作者:
机构:
来源:FOOD CHEMISTRY
关键词:
HS-GC-IMS; Sesame oil; Adulteration detection; Sesame essence; Marker
年份:2022
作者:
机构:
来源:BMC GENOMICS
关键词:
Cytoplasmic male sterility (CMS); orf138a; orf154a; Mitochondrial genome; Tapetal cell
年份:2021
作者:
机构:
来源:SPECTROSCOPY AND SPECTRAL ANALYSIS
关键词:
Hami melon; Gramian angular fields transformation; Visible/near infrared spectroscopy; Multi-scale convolutional neural network; Pesticide residue discriminant
年份:2021
作者:
机构:
来源:PLANTS-BASEL
关键词:
Pyrus; auxin transport; dwarfing
年份:2020
作者:
机构:
来源:VIROLOGICA SINICA
关键词:
Rabbit hemorrhagic disease virus (RHDV); Nucleolin; Virus replication; RNA-dependent RNA polymerase (RdRp)
年份:2022
作者:
机构:
来源:JOURNAL OF FOOD COMPOSITION AND ANALYSIS
关键词:
Chemometrics; Authentication; Reconstituted milk; Extraneous nitrogen; Fresh milk; Stable isotopes
年份:2022
作者:
机构:
来源:JOURNAL OF INTEGRATIVE PLANT BIOLOGY
关键词:
ABA response; drought tolerance; PP2A; TaTIP41; TaTAP46; TOR signaling; Triticum aestivum
年份:2023
作者:
机构:
来源:ANTIOXIDANTS
关键词:
Scylla paramamosain; Nrf2 signaling pathway; oxidative stress; hepatotoxicity
年份:2022
作者:
机构:
来源:FRONTIERS IN MICROBIOLOGY
关键词:
Pseudomonas fluorescens; PGPR; type III secretion system; transcriptional regulator; ROS
年份:2021
作者:
机构:
来源:FOOD BIOSCIENCE
关键词:
Fermented vegetables; Keystone microbiota; Volatile flavor compounds; Pungent-odor compounds; Fragrant-odor compounds; Synthetic microbiota
年份:2023