[1]Purification and characterisation of a phosphatidylcholine-binding protein from duck Biceps femoris muscle. Wang, D. Y.,Zhang, M. H.,Liu, F.,Zhu, Y. Z.,Xu, W. M.. 2014

[2]Proteolysis and cathepsin activities in the processing of dry-cured duck. Wang, D. Y.,Xu, X. L.,Zhou, G. H.,Wang, P.,Wang, D. Y.,Zhang, M. H.,Bian, H.,Dong, H.,Xu, W. M.,Zhu, Y. Z.,Liu, F.,Geng, Z. M.. 2014

[3]Changes in Chemical-Physical Index and Microstructure During Dry-cured Duck Processing. Wang, Daoying,Zhang, Muhan,Xu, Weimin,Bian, Huan,Liu, Fang,Geng, Zhiming,Zhu, Yongzhi,Wang, Daoying,Xu, Xinglian.

[4]Changes of intramuscular phospholipids and free fatty acids during the processing of Nanjing dry-cured. Xu, Weimin,Xu, Xinglian,Zhou, Guanghong,Wang, Daoying,Li, Chunbao,Xu, Weimin,Wang, Daoying. 2008

[5]Determination Of Intramuscular Phospholipid Classes And Molecular Species In Gaoyou Duck. Wang, Daoying,Xu, Weimin,Xu, Xinglian,Zhou, Guanghong,Li, Chunbao,Yang, Mingmin,Wang, Daoying,Xu, Weimin,Zhu, Yongzhi.

[6]Physical, Chemical, and Rheological Properties of Rice Husks Treated by Composting Process. Wu, Guofeng,Qu, Ping,Sun, Enhui,Chang, Zhizhou,Xu, Yueding,Huang, Hongying. 2015

[7]Degradation of Microcystin-LR and RR by a Stenotrophomonas sp Strain EMS Isolated from Lake Taihu, China. Chen, Jian,Zhou, Wei,Yang, Jing Dong,Xue, Yan Feng,Shi, Zhi Qi,Hu, Liang Bin,Chen, Jian,Zhou, Wei,Yan, Shao Hua,Yang, Jing Dong,Xue, Yan Feng,Shi, Zhi Qi,Yan, Shao Hua. 2010

[8]Degradation of chlorpyrifos by an endophytic bacterium of the Sphingomonas genus (strain HJY) isolated from Chinese chives (Allium tuberosum). Feng, Fayun,Ge, Jing,Chen, Jinjin,Yu, Xiangyang,Feng, Fayun,Ge, Jing,He, Shuang,Liu, Xianjing,Yu, Xiangyang,Li, Yisong,He, Shuang,Jiang, Wayne. 2017

[9]Compositions of anthocyanins in blackberry juice and their thermal degradation in relation to antioxidant activity. Zhang, Lixia,Khan, Muhammad Ammar,Gu, Zhenxin,Zhang, Lixia,Zhou, Jianzhong,Liu, Hongjin,Huang, Kaihong. 2012

[10]Effect of ultrasonic waves on the stability of all-trans lutein and its degradation kinetics. Song, Jiang-Feng,Li, Da-Jing,Liu, Chun-Quan,Song, Jiang-Feng,Li, Da-Jing,Pang, Hui-Li.

[11]Radiation-induced reduction of diuron by gamma-ray irradiation. Zhang, Jibiao,Zheng, Zheng,Zhao, Tan,Zhao, Yongfu,Wang, Lianhong,Zhong, Yun,Xu, Yue,Zhao, Yongfu.

[12]Degradation of carotenoids in pumpkin (Cucurbita maxima L.) slices as influenced by microwave vacuum drying. Song, Jiangfeng,Li, Dajing,Liu, Chunquan,Wang, Xiaoping,Meng, Lili.

[13]Identification and Quantification of All-Trans-Zeaxanthin and Its Cis-Isomers During Illumination in a Model System. Zhang, Zhongyuan,Xiao, Yadong,Li, Dajing,Liu, Chunquan,Li, Dajing.

[14]Characterization and analysis of three newly isolated hexachlorocyclohexane (HCH)-degrading strains. Cao, Li,Li, Mingxing,Wu, Guang,Wang, Jun,Guan, Yiting,He, Jian,Li, Shunpeng,Hong, Qing,Xu, Jianhong.

[15]Isolation of a Methylobacillus sp that degrades microcystin toxins associated with cyanobacteria. Hu, Liang Bin,Hu, Liang Bin,Yang, Jing Dong,Zhou, Wei,Yin, Yu Fen,Chen, Jian,Shi, Zhi Qi,Yang, Jing Dong.

[16]Isolation, Colonization, and Chlorpyrifos Degradation Mediation of the Endophytic Bacterium Sphingomonas Strain HJY in Chinese Chives (Allium tuberosum). Feng, Fayun,Ge, Jing,Cheng, Jinjin,Yu, Xiangyang,Feng, Fayun,Ge, Jing,Zhong, Jianfeng,Yu, Xiangyang,Li, Yisong.

[17]Uptake and translocation of imidacloprid, thiamethoxam and difenoconazole in rice plants. Ge, Jing,Yan, Huangqian,Li, Yong,Chai, Yangyang,Liu, Xianjin,Yu, Xiangyang,Cui, Kai,Cheng, Jiangfeng,Ge, Jing,Li, Yong,Chai, Yangyang,Yu, Xiangyang.

[18]Analysis of (all-E)-lutein and its (Z)-isomers during illumination in a model system. Li, Dajing,Xiao, Yadong,Zhang, Zhongyuan,Liu, Chunquan,Xiao, Yadong,Li, Dajing.