Drying characteristics and heat requirement of coconut endocarp determined by simultaneous thermal analyzer
文献类型： 外文期刊
作者： Zhang, Yufeng 1 ; Duan, Kejun 1 ; Song, Fei 1 ; Chen, Weijun 1 ; Zhao, Songlin 1 ;
作者机构： 1.Chinese Acad Trop Agr Sci, Coconut Res Inst, Wenchang 571339, Peoples R China
2.Engn & Technol Res Ctr Coconut Deep Proc Hainan P, Wenchang 571339, Peoples R China
3.Hainan Univ, Coll Food, Haikou 570228, Peoples R China
期刊名称：HEAT AND MASS TRANSFER （ 影响因子：2.464； 五年影响因子：2.288 ）
ISSN： 0947-7411
年卷期： 2016 年 52 卷 9 期
页码：
收录情况： SCI
摘要： Drying characteristics and heat requirement of coconut endocarp at 40, 50 and 60 A degrees C were investigated by a simultaneous thermal analyzer (TG-DSC). Results showed that Page model was the suitable model to describe and estimate the drying characteristics of coconut endocarp with a relatively higher R (2) value and lower chi(2) value. Effective moisture diffusivity (D (eff)) ranged from 9.90 x 10(-9) to 1.10 x 10(-8) m(2)/s. Activation energies were 4.70 kJ/mol and heat requirements ranged from 59.3 to 55.9 kJ/kg.
- 相关文献
作者其他论文 更多>>
-
Integrated transcriptomic and metabolomic analyses uncover differential regulation of oleic acid synthesis in oil palm varieties with different shell types
作者：Xu, Wen;Li, Xinyu;Martin, Jerome Jeyakumar John;Song, Fei;Liu, Xiaoyu;Zhou, Lixia;Li, Rui;Fu, Dengqiang;Li, Qihong;Ye, Jianqiu;Cao, Hongxing;Xu, Wen;Li, Xinyu;Martin, Jerome Jeyakumar John;Song, Fei;Liu, Xiaoyu;Zhou, Lixia;Li, Rui;Fu, Dengqiang;Li, Qihong;Ye, Jianqiu;Cao, Hongxing;Xu, Wen
关键词：Oil palm; Oleic acid biosynthesis; Differential mechanisms; Transcriptome; Metabolite
-
Natural gums (gum Arabic, guar gum and xanthan gum) as a promising source of prebiotics: a review on their functional roles and food applications
作者：Al-Asmari, Fahad;Abdelshafy, Asem M.;Neetoo, Hudaa;Zhang, Yufeng
关键词：Functional foods; Encapsulation; Edible coating
-
Chemical Components, Nutritional Value, Volatile Organic Compounds and Biological Activities In Vitro of Coconut (Cocos nucifera L.) Water with Different Maturities
作者：Zhang, Yufeng;Kan, Jintao;Liu, Xiaoyan;Song, Fei;Li, Niu;Zhang, Yufeng;Zhang, Youlin;Zhu, Kexue
关键词：coconut water; nutrition; volatile organic compounds; antioxidant activity
-
Combined Analysis of Metabolomics and Biochemical Changes Reveals the Nutritional and Functional Characteristics of Red Palm Weevil Rhynchophus ferrugineus (Coleoptera: Curculionidae) Larvae at Different Developmental Stages
作者：Chen, Mengran;Kan, Jintao;Zhang, Yufeng;Zhao, Jinhao;Lv, Chaojun;Zhong, Baozhu;Li, Chaoxu;Qin, Weiquan
关键词：red palm weevil larvae; untargeted metabolomics; nutrients; antioxidant activity
-
Effect of Dry Processing of Coconut Oil on the Structure and Physicochemical Properties of Coconut Isolate Proteins
作者：Liu, Xiaoyan;Kan, Jintao;Zhang, Yufeng;Yang, Duwei;Liu, Wantong
关键词：coconut isolate protein; structure; physicochemical properties; dry processing
-
Protective effects of arecanut seed phenols in retinoic acid induced osteoporosis and the potential mechanisms explored by network pharmacology
作者：Tang, Min-min;Song, Fei;Chen, Hua;Tang, Min-min;Song, Fei;Chen, Hua;Sun, Li-ping
关键词：arecanut seed; phenols; osteoporosis; network pharmacology; molecular docking
-
Molecular interaction of soybean protein and piperine by computational docking analyses
作者：Zhang, Chaohua;Ding, Yunshuang;Wu, Guiping;Gu, Fenglin;Niu, Zhiqiang;He, Zhiliang;Hu, Weicheng;Zhang, Chaohua;Ding, Yunshuang;Gu, Fenglin;Zhang, Chaohua;Ding, Yunshuang;Chen, Weijun;Wu, Guiping;Dong, Conghui;Ye, Zan;Gu, Fenglin;Wu, Haifeng
关键词：Piperine; Soybean protein; Structure; Molecular dynamics simulations; Docking study
