SCI
机构:
来源:PLANT PHYSIOLOGY AND BIOCHEMISTRY年份:2025
关键词:
Cold acclimation; Omics; Carbohydrate metabolism; Network analysis
SCI
机构:
来源:INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES年份:2025
关键词:
RF heating performance; Dielectric loss mechanism; Loss tangent; RF frequency; Energy utilization
SCI
机构:
来源:SUSTAINABILITY年份:2025
关键词:
farmer participatory management; smallholder farmer; optimizing fertilization; nutrient use efficiency; chemical fertilizer
SCI
机构:
来源:SUSTAINABLE CHEMISTRY AND PHARMACY年份:2025
关键词:
Cinnamate-based flavor esters; Br & oslash;nsted acidic ionic liquid; Kinetic and thermodynamic analysis; Quantum chemical calculation
SCI
机构:
来源:POULTRY SCIENCE年份:2025
关键词:
Tryptophan; Avian pathogenic Escherichia coli; Chicken; Inflammation; Diet
SCI
机构:
来源:ECOLOGY AND EVOLUTION年份:2025
关键词:
Grapholita molesta; light response; oviposition preference; UV; vision
SCI
机构:
来源:MOLECULAR PLANT年份:2025
关键词:
maize; methionine; deSUMOylation; sulfite reductase; natural variation
SCI
机构:
来源:CROP JOURNAL年份:2025
关键词:
Single-nucleus RNA-seq; Root function; Nitrogen scarcity; Epidermal cell
SCI
机构:
来源:BIOMETALS年份:2025
关键词:
Wheat; Cadmium; Fe(II); Rhizosphere passivation; Cell wall; Competitive absorption
SCI
机构:
来源:JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS年份:2025
关键词:
Microbial communities; raw materials; starch crops