作者:
机构:
来源:MITOCHONDRIAL DNA PART B-RESOURCES
关键词:
Yellow camellia; Camellia pingguoensis; plastid genome; phylogeny
年份:2020
作者:
机构:
来源:FOOD BIOSCIENCE
关键词:
Sweet potato leaf; Polyphenols; Flavonoid; Anti-oxidant; Hypoglycemic
年份:2021
作者:
机构:
来源:FOOD AND CHEMICAL TOXICOLOGY
关键词:
Sargassum fusiforme polysaccharide (SFP); Structural characteristics; Fermentation; Short chain fatty acids (SCFAs); Gut microbiota
年份:2021
作者:
机构:
来源:PLANT JOURNAL
关键词:
auxin; cytokinin; D53; feedback regulation; Pisum sativum (garden pea); SMXL; strigolactone
年份:2021
作者:
机构:
来源:MITOCHONDRIAL DNA PART B-RESOURCES
关键词:
Mitochondrial genome; Monogenean; Capsaloides cristatus; sailfish; South China Sea
年份:2021
作者:
机构:
来源:INSECTS
关键词:
BmNPV; p26; expression; subcellular localization; knockdown; replication
年份:2021
作者:
机构:
来源:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
关键词:
Polygonatum cyrtonema; Polysaccharide; Anti-fatigue; Osteocalcin
年份:2021
作者:
机构:
来源:PHYTOCHEMISTRY
关键词:
Kadsura coccinea (Lem.) A. C. Sm.; Schisandraceae; Heilaohu; Phytochemical; Lignans; Hepatoprotective activity; Fruit
年份:2021
作者:
机构:
来源:ENVIRONMENTAL POLLUTION
关键词:
Strong sorption; Biodegradable microplastics; Fungicides; Environmental factors
年份:2020
作者:
机构:
来源:FRONTIERS IN MICROBIOLOGY
关键词:
Valsa canker; dipicolinic acid; fungal apoptosis; Bacillus subtilis; biological control
年份:2020