作者:
机构:
来源:PLOS ONE
年份:2019
作者:
机构:
来源:JOURNAL OF FOOD COMPOSITION AND ANALYSIS
关键词:
Polyphenol; Metabolic markers; UPLC-ESI-Q-TOF-MS; Thinned fruit; Peach; Nectarine
年份:2020
作者:
机构:
来源:NATURE COMMUNICATIONS
年份:2020
作者:
机构:
来源:JOURNAL OF PLANT BIOCHEMISTRY AND BIOTECHNOLOGY
关键词:
Salvia; Chloroplast genome; Comparative analysis; Structure characteristic; Repeat sequence; Variable site
作者:
机构:
来源:BIORESOURCE TECHNOLOGY
关键词:
Heavy metals; Microcystis aeruginosa; Physiological responses; Accumulation ability; Remediation potential
年份:2020
作者:
机构:
来源:SCIENCE OF THE TOTAL ENVIRONMENT
关键词:
Ammonia-oxidizing microbe; Clay hydrochar composite; Hydrothermal carbonization; Paddy soil; Rice yield; Soil nitrogen retention
年份:2020
作者:
机构:
来源:SCIENCE OF THE TOTAL ENVIRONMENT
关键词:
Paddy field; Ditch; Pond; Irrigation; Drainage; Non-point source pollution
年份:2020
作者:
机构:
来源:JOURNAL OF PEST SCIENCE
关键词:
Pesticide resistance; Aphis gossypii; Microbiome; Endosymbiont; Buchnera
年份:2020
作者:
机构:
来源:AGRONOMY-BASEL
关键词:
Medicago sativa; root system architecture; root morphological traits; reactive oxygen species; non-enzyme antioxidant and antioxidant defense system; water deficit and rehydration
年份:2020
作者:
机构:
来源:HORTICULTURAL PLANT JOURNAL
关键词:
watermelon; ethylene response factor; ERF; transgenic tomato; ripening
年份:2020