作者:
机构:
来源:FOODS
关键词:
tomato pectin; insulin resistance; PI3K/AKT pathway
年份:2024
作者:
机构:
来源:AQUACULTURE REPORTS
关键词:
Rhodotorula toruloides; Single cell oil; Yeast; Zebrafish; Gut microbiota
年份:2024
作者:
机构:
来源:FOOD RESEARCH INTERNATIONAL
关键词:
Green peppers; Disinfection; Bacteria; Texture; Color; Flavor
年份:2024
作者:
机构:
来源:MYCOLOGIA
关键词:
Fusarium pseudograminearum; pathogenicity; plant defense; secreted protein
年份:2025
作者:
机构:
来源:SCIENTIFIC REPORTS
年份:2024
作者:
机构:
来源:ECOLOGICAL INFORMATICS
关键词:
Euphausia superba; Deep learning; Dynamic sliding window; Fishing grounds prediction; Polar fishery
年份:2025
作者:
机构:
来源:SENSORS AND ACTUATORS B-CHEMICAL
关键词:
One-pot nucleic acid detection; CRISPR/Cas12a; Enzymatic recombinase amplification; Definitive screening design; Meat adulteration
年份:2024
作者:
机构:
来源:VETERINARY PARASITOLOGY
关键词:
T. annulata; Resistant; Buparvaquone; TaPIN1; TaqMan Real-time PCR
年份:2024
作者:
机构:
来源:FOOD PACKAGING AND SHELF LIFE
关键词:
Smart active packaging; Food spoilage; Milk and meat preservation; On-demand; release; Controlled release
年份:2025
作者:
机构:
来源:FRONTIERS IN PLANT SCIENCE
关键词:
citrus disease; deep learning; multimodal fusion; background diversity; knowledge assistance
年份:2023