Effect of Melatonin Treatment on Antioxidant Metabolism and Storage Quality of "Fengtang" Plum
文献类型： 外文期刊
作者： Zhang, Yun 1 ; Luo, Dengcan 1 ; Ma, Yuhua 2 ; Zhang, Qin 1 ; Lin, Xin 1 ; Peng, Junseng 1 ; Wan, Xuan 1 ; Huang, Shian 1 ; Dong, Xiaoqing 1 ;
作者机构： 1.Guizhou Univ, Coll Agr, Fruit Crops Ctr Guizhou Engn Res, Guiyang 550025, Peoples R China
2.Guizhou Acad Agr Sci, Guiyang, Peoples R China
关键词： "Fengtang" plums; postharvest; melatonin; quality; antioxidant
期刊名称：INTERNATIONAL JOURNAL OF FRUIT SCIENCE （ 影响因子：2.5； 五年影响因子：2.9 ）
ISSN： 1553-8362
年卷期： 2025 年 25 卷 1 期
页码：
收录情况： SCI
摘要：
"Fengtang" plum, renowned in Guizhou for its distinct flavor and significant economic worth, experiences accelerated fruit senescence due to postharvest respiration climacteric. Melatonin (MT), an emerging endogenous plant hormone, holds promise in enhancing the storability of fruit. This study illustrated the effects of exogenous MT on the storability and antioxidant capacity of ripe plum fruits. The results of this study indicated that fruit soaking in 250 mu mol
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