作者:
机构:
来源:NATURAL PRODUCT RESEARCH
关键词:
Panax notoginseng; fruits; saponins; NMR; quantification
作者:
机构:
来源:FOOD REVIEWS INTERNATIONAL
关键词:
NIR spectroscopy; model maintenance; calibration transfer; food analysis
作者:
机构:
来源:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
关键词:
Bluetongue virus; VP2 protein; Monoclonal antibodies; Epitope
年份:2021
作者:
机构:
来源:FOOD RESEARCH INTERNATIONAL
关键词:
Tremella fuciformis; Polysaccharides microcapsules; Maltodextrin; Caking; Hypoglycemic
年份:2021
作者:
机构:
来源:REDOX BIOLOGY
关键词:
Angiogenesis; IUGR; Nox2; Placenta; STAT3; VEGF-A
年份:2021
作者:
机构:
来源:BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
关键词:
Rice; OsNF-YB4; Flowering time; Photoperiodic flowering pathway
年份:2021
作者:
机构:
来源:FRONTIERS IN MICROBIOLOGY
关键词:
Penicillium janthinellum; chromate resistance; whole genome sequence; comparative genomic; gene loci analysis
年份:2021
作者:
机构:
来源:SCIENTIFIC REPORTS
年份:2021
作者:
机构:
来源:PLANT CELL REPORTS
关键词:
Soybean (Glycine max (L; ) Merr; ); GmFULa; Yield; Biomass; Palisade tissue; Sucrose synthesis; Transport
年份:2021
作者:
机构:
来源:AGRICULTURE-BASEL
关键词:
soil fertility; soil organic matter; soil microbe; P-solubilizing bacteria; N-fixing bacteria; identification
年份:2021