[1]Degradation of chlorpyrifos by an endophytic bacterium of the Sphingomonas genus (strain HJY) isolated from Chinese chives (Allium tuberosum). Feng, Fayun,Ge, Jing,Chen, Jinjin,Yu, Xiangyang,Feng, Fayun,Ge, Jing,He, Shuang,Liu, Xianjing,Yu, Xiangyang,Li, Yisong,He, Shuang,Jiang, Wayne. 2017

[2]Bioremediation of Eutrophic Water by the Controlled Cultivation of Water Hyacinths. Zhang, Yingying,Zhang, Zhiyong,Wang, Zhi,Liu, Haiqin,Wen, Xuezheng,Qin, Hongjie,Yan, Shaohua,Zhang, Yingying,Rittmann, Bruce E.. 2016

[3]Binding and detoxification of chlorpyrifos by lactic acid bacteria on rice straw silage fermentation. Wang, Yan-Su,Wu, Tian-Hao,Yang, Yao,Zhu, Cen-Ling,Dai, Chuan-Chao,Ding, Cheng-Long.

[4]Dissipation of chlorpyrifos and residue analysis in rice, soil and water under paddy field conditions. Zhang, Xiao,Shen, Yan,Yu, Xiang-yang,Liu, Xian-jin,Zhang, Xiao.

[5]Dissipation and distribution of chlorpyrifos in selected vegetables through foliage and root uptake. Ge, Jing,Wang, Donglan,Zhang, Zhiyong,Liu, Xianjin,Yu, Xiangyang,Ge, Jing,Lu, Mengxiao,Wang, Donglan,Zhang, Zhiyong,Yu, Xiangyang.

[6]Effects of high temperature on life history traits and heat shock protein expression in chlorpyrifos-resistant Laodelphax striatella. Wang, Lihua,Shan, Dan,Zhang, Yueliang,Sun, Yang,Zhang, Zhichun,Fang, Jichao,Shan, Dan,Liu, Xiangdong.

[7]A transcriptome-based screen of carboxylesterase-like genes that are involved in chlorpyrifos resistance in Laodelphax striatellus (Fallen). Zhang, Yueliang,Li, Guoqing,Fang, Jichao,Zhang, Yueliang,Wang, Lihua,Guo, Huifang,Zhang, Zhichun,Xie, Lin,Fang, Jichao. 2012

[8]Cross-resistance and possible mechanisms of chlorpyrifos resistance in Laodelphax striatellus (Fallen). Wang, Lihua,Zhang, Yueliang,Liu, Yanhe,Fang, Jichao,Zhang, Yueliang,Han, Zhaojun,Liu, Yanhe. 2010

[9]STATUS OF INSECTICIDE RESISTANCE OF THE WHITEBACKED PLANTHOPPER, SOGATELLA FURCIFERA (HEMIPTERA: DELPHACIDAE). Su, Jianya,Wang, Zhiwei,Zhang, Kai,Tian, Xiangrui,Gao, Cong Fen,Yin, Yanqiong,Zhao, Xueqing,Shen, Aidong. 2013

[10]Risk assessment of chlorpyrifos on rice and cabbage in China. Qian, Yongzhong,Li, Yun,Liu, Xianjin,Liang, Ying,Tao, Chuanjiang. 2012

[11]Degradation of Chlorpyrifos and Fipronil in Rice from Farm to Fork and Risk Assessment. Zhang Cun-zheng,Liu Xian-jin,Tian Zi-hua,He Dan-jun,Zhang Xin-ming. 2010

[12]Agricultural products traceability system based on IOT. Bai Hongwu,Lu Haiyan,Liu Xianjin,Liang Ying,Sun Lirong,Chen Jun. 2011

[13]Food Nanotechnology and Nano Food Safety. Bai, Hongwu,Liu, Xianjin. 2015

[14]Application of Aptamers in Food Safety. Xu Dun-Ming,Wu Min,Zhou Yu,Zou Yuan,Wu Cui-Chen,Zhang Qiang,Liu Xian-Jin. 2011

[15]Characterization and analysis of three newly isolated hexachlorocyclohexane (HCH)-degrading strains. Cao, Li,Li, Mingxing,Wu, Guang,Wang, Jun,Guan, Yiting,He, Jian,Li, Shunpeng,Hong, Qing,Xu, Jianhong.

[16]Uptake and translocation of imidacloprid, thiamethoxam and difenoconazole in rice plants. Ge, Jing,Yan, Huangqian,Li, Yong,Chai, Yangyang,Liu, Xianjin,Yu, Xiangyang,Cui, Kai,Cheng, Jiangfeng,Ge, Jing,Li, Yong,Chai, Yangyang,Yu, Xiangyang.

[17]Analysis of (all-E)-lutein and its (Z)-isomers during illumination in a model system. Li, Dajing,Xiao, Yadong,Zhang, Zhongyuan,Liu, Chunquan,Xiao, Yadong,Li, Dajing.

[18]Degradation of carotenoids in pumpkin (Cucurbita maxima L.) slices as influenced by microwave vacuum drying. Song, Jiangfeng,Li, Dajing,Liu, Chunquan,Wang, Xiaoping,Meng, Lili.

[19]Identification and Quantification of All-Trans-Zeaxanthin and Its Cis-Isomers During Illumination in a Model System. Zhang, Zhongyuan,Xiao, Yadong,Li, Dajing,Liu, Chunquan,Li, Dajing.

[20]Effect of ultrasonic waves on the stability of all-trans lutein and its degradation kinetics. Song, Jiang-Feng,Li, Da-Jing,Liu, Chun-Quan,Song, Jiang-Feng,Li, Da-Jing,Pang, Hui-Li.