Explore the Interaction Between Lotus Seedpod Procyanidins and Myofibrillar Protein to Inhibit the Adhesion of Pseudomonas fragi
文献类型： 外文期刊
作者： Huang, Jian 1 ; Xiong, Guangquan 1 ; Chen, Sheng 1 ; Guo, Xiaojia 1 ; Chen, Lang 1 ; Qiao, Yu 1 ; Shi, Liu 1 ; Wu, Wenjin 1 ; Wang, Lan 1 ;
作者机构： 1.Hubei Acad Agr Sci, Inst Agr Prod Proc & Nucl Agr Technol, Key Lab Cold Chain Logist Technol Agroprod, Minist Agr & Rural Affairs, Wuhan 430064, Peoples R China
2.Wuhan Polytech Univ, Coll Food Sci & Engn, Wuhan 430023, Peoples R China
关键词：
Lotus seed proanthocyanidins; Myofibrillar protein;
期刊名称：FOOD AND BIOPROCESS TECHNOLOGY （ 影响因子：5.8； 五年影响因子：6.1 ）
ISSN： 1935-5130
年卷期： 2025 年 18 卷 4 期
页码：
收录情况： SCI
摘要： The interaction between lotus seedpod procyanidins (LSPC) and myofibrillar protein (MP) and the destructive effect of LSPC on the integrity and permeability of the Pseudomonas fragi membrane were investigated to underlying the potential mechanism of MP with LSPC against the adherence of Pseudomonas fragi. According to the results of multi-spectrums, LSPC could increase the beta-sheet structure and decrease the surface hydrophobicity of MP by hydrogen bonding and hydrophobic interactions. Additionally, the results of LSPC treatment on P. fragi demonstrated that LSPC damaged and impaired the operation of the cell membrane, as confirmed by a decrease in Na+ K+-ATPase enzyme activity and the leakage of some intracellular substances (proteins, ions, and nucleic acids), as well as the scanning electron microscopy (SEM) results. It was concluded that the destructive effect of LSPC on bacterial cell membrane might lead to the malfunction of adhesion and flagella and other appendages on the cell membrane, while the change of surface hydrophobicity of MP by LSPC affected the hydrophobic interaction between bacteria and MP. These factors above ultimately led to a decline in bacterial adhesion on MP, which was confirmed by the quartz crystal microbalance with dissipation (QCM-D) results.
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