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Effect of dietary arginine-to-lysine ratio in lactation on biochemical indices and performance of lactating sows

文献类型： 外文期刊

作者： Gao, Kaiguo 1 ; Wen, Xiaolu 1 ; Guo, Chunyan 2 ; Wang, Li 1 ; Ban, Wenjie 2 ; Yang, Xuefen 1 ; Wu, Zhijun 3 ; Jiang, Zong 1 ;

作者机构： 1.Guangdong Acad Agr Sci, Inst Anim Sci,Key Lab Anim Nutr & Feed Sci South, State Key Lab Livestock & Poultry Breeding, Minist Agr & Rural Affairs,Key Lab Anim Nutr & Fe, Guangzhou 510640, Peoples R China

2.CJ Int Trading Co LTD, Shanghai 200336, Peoples R China

3.Guangxi State Farms Yongxin Husb Co Ltd, Nanning 530022, Peoples R China

关键词： arginine-to-lysine ratio; hormone; lactating sow; productive performance; suckling piglet

期刊名称：JOURNAL OF ANIMAL SCIENCE （ 影响因子：3.159； 五年影响因子：2.912 ）

ISSN： 0021-8812

年卷期： 2020 年 98 卷 9 期

页码：

收录情况： SCI

摘要： The present study investigated the effect of optimizing the total dietary arginine (Arg)-to-lysine (Lys) ratios on the metabolism of lactating sows and piglet performance by supplementation with L- Arg during lactation. A total of 200 multiparous sows (three to six parities, Yorkshire x Landrace) were selected and randomly and equally assigned to five groups in lactation, and finally, 36, 34, 35, 36, and 33 dams completed the study in the dietary treatments, respectively, where the diets consisted of five step-up Arg-to-Lys ratios (0.9, 1.0, 1.1, 1.2, and 1.3) by the addition of 0%, 0.10%, 0.20%, 0.30%, and 0.40% Arg. The diets contained 3.37 to 3.38 Mcal of digestible energy/kg energy, 17.73% to 17.75% crude protein, and 0.98% to 1.01% Lys and were fed ad libitum during lactation. The performance of sows and suckling piglets was measured, and plasma and milk samples were collected for analysis. The feed intake of sows as well as litter weight gain during lactation increased linearly (P <= 0.05), while maternal backfat and milk composition were not affected (P > 0.05) as the dietary Arg-to-Lys ratios increased. Analyzed plasma biochemical indices, including concentrations of free Arg, Orn, and Glu, and prolactin, insulin, and follicle-stimulating hormone, responded linearly (P <= 0.05) to increases in dietary Arg-to-Lys ratios. The dietary Arg-to-Lys ratios of 1.01 and 1.02 were optimal for maternal feed intake and litter weight gain, based on broken-line models. Collectively, the results of this study indicate that increasing total dietary Arg-to-Lys ratios in lactation was beneficial for the performance of lactating sows and suckling piglets, and dietary Arg-to-Lys ratios of 1.01 and 1.02 were optimal, from regression analyses, for the practical feeding of lactating sows.

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