1Quantitative Analysis of Multiple Food Additives in Wheat Flour by Raman Hyperspectral Imaging

作者： Wang, Xiaobin; Wang, Xiaobin; SCI

机构： Nanchang Normal Univ, Sch Phys & Elect Informat, Nanchang 330032, Jiangxi, Peoples R China; Beijing Res Ctr Intelligent Equipment Agr, Beijing 100097, Peoples R China;

来源：JOURNAL OF BIOBASED MATERIALS AND BIOENERGY

关键词： Wheat Flour Additive; Raman Characteristic Peak; Chemical Image; Quantitative Analysis

年份：2021

2Factors controlling regional grain yield in China over the last 20 years

作者： Wang, Xiaobin; Cai, Dianxiong; Grant, Cynthia; Hoogmoed, Willem B.; Oenema, Oene; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Beijing 100081, Peoples R China; Agr & Agri Food Canada, Land Resource Management, Brandon Res Ctr, Brandon, MB, Canada; Wageningen Univ, Farm Technol Grp, NL-6700 AA Wageningen, Netherlands; Wageningen Univ, Environm Sci Grp, NL-6700 AA Wageningen, Netherlands;

来源：AGRONOMY FOR SUSTAINABLE DEVELOPMENT

关键词： China Cropland Grain yield Chemical fertilizer Rainfall Temperature

3Environmental risks for application of iron and steel slags in soils in China: A review

作者： Wang, Xiaobin; Li, Xiuying; Yan, Xiang; Tu, Cheng; Yu, Zhaoguo; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Beijing 100081, Peoples R China;

来源：PEDOSPHERE

关键词： blast furnace slag; environmental safety risk; heavy metal; industrial solid waste; iron and steel industry; soil pollution

年份：2021

4Fate of labeled urea-N-15 as basal and topdressing applications in an irrigated wheat-maize rotation system in North China plain: II summer maize

作者： Yang, Yunma; Wang, Xiaobin; Dai, Kuai; Zhao, Quansheng; Zhang, Xiaoming; Zhang, Dingchen; Feng, Zonghui; Wu, Xueping; Cai, Dianxiong; Yang, Yunma; Wang, Xiaobin; Dai, Kuai; Zhao, Quansheng; Zhang, Xiaoming; Zhang, Dingchen; Feng, Zonghui; Wu, Xueping; Cai, Dianxiong; Yang, Yunma; Jia, Shulong; Meng, Chunxiang; Sun, Yanming; Grant, Cynthia; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Beijing 100081, Peoples R China; Chinese Acad Agr Sci, Minist Agr, Key Lab Plant Nutr & Nutrient Cycling, Beijing 100081, Peoples R China; Ch;

来源：NUTRIENT CYCLING IN AGROECOSYSTEMS

关键词： Maize 15N recovery Urea Nitrogen recovery efficiency North China Plain

5An alternative water source and combined agronomic practices for cotton irrigation in coastal saline soils

作者： Wang, Xiaobin; Zhao, Quansheng; Hu, Yujiao; Zheng, Yan; Wu, Xueping; Wu, Huijun; Zhang, Guoxia; Cai, Dianxiong; Wang, Xiaobin; Zhao, Quansheng; Hu, Yujiao; Zheng, Yan; Wu, Xueping; Wu, Huijun; Zhang, Guoxia; Cai, Dianxiong; Cai, Dianxiong; Manzur, Clemencia Licona; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Beijing 100081, Peoples R China; Minist Agr, Key Lab Plant Nutr & Nutrient Cycling, Beijing 100081, Peoples R China; Minist Agr, Key Lab Plant Nutr & Nutrient Cycling, B;

来源：IRRIGATION SCIENCE

6Fate of labeled urea-N-15 as basal and topdressing applications in an irrigated wheat-maize rotation system in North China Plain: I winter wheat

作者： Jia, Shulong; Wang, Xiaobin; Dai, Kuai; Zhao, Quansheng; Zhang, Xiaoming; Zhang, Dingchen; Feng, Zonghui; Wu, Xueping; Cai, Dianxiong; Jia, Shulong; Wang, Xiaobin; Dai, Kuai; Zhao, Quansheng; Zhang, Xiaoming; Zhang, Dingchen; Feng, Zonghui; Wu, Xueping; Cai, Dianxiong; Jia, Shulong; Yang, Yunma; Meng, Chunxiang; Sun, Yanming; Grant, Cynthia; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Beijing 100081, Peoples R China; Chinese Acad Agr Sci, Minist Agr, Key Lab Plant Nutr & Nutr Cycling, Beijing 100081, Peoples R China; Chinese Ac;

来源：NUTRIENT CYCLING IN AGROECOSYSTEMS

关键词： Irrigation 15N recovery Urea Nitrogen recovery efficiency North China Plain Wheat

7Quantitative analysis of BPO additive in flour via Raman hyperspectral imaging technology

作者： Wang, Xiaobin; Huang, Wenqian; Zhao, Chunjiang; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Huang, Wenqian; Zhao, Chunjiang; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Huang, Wenqian; Zhao, Chunjiang; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Huang, Wenqian; Zhao, Chunjiang; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; SCI

机构： Beijing Res Ctr Intelligent Equipment Agr, Beijing 100097, Peoples R China; Natl Res Ctr Intelligent Equipment Agr, Beijing 100097, Peoples R China; Minist Agr, Key Lab Agri Informat, Beijing 100097, Peoples R China; Minist Agr, Key Lab Agri Informat, Beijing 100097, Peoples R C;

来源：EUROPEAN FOOD RESEARCH AND TECHNOLOGY

关键词： Raman hyperspectral imaging technology Flour BPO additive Quantitative analysis

8Synthesis and antibacterial activity of oxime ester derivatives containing 1,2,4-triazole or 1,3,4-oxadiazole moiety

作者： Wang, Xiaobin; Zhong, Xinmin; Zhu, Xuesong; Li, Qin; Zhang, Juping; Ruan, Xianghui; Xue, Wei; Wang, Hua; SCI

机构： Guizhou Univ, State Key Lab Breeding Base Green Pesticide & Agr, Key Lab Green Pesticide & Agr Bioengn, Minist Educ, Guiyang 550025, Guizhou, Peoples R China; Guizhou Univ, State Key Lab Breeding Base Green Pesticide & Agr, Key L;

来源：CHEMICAL PAPERS

关键词： 1 2 4-Triazole 1 3 4-Oxadiazole Oxime ester Antibacterial activity

9Near-infrared hyperspectral imaging for detection and quantification of azodicarbonamide in flour

作者： Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; Huang, Wenqian; Wang, Qingyan; Liu, Chen; Yang, Guiyan; Wang, Xiaobin; Zhao, Chunjiang; SCI

机构： Beijing Res Ctr Intelligent Equipment Agr, Beijing, Peoples R China; Natl Res Ctr Intelligent Equipment Agr, Beijing, Peoples R China; Minist Agr, Key Lab Agriinformat, Beijing, Peoples R China; Minist Agr, Key Lab Agriinformat, ;

来源：JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词： near-infrared hyperspectral imaging; flour; azodicarbonamide; visual identification; quantitative analysis

年份：2018

10Non-Destructive Quantitative Analysis of Azodicarbonamide Additives in Wheat Flour by High-Throughput Raman Imaging

作者： Wang, Xiaobin; Wang, Xiaobin; Zhao, Chunjiang; Wang, Xiaobin; Zhao, Chunjiang; Wang, Xiaobin; Zhao, Chunjiang; Wang, Xiaobin; Zhao, Chunjiang; SCI

机构： Nanchang Normal Univ, Sch Phys & Elect Informat, Nanchang 330032, Jiangxi, Peoples R China; Beijing Res Ctr Intelligent Equipment Agr, Beijing 100097, Peoples R China; Natl Res Ctr Intelligent Equipment Agr, Beijing 100097, Peoples R China; Minist Agr, Key Lab Agriinformat, Beijing 100097, Peoples R China; Beijitzg Key Lab Intelligent Equipment Technol Ag, Beijing 100097, Peoples R China;

来源：POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES

关键词： azodicarbonamide; wheat flour; Raman imaging; image classification; quantitative model

年份：2021