Exogenous abscisic acid improves grain filling capacity under heat stress by enhancing antioxidative defense capability in rice
文献类型： 外文期刊
作者： Liu, Xiaolong 1 ; Zhong, Xin 1 ; Liao, Jingpeng 1 ; Ji, Ping 1 ; Yang, Jinshuo 1 ; Cao, Zhiruo 1 ; Duan, Ximiao 1 ; Xiong, Junru 1 ; Wang, Ying 1 ; Xu, Chen 3 ; Yang, Hongtao 1 ; Peng, Bo 1 ; Jiang, Kai 1 ;
作者机构： 1.Yichun Univ, Coll Life Sci & Resources & Environm, Yichun 336000, Jiangxi, Peoples R China
2.Yichun Univ, Engn Technol Res Ctr Jiangxi Univ & Coll Selenium, Yichun 336000, Jiangxi, Peoples R China
3.Jilin Acad Agr Sci, Inst Agr Resources & Environm, Changchun 130033, Jilin, Peoples R China
关键词： Abscisic acid (ABA); Heat stress; Priming Rice (Oryza sativa L.); Grain filling
期刊名称：BMC PLANT BIOLOGY （ 影响因子：5.3； 五年影响因子：5.9 ）
ISSN： 1471-2229
年卷期： 2023 年 23 卷 1 期
页码：
收录情况： SCI
摘要： Background Heat stress is a major restrictive factor that causes yield loss in rice. We previously reported the priming effect of abscisic acid (ABA) on rice for enhanced thermotolerance at the germination, seedling and heading stages. In the present study, we aimed to understand the priming effect and mechanism of ABA on grain filling capacity in rice under heat stress.Results Rice plants were pretreated with distilled water, 50 mu M ABA and 10 mu M fluridone by leaf spraying at 8 d or 15 d after initial heading (AIH) stage and then were subjected to heat stress conditions of 38 degrees C day/30 degrees C night for 7 days, respectively. Exogenous ABA pretreatment significantly super-activated the ABA signaling pathway and improved the SOD, POD, CAT and APX enzyme activity levels, as well as upregulated the ROS-scavenging genes; and decreased the heat stress-induced ROS content (O-2(-) and H2O2) by 15.0-25.5% in rice grain under heat stress. ABA pretreatment also increased starch synthetase activities in rice grain under heat stress. Furthermore, ABA pretreatment significantly improved yield component indices and grain yield by 14.4-16.5% under heat stress. ABA pretreatment improved the milling quality and the quality of appearance and decreased the incidence of chalky kernels and chalkiness in rice grain and improved the rice grain cooking quality by improving starch content and gel consistence and decreasing the amylose percentage under heat stress. The application of paraquat caused overaccumulation of ROS, decreased starch synthetase activities and ultimately decreased starch content and grain yield. Exogenous antioxidants decreased ROS overaccumulation and increased starch content and grain yield under heat stress.Conclusion Taken together, these results suggest that exogenous ABA has a potential priming effect for enhancing rice grain filling capacity under heat stress at grain filling stage mainly by inhibiting ROS overaccumulation and improving starch synthetase activities in rice grain.
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