94591Periodical drying or no drying during aquaculture affects the desiccation tolerance of a sublittoral Pyropia yezoensis strain

作者： Li, Xiao-lei; Wang, Wen-jun; Liu, Fu-li; Liang, Zhou-rui; Sun, Xiu-tao; Yao, Hai-qing; Wang, Fei-jiu; Li, Xiao-lei; Wang, Wen-jun; Liu, Fu-li; Liang, Zhou-rui; Sun, Xiu-tao; Wang, Fei-jiu; Li, Xiao-lei; Yao, Hai-qing; SCI

机构： Chinese Acad Fishery Sci, Yellow Sea Fisheries Res Inst, Qingdao, Peoples R China; Qingdao Natl Lab Marine Sci & Technol, Lab Marine Fisheries Sci & Food Prod Proc, Qingdao, Peoples R China; Qingdao Nat;

来源：JOURNAL OF APPLIED PHYCOLOGY

关键词： Rhodophyta; Antioxidant enzymes; Aquaculture; Desiccation; Pigment; Tolerance

年份：2018

94592Novel Fungal Pathogenicity and Leaf Defense Strategies Are Revealed by Simultaneous Transcriptome Analysis of Colletotrichum fructicola and Strawberry Infected by This Fungus

作者： Zhang, Liqing; Huang, Xin; He, Chengyong; Zhang, Qing-Yu; Zou, Xiaohua; Duan, Ke; Gao, Qinghua; He, Chengyong; Duan, Ke; SCI

机构： Shanghai Acad Agr Sci, Forestry & Fruit Tree Res Inst, Shanghai Key Lab Protected Hort Technol, Shanghai, Peoples R China; Shanghai Ocean Univ, Coll Food Sci, Shanghai, Peoples R China;

来源：FRONTIERS IN PLANT SCIENCE

关键词： Colletotrichum fructicola; strawberry; effector; pathogenicity; RNA-seq; resistance

年份：2018

94593Multiclass screening of > 200 pharmaceutical and other residues in aquatic foods by ultrahigh-performance liquid chromatography-quadrupole-Orbitrap mass spectrometry

作者： Kong, Cong; Wang, Yang; Huang, Yuanfei; Wang, Yang; Huang, Yuanfei; Yu, Huijuan; SCI

机构： Chinese Acad Fishery Sci, East China Sea Fisheries Res Inst, Key Lab East China Sea Fishery Resources Exploita, Minist Agr, Shanghai 200090, Peoples R China; Shanghai Ocean Univ, Coll Food Sci & Technol, Shanghai 201306, Peoples R China; Chinese Acad Fishery Sci, East China Sea Fisheries Res Inst, Key Lab Ocean & Polar Fisheries, Minist Agr, Shanghai 200090, Peoples R China;

来源：ANALYTICAL AND BIOANALYTICAL CHEMISTRY

关键词： Veterinary drug; Aquatic food; Screening; Orbitrap; Pesticide; Contaminant residue

年份：2018

94594Fenced cultivation of water hyacinth for cyanobacterial bloom control

作者： Qin, Hongjie; Zhang, Zhiyong; Liu, Haiqin; Wen, Xuezheng; Zhang, Yingying; Wang, Yan; Yan, Shaohua; Li, Dunhai; SCI

机构： Jiangsu Acad Agr Sci, Inst Agr Resources & Environm, Nanjing 210014, Jiangsu, Peoples R China; Chinese Acad Sci, Inst Hydrobiol, Key Lab Algal Biol, Wuhan 430072, Peoples R China;

来源：ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

关键词： Bloom control Water hyacinth Nutrient removal Harmful cyanobacteria Water restoration Eutrophication

94595GIS-mapping spatial distribution of soil salinity for Eco-restoring the Yellow River Delta in combination with Electromagnetic Induction

作者： Li, Jinbiao; Zhang, Xuechen; Lv, Zhenzhen; Yang, Jingsong; Yu, Shipeng; Wang, Xiuping; Shao, Hongbo; Shao, Hongbo; SCI

机构： Chinese Acad Sci, Inst Soil Sci, State Key Lab Soil & Sustainable Agr, Nanjing 210008, Peoples R China; Hebei Acad Agr & Forestry Sci, Inst Coast Agr, Caofeidian 063200, Peoples R China; Jiangsu Acad Agr Sci, Inst Agrobiotechnol, Nanjing 210014, Peoples R China; Chinese Acad Sci, Yantai Inst Coastal Zone Res, Yantai 264003, Peoples R China;

来源：ECOLOGICAL ENGINEERING

关键词： Soil salinity Electromagnetic induction Spatial distribution The Yellow River delta Eco-restoration

94596An efficient and expeditious synthesis of phytostanyl esters in a solvent-free system

作者： Zhou, Yang; Jia, Chengsheng; Zhang, Xiaoming; He, Wensen; Li, Jingjing; Feng, Biao; Li, Rui; Xia, Qiuyu; SCI

机构： Jiangnan Univ, Sch Food Sci & Technol, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China; Chinese Acad Trop Agr Sci, Coconut Res Inst, Wenchang, Hainan, Peoples R China;

来源：EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

关键词： Esterification Fatty acids esters Lewis acid-surfactant combined catalyst Oxidation Phytostanyl esters

94597Two AMT2-Type Ammonium Transporters from Pyrus betulaefolia Demonstrate Distinct Expression Characteristics

作者： Li, Hui; Chang, You-hong; Lin, Jing; Cong, Yu; SCI

机构： Jiangsu Acad Agr Sci, Inst Hort, Jiangsu Key Lab Hort Crop Genet Improvement, 50 Zhongling St, Nanjing 210014, Jiangsu, Peoples R China; Chinese Acad Sci, Inst Soil Sci, State Key Lab Soil & Sustainable Agr, 71 East Beijing Rd, Nanjing 210008, Jiangsu, Peoples R China;

来源：PLANT MOLECULAR BIOLOGY REPORTER

关键词： Pyrus betulaefolia AMT2-type ammonium transporter Gene characteristic Regulatory factor

94598Correlation of Leaf and Root Senescence During Ripening in Dry Seeded and Transplanted Rice

作者： Liu Hongyan; Wang Weiqin; He Aibin; Nie Lixiao; Liu Hongyan; Wang Weiqin; He Aibin; Nie Lixiao; Liu Hongyan; Nie Lixiao; SCI

机构： Huazhong Agr Univ, Natl Key Lab Crop Genet Improvement, Key Lab Crop Ecophysiol & Farming Syst Middle Rea, Minist Agr, Wuhan 430070, Hubei, Peoples R China; Huazhong Agr Univ, Coll Plant Sci & Technol, Wuhan 430070, Hubei, Peoples R China; Chinese Acad Agr Sci, Agr Genom Inst Shenzhen, Shenzhen 518000, ;

来源：RICE SCIENCE

关键词： dry seeded rice; transplanted flooded rice; SPAD value; leaf senescence; root length; root tip number

年份：2018

94599Distinct changes in composition of soil organic matter with length of cropping time in subsoils of a Phaeozem and Chernozem

作者： Zhang, Y. -L.; Yao, S. -H.; Zhang, B.; Li, L. -J.; Zhang, B.; Mao, J. -D.; Schmidt-Rohr, K.; Cao, X. -Y.; Olk, D. C.; Cui, J. -F.; SCI

机构： Chinese Acad Agr Sci, Inst Agr Resources & Reg Planning, Natl Engn Lab Improving Qual Arable Land, Beijing 100081, Peoples R China; Chinese Acad Sci, Northeast Inst Geog & Agroecol, Key Lab Mollisols Agroecol, Natl Field Observat & Res Stn Hailun Agroecosyst, Harbin 150081, Heilongjiang, Peoples R China; Old Dominion Univ, Dept Chem & Biochem, Norfolk, VA 23529 USA; Brandeis Univ, Dept Chem, Waltham, MA 02453 USA; USDA ARS, Natl Lab Agr & Environm, Univ Blvd, Ames, IA 50011 USA; Iowa State Univ, Dept Chem, Hach Hall, Ames, IA 50011;

来源：EUROPEAN JOURNAL OF SOIL SCIENCE

年份：2018

94600Yeast mannoproteins improve thermal stability of anthocyanins at pH 7.0

作者： Wu, Jine; Wu, Jine; Guan, Yongguang; Zhong, Qixin; SCI

机构： Wuhan Polytech Univ, Hubei Collaborat Innovat Ctr Proc Agr Prod, Wuhan 430023, Peoples R China; Univ Tennessee, Dept Food Sci & Technol, Knoxville, TN 37996 USA;

来源：FOOD CHEMISTRY

关键词： Anthocyanins Mannoproteins Complex formation Thermal stability Antioxidant capacity