Effects of dietary Ginkgo biloba leaf extract on growth performance, immunity and environmental stress tolerance of Penaeus vannamei
文献类型: 外文期刊
作者: Liao, Meiqiu 1 ; Wang, Feifei 1 ; Huang, Lin 1 ; Liu, Can 1 ; Dong, Wenna 1 ; Zhuang, Xueqi 1 ; Yin, Xiaoli 1 ; Liu, Yuan 1 ; Wang, Weina 1 ;
作者机构: 1.South China Normal Univ, Coll Life Sci, Guangzhou Key Lab Subtrop Biodivers & Biomonitorin, Guangdong Prov Key Lab Hlth & Safe Aquaculture, Guangzhou 510631, Peoples R China
2.Chinese Acad Fishery Sci, Pearl River Fisheries Res Inst, Key Lab Fishery Drug Dev, Key Lab Aquat Anim Immune Technol Guangdong Prov,M, Guangzhou 510380, Peoples R China
关键词: Penaeus vannamei; Ginkgo biloba leaf Extract (GBE); Transcriptome; Immunity; Lipid metabolism
期刊名称:FISH & SHELLFISH IMMUNOLOGY ( 影响因子:4.7; 五年影响因子:4.7 )
ISSN: 1050-4648
年卷期: 2023 年 132 卷
页码:
收录情况: SCI
摘要: Ginkgo biloba leaf extract (GBE) has been extensively used in the treatment of diseases due to its anti-inflammatory, antioxidant, and immunomodulatory effects. In aquaculture, GBE is widely used as a feed addi-tive, which is important to enhance the immunity of aquatic animals. The current study evaluated the effects of adding GBE to the diet of Penaeus vannamei (P. vannamei) under intensive aquaculture. The GBE0 (control group), GBE1, GBE2, and GBE4 groups were fed a commercial feed supplemented with 0.0, 1.0, 2.0, and 4.0 g/kg GBE for 21 days, respectively. The results showed that dietary GBE could alleviate hepatopancreas tissue damage and improve the survival rate of shrimp, and dietary 2 g/kg GBE could significantly increase the total hemocyte count (THC), the hemocyanin content, the antioxidant gene's expression, and the activity of their encoded enzymes in P. vannamei. Furthermore, transcriptome data revealed that immunity-related genes were upregulated in the GBE2 group compared with the GBE0 group after 21 days of culture. Drug metabolism-cytochrome P450, sphingolipid metabolism, linoleic acid metabolism, glycerolipid metabolism, fat digestion and protein digestion and absorption pathways were significantly enriched, according to KEGG results. Surprisingly, all of the above KEGG-enriched pathways were significantly upregulated. These findings demonstrated that supplementing P. vannamei with 2 g/kg GBE improved its environmental adaptability by improving immunity, lipid metabolism, and detoxification. In this study, a comprehensive evaluation of the effects of dietary GBE on the intensive aquaculture of P. vannamei was conducted to provide a reference for the healthy culture of P. vannamei.
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