21Exploring the potential in postharvest preservation of sweet potato: 2-methylbutanoic acid, isobutyric acid, perillaldehyde and salicylaldehyde, to control Rhizopus stolonifer

作者： Li, Lulu; Sun, Hong-Nan; Zhang, Miao; Mu, Tai-Hua; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Lab Food Chem & Nutr Sci, Key Lab Agroprod Proc Minist Agr & Rural Affairs, 2 Yuan Ming Yuan West Rd,POB 5109, Beijing 100193, Peoples R China;

来源：POSTHARVEST BIOLOGY AND TECHNOLOGY

关键词： Sweet potato; Rhizopus stolonifer; 2-methylbutanoic acid; Isobutyric acid; Salicylaldehyde; Perillaldehyde

年份：2024

22Sweet potato lipids

作者： Mu, Tai-Hua; Zhang, Miao; Mu, Tai-Hua; Zhang, Miao; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Beijing, Peoples R China; Minist Agr & Rural Affairs, Key Lab Agroprod Proc, Beijing, Peoples R China;

来源：SWEET POTATO: CHEMISTRY, PROCESSING, AND NUTRITION

年份：2019

23Fungal communities, nutritional, physiological and sensory characteristics of sweet potato under three Chinese representative storages

作者： Li, Lulu; Sun, Hong-Nan; Zhang, Miao; Mu, Tai-Hua; Khan, Nasir Mehmood; Ahmad, Shujaat; Khan, Nasir Mehmood; Ahmad, Shujaat; Validov, Shamil Z.; SCI

机构： Shaheed Benazir Bhutto Univ, Dept Agr, Khyber Pakhtunkhwa, Pakistan; Chinese Acad Agr Sci, Inst Food Sci & Technol, Lab Food Chem & Nutr Sci, Key Lab Agroprod Proc,Minist Agr & Rural Affairs, 2 Yuan Ming Yuan West Rd,POB 5109, Beijing 100193, Peoples R China; Shaheed Benazir Bhutto Univ, Dept Pharm, Khyber Pakhtunkhwa, Pakistan; Russian Acad Sci, Lab Mol Genet & Microbiol Methods, Fed State Budgetary Inst Sci Kazan Sci Ctr, Kazan 420111, Tatarstan, Russia;

来源：POSTHARVEST BIOLOGY AND TECHNOLOGY

关键词： Sweet potato; Storage; Fungal community; High -throughput sequencing; Quality

年份：2023

24Sweet potato protein and its hydrolysates

作者： Mu, Tai-Hua; Zhang, Miao; Arogundade, Lawrence Akinola; Khan, Nasir Mehmood; Mu, Tai-Hua; Zhang, Miao; Arogundade, Lawrence Akinola; Khan, Nasir Mehmood; Arogundade, Lawrence Akinola; Khan, Nasir Mehmood; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Beijing, Peoples R China; Minist Agr & Rural Affairs, Key Lab Agroprod Proc, Beijing, Peoples R China; Fed Univ Agr, Coll Phys Sci, Chem Dept, Abeokuta, Nigeria; Shaheed Benazir Bhutto Univ, Dept Biotechnol, Sheringal, Pakistan;

来源：SWEET POTATO: CHEMISTRY, PROCESSING, AND NUTRITION

年份：2019

25Effect of sucrose, trehalose, maltose and xylose on rheology, water mobility and microstructure of gluten-free model dough based on high hydrostatic pressure treated starches

作者： Rahman, Md. Hafizur; Sun, Hong-Nan; Zhang, Miao; Mu, Tai-Hua; Khan, Nasir Mehmood; Khan, Nasir Mehmood; Rahman, Md. Hafizur; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Lab Food Chem & Nutr Sci, Key Lab Agroprod Proc,Minist Agr & Rural Affairs, 2 Yuan Ming Yuan West Rd, Beijing 100193, Peoples R China; Shaheed Benazir Bhutto Univ, Dept Agr, Upper Dir, Khyber Pakhtunk, Pakistan; Khulna Agr Univ, Fac Food Sci & Safety, Dept Qual Control & Safety Management, Khulna, Bangladesh;

来源：INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

关键词： Gluten free dough; Sugar; Rheology

年份：2023

26Effect of alpha-Amylase Degradation on Physicochemical Properties of Pre-High Hydrostatic Pressure-Treated Potato Starch

作者： Mu, Tai-Hua; Zhang, Miao; Raad, Leyla; Sun, Hong-Nan; Mu, Tai-Hua; Zhang, Miao; Raad, Leyla; Sun, Hong-Nan; Wang, Cheng; SCI

机构： Chinese Acad Agr Sci, Inst Agroprod Proc Sci & Technol, Beijing, Peoples R China; Minist Agr, Key Lab Agroprod Proc, Beijing, Peoples R China; Xinjiang Acad Agr Sci, Inst Qual Stand & Testing Technol Agroprod, Xinjiang, Xinjiang Uygur, Peoples R China;

来源：PLOS ONE

年份：2015

27Contribution of different molecular weight fractions to anticancer effect of sweet potato protein hydrolysates by six proteases on HT-29 colon cancer cells

作者： Zhang, Miao; Mu, Tai-Hua; SCI

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Lab Food Chem & Nutr Sci, Key Lab Agroprod Proc,Minist Agr, 2 Yuan Ming Yuan West Rd,POB 5109, Beijing 100193, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： Antiproliferation cell migration colon cancer cells molecular weight sweet potato protein hydrolysates

年份：2018

28Effects of high hydrostatic pressure on secondary structure and emulsifying behavior of sweet potato protein

作者： Khan, Nasir Mehmood; Mu, Tai-Hua; Sun, Hong-Nan; Zhang, Miao; Chen, Jing-Wang; Khan, Nasir Mehmood; SCI

机构： Chinese Acad Agr Sci, Inst Agroprod Proc Sci & Technol, Minist Agr, Key Lab Agroprod Proc, Beijing 100193, Peoples R China; Shaheed Benazir Bhutto Univ, Dept Chem, Dir Upper 18000, KP, Pakistan;

来源：HIGH PRESSURE RESEARCH

关键词： sweet potato protein emulsion circular dichroism high hydrostatic pressure

年份：2015

29Evaluation of free radical-scavenging activities of sweet potato protein and its hydrolysates as affected by single and combination of enzyme systems

作者： Zhang, Miao; Mu, Tai-Hua; Sun, Min-Jie; Wang, Yan-Bo; SCI

机构： Chinese Acad Agr Sci, Inst Agrofood Sci & Technol, Lab Fruit & Vegetable Proc, Beijing 100193, Peoples R China; Henan Univ Technol, Coll Food Sci & Technol, Zhengzhou 450052, Peoples R China;

来源：INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

关键词： Amino acids composition enzyme combination free radical-scavenging activity protein hydrolysates sweet potato protein

年份：2012

30Protein Recovery from Sweet Potato Starch Wastewater by Foam Separation

作者： Mu, Tai-Hua; Liu, Ying; Zhang, Miao; Sun, Hong-Nan; SCI

机构： Chinese Acad Agr Sci, Inst Agroprod Proc Sci & Technol, Key Lab Agroprod Proc, Minist Agr, Beijing 100193, Peoples R China;

来源：SEPARATION SCIENCE AND TECHNOLOGY

关键词： enrichment ratio foam separation recovery percentage sweet potato protein