Deep eutectic solvent-based ultrasonic-assisted extraction of phenolic compounds from different potato genotypes: Comparison of free and bound phenolic profiles and antioxidant activity
文献类型： 外文期刊
作者： Suo, Haicui 1 ; Peng, Ziting 2 ; Guo, Zhiqiang 2 ; Wu, Chengjunhong 2 ; Liu, Jitao 1 ; Wang, Li 1 ; Xiao, Juan 2 ; Li, Xiaobo 1 ;
作者机构： 1.Guangdong Acad Agr Sci, Crops Res Inst, Guangdong Prov Key Lab Crop Genet Improvement, Guangzhou 510640, Guangdong, Peoples R China
2.Hainan Univ, Coll Food Sci & Engn, Engn Res Ctr Utilizat Trop Polysaccharide Resource, State Key Lab Marine Resource Utilizat South Sea,M, Haikou 570228, Peoples R China
关键词： Potato; Phenolic compound; Bound form; Free form
期刊名称：FOOD CHEMISTRY （ 影响因子：9.231； 五年影响因子：8.795 ）
ISSN： 0308-8146
年卷期： 2022 年 388 卷
页码：
收录情况： SCI
摘要： Potato phenolics exhibit health-promoting effects. Studies on bound phenolics are scarce. Here, significant differences in total phenolic content (TPC), total flavonoid content (TFC) and antioxidant activity in free and bound forms were found among 19 potato genotypes. 7 free and 24 bound phenolics were characterized and quantified using ultrahigh-performance liquid chromatograph-mass spectrometry, among which 22 bound phenolics are reported for the first time in potato. The number and content of identified free and bound phenolics changed considerably among the genotypes. Chlorogenic acid, cryptochlorogenic acid and rutin in free form, and benzoic and caftaric acids in bound form were predominant. Heijingang showed the highest free and total TPC and antioxidant activity, and the largest number of phenolic compounds, whereas S17-1-1 contained the highest free and total TFC and Longshu 7 contained the highest bound phenolic content. Cluster analysis segregated the genotypes into 6 groups. This study provides useful information on benefits of potato in human health.
- 相关文献
作者其他论文 更多>>
-
Maternal resveratrol improves the intestinal health and weight gain of suckling piglets during high summer temperatures: The involvement of exosome-derived microRNAs and immunoglobin in colostrum
作者：Hong, Changming;Huang, Yujian;Wen, Xiaolu;Wang, Li;Yang, Xuefen;Gao, Kaiguo;Jiang, Zongyong;Xiao, Hao;Hong, Changming;Huang, Yujian;Wen, Xiaolu;Wang, Li;Yang, Xuefen;Gao, Kaiguo;Jiang, Zongyong;Xiao, Hao;Hong, Changming;Yang, Guan
关键词：Colostrum; Exosome; Immunoglobulin; Intestinal health; Resveratrol
-
Fermented Corn-Soybean Meal Improved Growth Performance and Reduced Diarrhea Incidence by Modulating Intestinal Barrier Function and Gut Microbiota in Weaned Piglets
作者：Qiu, Yueqin;Tang, Jiaxi;Wang, Li;Yang, Xuefen;Jiang, Zongyong;Qiu, Yueqin;Tang, Jiaxi;Wang, Li;Yang, Xuefen;Jiang, Zongyong;Qiu, Yueqin;Tang, Jiaxi;Wang, Li;Yang, Xuefen;Jiang, Zongyong;Qiu, Yueqin;Tang, Jiaxi;Wang, Li;Yang, Xuefen;Jiang, Zongyong
关键词：fermented mixed feed; weaned piglets; growth performance; intestinal barrier; butyrate; gut microbiota
-
Characterization of a novel gammapartitivirus infecting the phytopathogenic fungus Pyricularia oryzae
作者：Fan, Yu;Zhao, Wenhua;Tang, Xiaolin;Wang, Li;Yang, Mei;Zhou, Erxun;He, Zhenrui;Yang, Yingqing;Cheng, Baoping
关键词：
-
Dietary supplementation with Neolamarckia cadamba leaf extract improves broiler meat quality by enhancing antioxidant capacity and regulating metabolites
作者：Wang, Cheng;Wang, Li;Wang, Cheng;Chen, Dandan;Wu, Shou;Zhou, Wei;Chen, Xiaoyang;Zhang, Qing
关键词：Neolamarckia cadamba leaf extract; Broiler; Meat quality; Antioxidant capacity; Metabolomics
-
Effects of Neolamarckia cadamba leaves extract on microbial community and antibiotic resistance genes in cecal contents and feces of broilers challenged with lipopolysaccharides
作者：Wang, Cheng;Wu, Shuo;Zhou, Wei;Hu, Lei;Chen, Xiaoyang;Zhang, Qing;Wang, Cheng;Wang, Li;Hu, Qi;Cao, Yong
关键词：Neolamarckia cadamba; antibiotic resistance gene; lipopolysaccharide; feces
-
A newly isolated intestinal bacterium involved in the C-ring cleavage of flavan-3-ol monomers and the antioxidant activity of the metabolites
作者：Wang, Li;Liu, Ruonan;Yan, Fangfang;Zhang, Mo;Lu, Qun;Huang, Bijun;Liu, Rui;Wang, Li;Liu, Ruonan;Yan, Fangfang;Zhang, Mo;Lu, Qun;Huang, Bijun;Liu, Rui;Chen, Wanbing;Lu, Qun;Liu, Rui;Liu, Rui
关键词：
-
Effect of mixed meal replacement of soybean meal on growth performance, nutrient apparent digestibility, and gut microbiota of finishing pigs
作者：He, Zhentao;Liu, Shuai;Wen, Xiaolu;Cao, Shuting;Zhan, Xianliang;Hou, Lei;Li, Yaojie;Chen, Shaozhen;Zheng, Huayu;Deng, Dongyan;Gao, Kaiguo;Yang, Xuefen;Jiang, Zongyong;Wang, Li
关键词：rapeseed meal; cotton meal; sunflower meal; finishing pigs; short-chain fatty acid
