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115761Chemical components analysis of the Panax notoginseng for quality from different growing areas in China

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来源:ALLELOPATHY JOURNAL

关键词: Chemical compositions; growing areas; Panax notoginseng; quality; saponins; variance analysis

年份:2021

115762The role of intestinal microbiota of the marine fish (Acanthopagrus latus) in mercury biotransformation

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来源:ENVIRONMENTAL POLLUTION

关键词: Mercury; Fish; Methylation; Demethylation; Intestinal microbiota

年份:2021

115763Convolutional Rebalancing Network for the Classification of Large Imbalanced Rice Pest and Disease Datasets in the Field

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来源:FRONTIERS IN PLANT SCIENCE

关键词: imbalanced dataset; convolutional neural network; image classification; feature fusion; rice pests and diseases

年份:2021

115764Sulfamethoxazole and Enrofloxacin Antibiotics Affect Primary Productivity of Phytoplankton in Fishery Environment

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来源:FRONTIERS IN ENVIRONMENTAL SCIENCE

关键词: sulfamethoxazole; enrofloxacin; phytoplankton; primary productivity; biodiversity

年份:2021

115765Rice recruits Sphingomonas strain HJY-rfp via root exudate regulation to increase chlorpyrifos tolerance and boost residual catabolism

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来源:JOURNAL OF EXPERIMENTAL BOTANY

关键词: Agrochemical stress; catabolism; chlorpyrifos; oxidative damage; plant-endophyte interaction; rice; root exudation

年份:2021

115766Improvement of tomato salt tolerance by the regulation of photosynthetic performance and antioxidant enzyme capacity under a low red to far-red light ratio

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来源:PLANT PHYSIOLOGY AND BIOCHEMISTRY

关键词: Salt stress; Red to far-red ratio; Tomato seedlings; Photosynthesis; Reactive oxygen scavenging; Transcriptome analysis

年份:2021

115767Co-infection analysis of bacterial and viral respiratory pathogens from clinically healthy swine in Eastern China

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来源:VETERINARY MEDICINE AND SCIENCE

关键词: co-infection; molecular detection; pigs; porcine respiratory disease complex; respiratory pathogens

115768Regional characteristics and discrimination of the fermentation starter Hong Qu in traditional rice wine brewing

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来源:INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词: Fermentation characteristics; geographical location; Hong Qu; processing technology; rice wine

115769Three chromosome-level duck genome assemblies provide insights into genomic variation during domestication

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来源:NATURE COMMUNICATIONS

年份:2021

115770Latex-specific transcriptome analysis reveals mechanisms for latex metabolism and natural rubber biosynthesis in laticifers of Hevea brasiliensis

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来源:INDUSTRIAL CROPS AND PRODUCTS

关键词: Laticifer-specific genes; JA signaling; Natural rubber biosynthesis; Rubber tree; Ubiquitin-proteasome system

年份:2021