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Metabolome analysis of genus Forsythia related constituents in Forsythia suspensa leaves and fruits using UPLC-ESI-QQQ-MS/MS technique

文献类型： 外文期刊

作者： Liu, Lingdi 1 ; Sun, Yu 3 ; Wen, Chunxiu 1 ; Jiang, Tao 1 ; Tian, Wei 1 ; Xie, Xiaoliang 1 ; Cui, Xusheng 4 ; Lu, Ruike 1 ; Feng, Jiaxing 1 ; Jin, Aihong 1 ; Wen, Saiqun 1 ; Wei, Wei 3 ;

作者机构： 1.Hebei Acad Agr & Forestry Sci, Inst Cash Crops, Shijiazhuang, Hebei, Peoples R China

2.Hebei Med Plant Engn Technol Res Ctr, Shijiazhuang, Hebei, Peoples R China

3.Hebei Acad Agr & Forestry Sci, Shijiazhuang Inst Pomol, Shijiazhuang, Hebei, Peoples R China

4.Shijiazhuang Yiling Pharmaceut Co Ltd, Shijiazhuang, Hebei, Peoples R China

期刊名称：PLOS ONE （ 影响因子：3.7； 五年影响因子：3.8 ）

ISSN： 1932-6203

年卷期： 2022 年 17 卷 6 期

页码：

收录情况： SCI

摘要： Forsythia suspensa is a traditional Chinese herb. Its numerous metabolites have important roles, as they possessed a wide range of biological activities. This study explored the accumulations of F. suspensa metabolites by performing widely targeted metabolomic analysis. The metabolites were studied at four stages of fruit development. Metabolites in the fruits and leaves of F. suspensa during fruit development included phenolic acids, flavonoids, lipids, lignans and coumarins, amino acids and their derivatives, terpenes, organic acids, nucleotides and their derivatives, alkaloids, quinones, steroids, and tannins. Fourteen Forsythia related metabolites were detected. Their contents varied among the developmental stages. Statistically significant correlations were found between the levels of forsythoside B and 11-methyl-forsythide, and forsythialan B and phillygenin, in both leaves and fruits. According to the correlation analysis between metabolites, Forsythia related metabolites were divided into two classes and five subclasses. In total, 33 compounds presented significant correlations in both fruits and leaves, which indicated the potential relationship in the synthesis of Forsythia related metabolites. Forsythialan B and phillygenin were both negatively correlated with L-valine, while Z-6,7-epoxyligustilid was positively correlated with both compounds. The quality control compounds forsythiaside A and phillyrin were positively and negatively correlated with uracil, respectively. These metabolomics results may facilitate the biosynthesis of Forsythia related metabolites.

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