科研产出
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85961Development of SSR markers for typing cultivars in the mushroom Auricularia auricula-judae
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来源:MYCOLOGICAL PROGRESS
关键词: Auricularia auricula-judae Mushroom Simple sequence repeat (SSR) Polymorphism
年份:2012
85962Proteomics analysis of differentially expressed proteins in chicken trachea and kidney after infection with the highly virulent and attenuated coronavirus infectious bronchitis virus in vivo
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来源:PROTEOME SCIENCE
关键词: Infectious bronchitis virus Proteomics Chicken Trachea Kidney
年份:2012
85963Identification of microRNAs from Amur grape (vitis amurensis Rupr.) by deep sequencing and analysis of microRNA variations with bioinformatics
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来源:BMC GENOMICS
关键词: Amur grape microRNA Sequences evolution Solexa sequencing miR-RACE qRT-PCR
年份:2012
85964Study on the identification of Polygonatum kingianum and its adulterants by PCR amplification of specific alleles
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来源:2016 INTERNATIONAL CONFERENCE ON MEDICINE SCIENCES AND BIOENGINEERING (ICMSB2016)
年份:2017
85965Variation in quality traits in common wheat as related to Chinese fresh white noodle quality
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来源:EUPHYTICA
关键词: bread wheat Chinese fresh white noodles processing quality sensory evaluation starch pasting properties Triticum aestivum
年份:2005
85966In silico prediction of binding of promiscuous peptides to multiple MHC class-II molecules identifies the Th1 cell epitopes from secreted and transmembrane proteins of Schistosoma japonicum in BALB/c mice
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来源:MICROBES AND INFECTION
关键词: Schistosoma japonicum Secreted and transmembrane proteins Promiscuous Th epitope In silico prediction Immunogenicity
年份:2011
85967Phytolith Analysis for Differentiating between Foxtail Millet (Setaria italica) and Green Foxtail (Setaria viridis)
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来源:PLOS ONE
年份:2011
85968Molecular cloning and characterization of a group 3 LEA gene from Agropyron mongolicum Keng
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来源:AFRICAN JOURNAL OF BIOTECHNOLOGY
关键词: Agropyron mongolium Keng cloning late embryogenesis abundant subcellular localization expression transformation
年份:2010
85969Insect symbiont facilitates vector acquisition, retention, and transmission of plant virus
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来源:SCIENTIFIC REPORTS
年份:2013
85970Changes in phytochemical compositions, antioxidant and alpha-glucosidase inhibitory activities during the processing of tartary buckwheat tea
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机构:
来源:FOOD RESEARCH INTERNATIONAL
关键词: Tartary buckwheat tea Processing Flavonoid Total phenolic compounds Antioxidant alpha-Glucosidase inhibitory activity
年份:2013