷 15 期
页码：
收录情况： SCI
摘要： Tea is a non-alcoholic drink containing various active ingredients, including tea polysaccharides (TPSs). TPSs have various biological activities, such as antioxidant, anti-tumor, hypoglycemic, and anti-cancer activities. However, TPSs have a complex composition, which significantly limits the extraction and isolation methods, thus limiting their application. This paper provides insight into the composition, methodological techniques for isolation and extraction of the components, biological activities, and functions of TPSs, as well as their application prospects.
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