SCI
机构:
来源:POULTRY SCIENCE年份:2025
关键词:
Avibacterium paragallinarum; Antimicrobial susceptibility; Virulence; Genomic characterization
SCI
机构:
来源:ANIMALS年份:2025
关键词:
duck; slaughter traits; meat quality traits; analysis of variance
SCI
机构:
来源:SCIENTIA HORTICULTURAE年份:2025
关键词:
Sweet potato leaves; Polyphenol; Antioxidant capacity; Harvesting period
SCI
机构:
来源:JOURNAL OF APPLIED PHYCOLOGY年份:2025
关键词:
Nitrogen-fixing cyanobacteria; Rice paddies; CH4 and N2O; Functional microbial communities
SCI
机构:
来源:FRONTIERS IN GENETICS年份:2025
关键词:
sweet potato (Ipomoea batatas L.); GATA transcription factor; genome-wide; abiotic stress; drought and salt stress
SCI
机构:
来源:FOOD CHEMISTRY年份:2025
关键词:
Ultra-micro crayfish shell powder; Ball milling; Irradiation modification; Surimi gel; Gel properties; Sensory properties
SCI
机构:
来源:ARCHIVES OF VIROLOGY年份:2025
SCI
机构:
来源:PLANT PHYSIOLOGY年份:2025
SCI
机构:
来源:PEST MANAGEMENT SCIENCE年份:2025
关键词:
behavioral bioassay; exogenous induction; jasmonic acid; methyl jasmonate; salicylic acid; tea plant volatile
SCI
机构:
来源:HORTICULTURE RESEARCH年份:2025