文献类型： 外文期刊

作者： Sara, G. ¹ ; Mangano, M. C. ² ; Berlino, M. ¹ ; Corbari, L. ¹ ; Lucchese, M. ¹ ; Milisenda, G. ² ; Terzo, S. ¹ ; Azaza, M ¹ ;

作者机构： 1.Univ Palermo, Earth & Marine Sci Dept, Lab Ecol, Viale Sci Ed 16, I-90128 Palermo, Italy

2.Sicily Marine Ctr, Dept Integrat Marine Ecol EMI, Stn Zool Anton Dohrn, Palermo, Italy

3.Natl Inst Marine Sci & Technol, Aquaculture Lab, Tunis, Tunisia

4.Inst Invest Marinas IIM CSIC, Vigo, Spain

5.Agr Univ Tirana, Dept Aquaculture & Fisheries, Tirana, Albania

6.Univ Adolfo Ibanez, Fac Artes Liberales, Dept Ciencias, Vina Del Mar, Chile

7.Coastal Social Ecol Millenium Inst SECOS, Millennium Inst, Puerto Varas, Chile

8.Univ Los Lagos, I Mar, Puerto Montt, Chile

9.Univ Los Lagos, CeBiB, Puerto Montt, Chile

10.Fed Univ Sao Paulo UNIFESP IMar, Inst Marine Sci, Sao Paulo, Brazil

11.Univ Malta, Dept Geosci, Msida, Malta

12.Ocean Univ China, Fisheries Coll, Key Lab Mariculture, Minist Educ, Qingdao, Peoples R China

13.Univ Dubrovnik, Dept Appl Ecol, Dubrovnik, Croatia

14.Sodertorn Univ, Sch Nat Sci Technol & Environm Studies, Huddinge, Sweden

15.Univ Patras, Dept Biol, Rio Achaias, Greece

16.Univ Aveiro, Dept Biol, Campus Santiago, Aveiro, Portugal

17.Univ Aveiro, CESAM, Campus Santiago, Aveiro, Portugal

18.Consejo Nacl Invest Cient & Tecn, Lab Marine Ecol, Nat Hist Museum Argentina, Buenos Aires, DF, Argentina

19.CSIR, Biol Oceanog Div, Natl Inst Oceanog, Panaji, Goa, India

20.Israel Oceanog & Limnol Res, Natl Inst Oceanog, Haifa, Israel

21.Univ Alicante, Dept Marine Sci & Appl Biol, Alicante, Spain

22.Mediterranean Fisheries Res Prod & Training Inst, Kepez Unit, Antalya, Turkey

23.Stockholm Univ, Stockholm Resilience Ctr, Stockholm, Sweden

24.Royal Swedish Acad Sci, Beijer Inst Ecol Econ, Stockholm, Sweden

25.Aswan Univ, Fac Fish & Fisheries Technol, Aquat Ecol Dept, Aswan, Egypt

26.Univ Malaysia Terengganu, Higher Inst Ctr Excellence HICoE, Inst Trop Aquaculture & Fisheries, Terengganu, Malaysia

27.Rhodes Univ, Dept Ichthyol & Fisheries Sci, Grahamstown, South Africa

28.Soulfish Res & Consultancy, York, N Yorkshire, England

29.Univ Washington, Dept Biol, Friday Harbor, WA USA

30.Univ Washington, Friday Harbor Labs, Friday Harbor, WA 98250 USA

31.Natl Inst Oceanog & Appl Geophys OGS, Sgonico, Italy

32.Northeastern Univ, Ctr Marine Sci, Nahant, MA 01908 USA

33.Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, Beijing, Peoples R China

34.Univ Milano Bicocca, Dept Earth & Environm Sci, Milan, Italy

35.Mugla Sikti Korman Univ, Fac Sci, Dept Biol, Mugla, Turkey

36.Southeast Asian Fisheries Dev Ctr, Aquaculture Dept, Tigbauan, Philippines

37.Univ Malya, Inst Ocean & Earth Sci, Bachok Marine Res Stn, Bachok Kelantan, Malaysia

38.UiT Arctic Univ Norway, Fac Biosci Fisheries & Econ, Tromso, Norway

39.Univ Politecn Valencia, Dept Ciencia Anim, Valencia, Spain

40.Natl Res Council IRBIM CNR, Inst Biol Resources & Marine Biotechnol, Messina, Italy

41.Natl Res Council IAS CNR, Inst Anthrop Impact & Sustainabil Marine Environm, Palermo, Italy

42.Cawthron Inst, Aquaculture Unit, Nelson, New Zealand

43.Norwegian Res Ctr NORCE, Marine Ecol, NORCE Environm, Bergen, Norway

44.Univ Hassiba Benbouali Chlef, Fac Nat Sci & Life, Dept Water & Environm, Ouled Fares Chlef, Algeria

45.Univ Alexandria, Fac Sci, Dept Oceanog, Alexandria, Egypt

46.Univ Sains Malaysia, Ctr Marine & Coastal Studies, George Town, Malaysia

47.Univ Hong Kong, Swire Inst Marine Sci, Hong Kong, Peoples R China

48.Univ Hong Kong, Div Ecol & Biodivers, Hong Kong, Peoples R China

关键词： SARS-CoV-2 pandemic; supply chain; food insecurity; climate change; multiple stressors; vulnerability; stakeholder perceptions; socio-ecological systems

期刊名称：REVIEWS IN FISHERIES SCIENCE & AQUACULTURE （ 影响因子：5.893； 五年影响因子：6.787 ）

ISSN： 2330-8249

年卷期：

页码：

收录情况： SCI

摘要： The rapid, global spread of COVID-19, and the measures intended to limit or slow its propagation, are having major impacts on diverse sectors of society. Notably, these impacts are occurring in the context of other anthropogenic-driven threats including global climate change. Both anthropogenic stressors and the COVID-19 pandemic represent significant economic challenges to aquaculture systems across the globe, threatening the supply chain of one of the most important sources of animal protein, with potential disproportionate impacts on vulnerable communities. A web survey was conducted in 47 countries in the midst of the COVID-19 pandemic to assess how aquaculture activities have been affected by the pandemic, and to explore how these impacts compare to those from climate change. A positive correlation between the effects of the two categories of drivers was detected, but analysis suggests that the pandemic and the anthropogenic stressors affect different parts of the supply chain. The immediate measurable reported losses varied with aquaculture typology (land vs. marine, and intensive vs. extensive). A comparably lower impact on farmers reporting the use of integrated multitrophic aquaculture (IMTA) methods suggests that IMTA might enhance resilience to multiple stressors by providing different market options under the COVID-19 pandemic. Results emphasize the importance of assessing detrimental effects of COVID-19 under a multiple stressor lens, focusing on areas that have already locally experienced economic loss due to anthropogenic stressors in the last decade. Holistic policies that simultaneously address other ongoing anthropogenic stressors, rather than focusing solely on the acute impacts of COVID-19, are needed to maximize the long-term resilience of the aquaculture sector.