您好，欢迎访问江苏省农业科学院 机构知识库！
江苏省农业科学院机构知识库

全部

  • 全部
  • 标题
  • 学者
  • 机构
  • 关键词

Signals induced by exogenous nitric oxide and their role in controlling brown rot disease caused by Monilinia fructicola in postharvest peach fruit

文献类型： 外文期刊

作者： Shi, Jing Ying 1 ; Liu, Na 1 ; Gu, Rong Xin 2 ; Zhu, Li Qin 3 ; Zhang, Chang 1 ; Wang, Qing Guo 1 ; Lei, Zhong Hua 1 ; Li 1 ;

作者机构： 1.Shandong Agr Univ, Coll Food Sci & Engn, Tai An 271018, Shandong, Peoples R China

2.Jiangsu Acad Agr Sci, Inst Agroprod Proc, Nanjing 210014, Jiangsu, Peoples R China

3.Jiangxi Agr Univ, Coll Food Sci & Engn, Nanchang 330045, Jiangxi, Peoples R China

关键词： Nitric oxide;Peach fruit;Brown rot disease;Signals;Defense response

期刊名称：JOURNAL OF GENERAL PLANT PATHOLOGY （ 影响因子：1.449； 五年影响因子：1.416 ）

ISSN：

年卷期：

页码：

收录情况： SCI

摘要： Recent evidence suggests that nitric oxide (NO) signaling plays an important role in plant-pathogen interactions and that aconitase is a major target of NO. In the present study on the signaling role of NO in the elicitation of defense responses in peach fruit against Monilinia fructicola and subsequent effect on brown rot disease, 15 mu M NO solution induced disease resistance in harvested peaches. As a potentiated elicitor, NO induced high levels of endogenous NO and superoxide (O-2 (-)), hydrogen peroxide (H2O2), and NADPH oxidase and Ca2+-ATPase activity in the fruit. Aconitase activity in peach fruit was inhibited by NO. Activity of partially purified aconitase was inhibited in vitro by sodium nitroprusside (SNP) and H2O2; however, the inhibition could be relieved by carboxy-2-phenyl-4,4,5,5-tetramethylimidazoline-1-oxyl 3-oxide (cPTIO) or catalase (CAT), indicating that the defense response and signals induced by NO transduction depend on aconitase and conditions leading to elevated levels of NO; otherwise, H2O2 would inactivate aconitase directly in fruit. Treatment with NO resulted in salicylic acid (SA) accumulating during storage. Higher levels of jasmonic acid (JA) were detected in NO-treated fruit 48 h after the treatment. But after NO was removed, the level of SA and JA were lower than in the control. The results suggest that exogenous NO enhances resistance of harvested peach fruit against the fungus by inducing signals such as endogenous NO, reactive oxygen species (ROS), SA and JA and by inhibiting aconitase activity.

  • 相关文献

[1]Effect of postharvest nitric oxide treatment on the proteome of peach fruit during ripening. Kang, Ruoyi,Jiang, Li,Yu, Zhifang,Zhang, Li,Yu, Mingliang,Ma, Ruijuan.

[2]Quantitative proteomic analysis of pre- and post-harvest peach fruit ripening based on iTRAQ technique. Wu, Xiaoqin,Mason, Aminah Myriah,Yu, Zhifang,Yu, Mingliang,Ma, Ruijuan.

[3]Effect of methyl jasmonic acid on peach fruit ripening progress. Wei, Jiaxing,Wen, Xicheng,Tang, Ling.

[4]Postharvest hot air and hot water treatments affect the antioxidant system in peach fruit during refrigerated storage. Huan, Chen,Han, Shuai,Jiang, Li,An, Xiujuan,Xu, Yin,Yu, Zhifang,Yu, Mingliang,Ma, Ruijuan.

[5]RNA-seq-based digital gene expression analysis reveals modification of host defense responses by rice stripe virus during disease symptom development in Arabidopsis. Sun, Feng,Fang, Peng,Li, Juan,Du, Linlin,Lan, Ying,Zhou, Tong,Fan, Yongjian,Zhou, Yijun,Fang, Peng,Shen, Wenbiao. 2016

[6]Hydrogen-induced osmotic tolerance is associated with nitric oxide-mediated proline accumulation and reestablishment of redox balance in alfalfa seedlings. Su, Jiuchang,Zhang, Yihua,Nie, Yang,Cheng, Dan,Shen, Wenbiao,Wang, Ren,Hu, Huali,Chen, Jun,Zhang, Jiaofei,Du, Yuanwei. 2018

[7]Nitric oxide-generating compound GSNO suppresses porcine circovirus type 2 infection in vitro and in vivo. Liu, Chuanmin,Wen, Libin,Xiao, Qi,He, Kongwang,Liu, Chuanmin,Wen, Libin,Xiao, Qi,He, Kongwang,Liu, Chuanmin,Wen, Libin,Xiao, Qi,He, Kongwang,Liu, Chuanmin,Wen, Libin,Xiao, Qi,He, Kongwang. 2017

[8]Nitrate Reductase-Dependent Nitric Oxide Production Is Involved in Microcystin-LR-Induced Oxidative Stress in Brassica rapa. Chen, Jian,Zhong, You Ming,Zhang, Hai Qiang,Shi, Zhi Qi,Chen, Jian,Zhong, You Ming,Zhang, Hai Qiang,Shi, Zhi Qi,Chen, Jian,Zhong, You Ming,Zhang, Hai Qiang,Shi, Zhi Qi,Zhang, Hai Qiang.

[9]Promotion of photosynthesis in transgenic rice over-expressing of maize C-4 phosphoenolpyruvate carboxylase gene by nitric oxide donors. Chen Pingbo,Li Xia,Huo Kai,Wei Xiaodong,Lv Chuangen,Dai Chuanchao,Chen Pingbo,Huo Kai.

[10]Accumulation and phytotoxicity of microcystin-LR in rice (Oryza sativa). Chen, Jian,Wang, Fan,Shi, Zhiqi,Chen, Jian,Wang, Fan,Shi, Zhiqi,Chen, Jian,Wang, Fan,Shi, Zhiqi,Han, Fengxiang X.,Zhang, Haiqiang.

[11]Microcystin-LR-induced phytotoxicity in rice crown root is associated with the cross-talk between auxin and nitric oxide. Chen, Jian,Zhang, Hai-Qiang,Shi, Zhi-Qi,Chen, Jian,Zhang, Hai-Qiang,Shi, Zhi-Qi,Chen, Jian,Zhang, Hai-Qiang,Shi, Zhi-Qi,Hu, Liang-Bin.

[12]Enhanced drought tolerance in transgenic rice over-expressing of maize C-4 phosphoenolpyruvate carboxylase gene via NO and Ca2+. Qian, Baoyun,Li, Xia,Liu, Xiaolong,Chen, Pingbo,Ren, Chengang,Qian, Baoyun,Liu, Xiaolong,Dai, Chuanchao.

[13]Thymol Ameliorates Cadmium-Induced Phytotoxicity in the Root of Rice (Oryza sativa) Seedling by Decreasing Endogenous Nitric Oxide Generation. Wang, Ting-Ting,Shi, Zhi Qi,Chen, Jian,Wang, Ting-Ting,Shi, Zhi Qi,Xu, Xiao-Feng,Hu, Liang-Bin,Chen, Jian,Han, Fengxiang X.,Zhou, Li-Gang,Chen, Jian.

作者其他论文 更多>>
置顶
购物车
反馈

© 京ICP备09089781号-29 主办单位：江苏省农业科学院

学术资源： 中国农业科学院 农业专业知识服务系统 农科联盟资源共建共享平台 中国农业科技文献与信息服务平台 中国农业期刊集成服务平台