Inheritance analysis of anther dehiscence as a trait for the heat tolerance at flowering in japonica hybrid rice (Oryza sativa L.)
文献类型: 外文期刊
作者: Zhao, Ling 1 ; Zhu, Zhen 1 ; Tian, Xiaohai 3 ; Kobayasi, Kazuhiro; Hasegawa, Toshihiro; Zhang, Yadong 1 ; Chen, 1 ;
作者机构: 1.Jiangsu Acad Agr Sci, Inst Food Crops, 50 Zhongling Rd, Nanjing 210014, Peoples R China
2.Yangzhou Univ, Jiangsu Coinnovat Ctr Modern Prod Technol Grain C, Yangzhou 225009, Jiangsu, Peoples R China
3.Yangtze Univ, Sch Agr, 88 Jingmi R
关键词: Anther dehiscence;Combining ability;Diallel cross;F-1;Hybrid rice
期刊名称:EUPHYTICA ( 影响因子:1.895; 五年影响因子:2.181 )
ISSN:
年卷期:
页码:
收录情况: SCI
摘要: We analyzed the heredity of anther morphology in rice (Oryza sativa L.) using incomplete diallel crosses of six japonica restorer lines and eight cytoplasmic male-sterile (CMS) lines, and 48 F-1 combinations resulting from these crosses. We analyzed four traits: the length of dehiscence formed in the apical (ADL) and basal (BDL) parts of the anther and the respective widths, ADW and BDW. The ratios of V (gca) (variance of general combining ability) to V (sca) (variance of specific combining ability) were 8.0 for BDL, 1.4 for BDW, 3.0 for ADL, and 2.8 for ADW. Narrow-sense heritability (H (N) (2) ) was 76.5 % for BDL, 37.9 % for BDW, 66.0 % for ADL, and 65.9 % for ADW. The effects of GCA (general combination ability) for BDL ranged from -67.0 to 68.9 mu m (CMS lines) and from -33.4 to 43.0 mu m (restorer lines); those for ADL were -46.7 to 44.0 mu m (CMS lines) and -29.5 to 34.0 mu m (restorer lines). We conclude that BDL and ADL have high heritability, and we can modify the size of apical and basal dehiscence by selecting suitable CMS and restorer lines.
- 相关文献
作者其他论文 更多>>
-
Moderate Nitrogen Application Synergistically Improved Yield and Quality of Nanjing Series japonica Rice Varieties with Good Taste
作者:Wei, Xiaodong;Zhao, Qingyong;Zhao, Chunfang;Zhang, Yong;Chen, Tao;Zhu, Zhen;Lu, Kai;He, Lei;Zhou, Lihui;Huang, Shengdong;Li, Yusheng;Wang, Cailin;Zhang, Yadong;Wang, Cailin;Zhang, Yadong
关键词:nitrogen level; japonica rice; high-quality cultivation; grain yield; good eating quality
-
Rice Yield and Nitrogen Use Efficiency Under Climate Change: Unraveling Key Drivers with Least Absolute Shrinkage and Selection Operator Regression
作者:Ma, Yingjun;Sun, Menglong;Zhang, Huimin;Xiang, Jinxia;Fan, Xiaorong;Ma, Yingjun;Sun, Menglong;Zhang, Huimin;Xiang, Jinxia;Fan, Xiaorong;Ma, Yingjun;Sun, Menglong;Zhang, Huimin;Xiang, Jinxia;Fan, Xiaorong;Liang, Xianglong;Zhao, Ling
关键词:climate change; rice; nitrogen use efficiency; LASSO regression; high temperature; rainfall
-
Transcriptome Analysis Between Parents and Offspring Revealed the Early Salt Tolerance Mechanism of Rice NGY1
作者:Li, Cheng;Lu, Kai;Liang, Wen-Hua;Chen, Tao;Yao, Shu;He, Lei;Wei, Xiao-Dong;Zhao, Ling;Zhou, Li-Hui;Zhao, Chun-Fang;Zhao, Qing-Yong;Zhu, Zhen;Wang, Cai-Lin;Zhang, Ya-Dong
关键词:Rice; Salt-stress; Transcriptomic; Alternative splicing; Mechanism
-
Functional characterization of NLG14 provides novel insights into the synergistic improvement of grain length, grain quality and salt tolerance in rice
作者:He, Lei;Chen, Tao;Lu, Kai;Liang, Wenhua;Zhao, Ling;Zhao, Chunfang;Li, Cheng;Zhao, Qingyong;Zhu, Zhen;Wang, Cailin;Zhang, Yadong;He, Lei;Zhao, Ling;Zhang, Yadong;Zhuang, Lihua
关键词:rice; grain length; rice quality; saline stress; ROS
-
Microbiome resistance mediates stimulation of reduced graphene oxide to simultaneous abatement of 2,2′,4,4′,5-pentabromodiphenyl ether and 3,4-dichloroaniline in paddy soils
作者:Sun, Yi;Teng, Ying;Wang, Xia;Zhao, Ling;Sun, Yi;Teng, Ying;Wang, Xia;Zhao, Ling;Li, Ran
关键词:Microbiome resistance; Reduced graphene oxide; Polybrominated diphenyl ethers; Chloroanilines; Paddy soils
-
Silicon and Zinc Fertilizer Application Improves Grain Quality and Aroma in the japonica Rice Variety Nanjing 46
作者:Wei, Xiaodong;Zhang, Yadong;Song, Xuemei;Zhao, Ling;Zhao, Qingyong;Chen, Tao;Lu, Kai;Zhu, Zhen;Huang, Shengdong;Wang, Cailin
关键词:rice; silicon; zinc fertilizer; grain quality; aroma
-
Deciphering the Role of Waxy Gene Mutations in Enhancing Rice Grain Quality
作者:Yang, Yong;Zhou, Lihui;Feng, Linhao;Jiang, Jianying;Huang, Lichun;Liu, Qing;Zhang, Changquan;Liu, Qiaoquan;Yang, Yong;Feng, Linhao;Jiang, Jianying;Huang, Lichun;Zhang, Changquan;Liu, Qiaoquan;Zhou, Lihui;Zhang, Yadong;Liu, Qing
关键词:soft rice; low amylose; grain transparency; Wx; eating and cooking quality



