122821A review of computational fluid dynamics for forced-air cooling process

作者： Zhao, Chun-Jiang; Han, Jia-Wei; Yang, Xin-Ting; Qian, Jian-Ping; Fan, Bei-Lei; Han, Jia-Wei; SCI

机构： Natl Engn Res Ctr Informat Technol Agr, Beijing 100097, Peoples R China; Beijing Univ Technol, Coll Comp Sci & Technol, Beijing 100124, Peoples R China;

来源：APPLIED ENERGY

关键词： Computational Fluid Dynamics (CFD); Numerical analysis; Porous medium; Forced-air precooling; Package

年份：2016

122822Loss-of-function of LIGULELESS1 activates the jasmonate pathway and promotes maize resistance to corn leaf aphids

作者： Huang, Shijie; Wang, Chuanhong; Wang, Ling; Li, Shuai; Wang, Tengyue; Tao, Zhen; Zhao, Yibing; Ma, Jing; Zhao, Mengjie; Zhang, Xinqiao; Wang, Lei; Li, Peijin; Huang, Shijie; Wang, Chuanhong; Wang, Ling; Li, Shuai; Wang, Tengyue; Tao, Zhen; Zhao, Yibing; Ma, Jing; Zhao, Mengjie; Zhang, Xinqiao; Wang, Lei; Li, Peijin; Xie, Chuanxiao; SCI

机构： Anhui Agr Univ, Sch Life Sci, Natl Key Engn Lab Crop Stress Resistance Breeding, Hefei, Peoples R China; Anhui Agr Univ, Ctr Crop Pest Detect & Control, Hefei, Peoples R China; Chinese Acad Agr Sci, Inst Crop Sci, Natl Key Facil Crop Gene Resources & Genet Improve, Beijing, Peoples R China;

来源：PLANT BIOTECHNOLOGY JOURNAL

关键词： maize; RTA1 (LG1); ZIM1; jasmonic acid; aphid; natural variation

年份：2024

122823Inhibitory effects of bee bread from Lepidotrigona flavibasis on testosterone propionate-induced benign prostatic hyperplasia in mice

作者： Wu, Jiao; Zhao, Shan; Gao, Jinglin; Wang, Shijie; Zhao, Yinan; SCI

机构： Chinese Acad Trop Agr Sci, Environm & Plant Protect Inst, Haikou 571101, Peoples R China; Henan Univ Chinese Med, Coll Pharm, Zhengzhou 450046, Peoples R China;

来源：FOOD SCIENCE AND TECHNOLOGY RESEARCH

关键词： bee bread; Lepidotrigona flavibasis; benign prostatic hyperplasia; prostate index; steroid hormones; proinflammatory cytokines

年份：2024

122824Marine peptides as potential anti-aging agents: Preparation, characterization, mechanisms of action, and future perspectives

作者： Yao, Wanzi; Zhang, Yifeng; Zhang, Gaiping; Zhang, Gaiping; Zhang, Gaiping; Zhang, Gaiping; Zhang, Gaiping; SCI

机构： Peking Univ, Sch Adv Agr Sci, Dept Food Safety & Hlth, Beijing 100871, Peoples R China; Henan Acad Agr Sci, Key Lab Anim Immunol, Zhengzhou 450002, Peoples R China; Henan Agr Univ, Coll Vet Med, Int Joint Res Ctr Natl Anim Immunol, Zhengzhou 450046, Peoples R China; Zhengzhou Univ, Sch Life Sci, Zhengzhou 450001, Peoples R China; Longhu Lab Adv Immunol, Zhengzhou 450046, Peoples R China;

来源：FOOD CHEMISTRY

关键词： Marine peptides; Anti-aging; Preparation; Mechanisms; Oxidative stress; Signaling pathways

年份：2024

122825Comparative genomic and transcriptomic analyses provide new insight into symbiotic host specificity

作者： Yuan, Songli; Leng, Piao; Jin, Fuxiao; Zhang, Hui; Zhang, Chanjuan; Huang, Yi; Shan, Zhihui; Yang, Zhonglu; Hao, Qingnan; Chen, Shuilian; Chen, Limiao; Cao, Dong; Guo, Wei; Yang, Hongli; Chen, Haifeng; Zhou, Xinan; Feng, Yong; SCI

机构： Chinese Acad Agr Sci, Oil Crops Res Inst, Minist Agr & Rural Affairs, Key Lab Biol & Genet Improvement Oil Crops, Wuhan 430062, Peoples R China; Jiangsu Univ, Sch Life Sci, 301 Xuefu Rd, Zhenjiang 212013, Jiangsu, Peoples R China;

来源：ISCIENCE

年份：2024

122826Cry80Aa1, a novel Bacillus thuringiensis toxin with mosquitocidal activity to Culex pipiens pallens

作者： Zhou, Yan; Li, Youzhi; Fang, Xuanjun; Wu, Zhongqi; Zhang, Jie; Fang, Xuanjun; Wu, Zhongqi; Fang, Xuanjun; Wu, Zhongqi; Fang, Xuanjun; Wan, Yusong; Jin, Wujun; SCI

机构： Guangxi Univ, Coll Life Sci & Technol, State Key Lab Conservat & Utilizat Subtrop Agrobi, Nanning 530004, Peoples R China; Zhejiang A&F Univ, Jiyang Coll, Inst Life Sci, Zhuji 311800, Peoples R China; Hainan Inst Trop Agr Resources, Sanya 572025, Peoples R China; Cuixi Acad Biotechnol, Zhuji 311800, Peoples R China; Chinese Acad Agr Sci, Biotechnol Res Inst, Beijing 100091, Peoples R China;

来源：JOURNAL OF INVERTEBRATE PATHOLOGY

关键词： Bacillus thuringiensis; Cry80Aa1; Toxin_10; Culex pipiens pallens

年份：2020

122827Residue incorporation enhances the effect of subsoiling on soil structure and increases SOC accumulation

作者： Zhang, Weijun; Li, Shuangyi; Xu, Yingde; Wang, Yang; Liu, Xu; Wang, Jingkuan; Peng, Chang; SCI

机构： Shenyang Agr Univ, Coll Land & Environm, Minist Agr, Key Lab Arab Land Conservat Northeast China, Shenyang 110866, Peoples R China; Jilin Acad Agr Sci, Ctr Agr Environm & Resources, Changchun 130033, Peoples R China;

来源：JOURNAL OF SOILS AND SEDIMENTS

关键词： Subsoiling; Residue incorporation; Soil organic carbon; Aggregate; Aggregate-associated C

年份：2020

122828Effects of dietary protein levels on the growth, body composition, serum biochemistry and digestive enzyme activity in Chinese rice field eel (Monopterus albus) fingerlings

作者： Yue, Huamei; Huang, Xianquan; Ruan, Rui; Ye, Huan; Li, Zhong; Li, Chuangju; Yue, Huamei; Huang, Xianquan; Ruan, Rui; Ye, Huan; Li, Chuangju; Huang, Xianquan; SCI

机构： Chinese Acad Fishery Sci, Yangtze River Fisheries Res Inst, Wuhan 430223, Peoples R China; Minist Agr & Rural Affairs China, Key Lab Freshwater Biodivers Conservat, Wuhan, Peoples R China; Bur Agr & Rural Affairs Zizhong Cty, Neijiang, Peoples R China;

来源：AQUACULTURE RESEARCH

关键词： body composition; dietary protein requirement; digestive enzyme activity; growth performance; Monopterus albus; serum biochemistry

年份：2020

122829Hyperspectral Estimation of Soil Organic Matter Content using Different Spectral Preprocessing Techniques and PLSR Method

作者： Shen, Lanzhi; Gao, Maofang; Li, Zhao-Liang; Leng, Pei; Duan, Si-Bo; Shen, Lanzhi; Yan, Jingwen; Yang, Qiang; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Beijing 100081, Peoples R China; Shantou Univ, Key Lab Digital Signal & Image Proc Guangdong Pro, Shantou 515063, Peoples R China; Nanjing Forestry Univ, Coll Engn, Nanjing 210037, Peoples R China;

来源：REMOTE SENSING

关键词： soil organic matter; partial least squares regression; wavelet packet denoising; principal component analysis

年份：2020

122830Production and Physicochemical Properties of Food-Grade High-Molecular-Weight Lactobacillus Inulin

作者： Ni, Dawei; Zhu, Yingying; Xu, Wei; Mu, Wanmeng; Mu, Wanmeng; Pang, Xiaoyang; Lv, Jiaping; SCI

机构： Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China; Jiangnan Univ, Int Joint Lab Food Safety, Wuxi 214122, Jiangsu, Peoples R China; Chinese Acad Agr Sci, Key Lab Agroprod Proc, Minist Agr & Rural Affairs, Inst Food Sci & Technol, Beijing 100193, Peoples R China;

来源：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

关键词： high molecular weight; Lactobacillus inulin; food-grade; physicochemical properties

年份：2020