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Effects of Vitamin A on Growth Performance, Antioxidants, Gut Inflammation, and Microbes in Weaned Piglets

文献类型: 外文期刊

作者: Wu, Shengnan 1 ; Wang, Li 1 ; Cui, Bailei 1 ; Wen, Xiaolu 1 ; Jiang, Zongyong 1 ; Hu, Shenglan 1 ;

作者机构: 1.Guangdong Acad Agr Sci, Inst Anim Sci, Guangzhou 510640, Peoples R China

2.State Key Lab Livestock & Poultry Breeding, Guangzhou 510640, Peoples R China

3.Minist Agr & Rural Affairs, Key Lab Anim Nutr & Feed Sci South China, Guangzhou 510640, Peoples R China

4.Guangdong Key Lab Anim Breeding & Nutr, Guangzhou 510640, Peoples R China

5.Lingnan Modern Agr Sci & Technol Guangdong Prov La, Maoming Branch, Guangzhou 510640, Peoples R China

关键词: vitamin A; antioxidant; weaned piglets; growth performance; gut microbiota; inflammation

期刊名称:ANTIOXIDANTS ( 影响因子:7.0; 五年影响因子:7.3 )

ISSN:

年卷期: 2023 年 12 卷 12 期

页码:

收录情况: SCI

摘要: Piglet weaning is an important stage in production where changes in the environment and diet can cause problems such as intestinal inflammation and diarrhea. Vitamin A is an essential nutrient for human and animal growth and has immunomodulatory and inflammatory effects. A large body of literature has previously reported on the use of vitamin A in piglet production, so our experiment added different concentrations of vitamin A (0, 1100, 2200, 4400, 8800, and 17,600 IU/kg) to weaned piglet diets to study the effects of different doses on growth performance, intestinal barrier, inflammation, and flora in weaned piglets. We selected 4400 IU/kg as the optimum concentration of vitamin A in relation to average daily weight gain, feed intake, feed-to-weight ratio, and diarrhea rate, and subsequently tested the inflammatory factors, immunoglobulin content, antioxidant levels, and intestinal flora of weaned piglets. Results: We observed that the diarrhea rate of weaned piglets was significantly lower after the addition of 4400 IU/kg of vitamin A to the diet (p < 0.05). A control group and a 4400 IU/kg VA group were selected for subsequent experiments. We found that after the addition of vitamin A, the serum CAT level of weaned piglets increased significantly, the expression of Claudin-1 in the jejunum and ileum increased significantly, the expression of Occludin gene in the jejunum increased significantly, the expression of IL-5 and IL-10 in the ileum increased significantly (p < 0.05), and the expression of IL-4, IL-5, and IL-10 in the ileum increased significantly (p < 0.05). Meanwhile, in the colonic flora of vitamin A-added weaned piglets, the relative abundance of Actinobacteria and Erysipelotrichales decreased significantly, while the relative abundance of Bacteroidales increased significantly (p < 0.05). The results of this study indicated that vitamin A at 4400 IU/kg reduces diarrhea in weaned piglets by increasing antioxidant levels, increasing intestinal tight junction protein gene expression, and regulating colonic gut microbiota.

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